LEMON-BASIL ORZOTTO
Provided by Kelsey Nixon
Time 25m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a heavy-bottomed medium saucepan, heat the olive oil over medium-high heat. Add the onion and saute until fragrant and translucent. Add the orzo and toast for 2 minutes, stirring occasionally. Add the wine and cook until absorbed.
- Gradually add the chicken stock, stirring frequently. Bring to a simmer, lower the heat, and cover. Cook for 8 to 10 minutes, until the liquid is almost absorbed and orzo is tender. Remove from the heat.
- Stir in peas, Parmesan, fresh basil, lemon zest, heavy cream, and lemon juice. Season the orzo with salt and pepper, to taste, and serve.
ONE-POT LEMON-BASIL ORZO AND VEGETABLES
Lemon and fresh basil give this light-yet-satisfying dish its bright flavor, while the orzo, chick peas, zucchini and tomatoes complete the meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 13
Steps:
- In 12-inch nonstick skillet, heat 1 tablespoon oil over medium-high heat. Add zucchini; cook 2 to 3 minutes, stirring occasionally, until zucchini is lightly browned. Transfer zucchini to plate.
- Add remaining 2 tablespoons oil, the onion and garlic to skillet. Cook and stir 2 to 3 minutes or until softened. Add orzo; cook and stir 2 to 3 minutes or until orzo is lightly toasted. Stir in broth, tomatoes, chick peas, lemon peel, salt and pepper. Heat to boiling; cover, and reduce heat to low. Cook 8 to 10 minutes or until most of liquid has absorbed and orzo is almost tender.
- Add zucchini and lemon juice to orzo mixture; stir to combine. Remove from heat, cover and let stand 3 to 5 minutes or until all the liquid is absorbed. Stir in basil, and serve.
Nutrition Facts : Calories 330, Carbohydrate 50 g, Cholesterol 0 mg, Fat 2, Fiber 4 g, Protein 10 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 6 g, TransFat 0 g
ORZO WITH ROASTED VEGETABLES
This recipe is a slight variation of a wonderful summer dish invented by Sarah Leah Chase in her book The Open House Cookbook.
Provided by Ina Garten
Categories side-dish
Time 1h
Yield 6 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 425 degrees F.
- Toss the eggplant, bell peppers, onion, and garlic with the olive oil, salt, and pepper on a large sheet pan. Roast for 40 minutes, until browned, turning once with a spatula.
- Meanwhile, cook the orzo in boiling salted water for 7 to 9 minutes, until tender. Drain and transfer to a large serving bowl. Add the roasted vegetables to the pasta, scraping all the liquid and seasonings from the roasting pan into the pasta bowl.
- For the dressing, combine the lemon juice, olive oil, salt, and pepper and pour on the pasta and vegetables. Let cool to room temperature, then add the scallions, pignolis, feta, and basil. Check the seasonings, and serve at room temperature.
ONE-POT ORZO WITH TOMATOES, CORN AND ZUCCHINI
This recipe is inspired by the tail end of summer, when fresh produce and herbs abound but the heat waves are finally starting to relent. And while this dish makes a wonderful stage for the season's produce at its peak, it can also turn sad-looking February vegetables into a sauce that makes it feel like summer. The trick is to sauté the tomatoes slowly, until they've collapsed and become deeply sweet and fragrant. The orzo cooks right in the sauce, which cuts down on the dishes and allows the pasta to absorb the flavor as it cooks. If you prefer a larger pasta shape, stick to the traditional method of boiling pasta for best results, and save some pasta water to help loosen the sauce. To get vegetarian recipes like this one delivered to your inbox, sign up for The Veggie newsletter.
Provided by Lidey Heuck
Categories pastas
Time 45m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Heat olive oil in a large (12-inch) skillet, for which you have a lid, set over medium. And the onions, lightly season with salt and pepper, and cook, stirring occasionally, until tender, about 8 minutes. Turn the heat to medium-low, add the zucchini and garlic, and cook for 2 more minutes, stirring often.
- Add the tomatoes, basil, red-pepper flakes, 1 teaspoon salt and black pepper to taste. Cook, stirring occasionally, until the tomatoes have completely collapsed, 12 to 15 minutes. Add the balsamic vinegar and tomato paste and cook for 2 more minutes, stirring occasionally.
- Add 2 1/2 cups water and bring to a simmer over medium heat. Add the orzo, corn, and 1/2 teaspoon salt, mix well, and turn the heat to low. Cover and simmer for 10 to 12 minutes, stirring and scraping the bottom of the pan 3 or 4 times, until the pasta is cooked. The pasta should look "saucy" as it cooks; if at any point it looks dry, add another 1/4 cup water.
- Off the heat, add the mozzarella and Parmesan and stir gently until just combined. Top with fresh basil and more red-pepper flakes if desired, and serve hot.
More about "one pot lemon basil orzo and vegetables recipes"
ONE POT VEGETARIAN ORZO WITH SUNDRIED …
Web Aug 31, 2020 1 lb. dry whole wheat orzo pasta (about 2 1/2 cups) 3 cloves garlic, minced (about 1 tablespoon) 1 …
From rachelcooks.com
4.6/5 (5)Total Time 35 minsCategory PastaCalories 730 per serving
From rachelcooks.com
4.6/5 (5)Total Time 35 minsCategory PastaCalories 730 per serving
- Place the sun-dried tomatoes in a small bowl and cover with very hot water. Let sit to rehydrate while you prepare the orzo.
- In a large Dutch oven or similar large, heavy-bottomed pot with a tight-fitting lid, heat the oil over medium-high heat. Once the oil is hot but not yet smoking add the onion and sauté until fragrant and beginning to soften, about 3 minutes. Add the orzo, garlic, salt, and black pepper. Sauté, stirring to combine the ingredients and coat the orzo with the onion and oil. Cook just until the garlic is fragrant, about 30 seconds. Be careful not to let the garlic burn.
- Slowly stir in the milk and 2 cups of the broth. Bring to a gentle boil, stirring very frequently with a wooden spoon and scraping the spoon along the bottom of the pot to prevent the orzo from sticking. Cover the pot and reduce the heat to a light simmer. Cook until the orzo is al dente, most of the liquid is absorbed, and the orzo is very creamy, 8 to 10 minutes. Lift the lid every few minutes to stir and run the spoon along the bottom to prevent sticking If the pasta looks dry at any point, add several splashes of broth as needed to loosen it.
- Drain and roughly chop the sun-dried tomatoes. Add them to the pot. Stir in the spinach, red pepper flakes, lemon zest and juice, Parmesan, and half of the basil. Continue to cook and stir until the spinach is just wilted and the cheese melts, about 1 minute. Taste and season with additional salt, black pepper, and red pepper flakes as desired. Serve hot, sprinkled with the remaining basil and additional Parmesan.
LEMON BASIL ORZO AND VEGETABLES - AVERIE …
Web Jun 24, 2019 Transfer the beans and vegetables to the pot with the orzo, add the lemon zest, lemon juice, basil, stir …
From averiecooks.com
4.8/5 (8)Total Time 30 minsCategory 30-minute MealsCalories 341 per serving
From averiecooks.com
4.8/5 (8)Total Time 30 minsCategory 30-minute MealsCalories 341 per serving
- To a very large pot, add the orzo and cook according to package directions. Tip - Add 1 to 2 tablespoons olive oil to the water to prevent orzo from sticking, Drain and return to pot; set aside.
- While orzo is cooking, to a separate large skillet add 3 tablespoons olive oil, onions, and cook for about 5 minutes; stir intermittently.
- Add the beans, zucchini, broccoli, bell peppers, season evenly with salt, pepper, cardamom, optional cayenne, stir, cover the pot, reduce the heat to medium and allow vegetables to steam for about 5 minutes, or until as tender as desired.
ONE-POT LEMON-BASIL ORZO AND VEGETABLES …
Web May 7, 2018 Stir in broth, tomatoes, chick peas, lemon peel, salt and pepper. Heat to boiling; cover and reduce …
From lifemadedelicious.ca
From lifemadedelicious.ca
- In 12-inch nonstick skillet, heat 1 tablespoon oil over medium-high heat. Add zucchini; cook 2 to 3 minutes, stirring occasionally, until zucchini is lightly browned. Transfer zucchini to plate.
- Add remaining 2 tablespoons oil, the onion and garlic to skillet. Cook and stir 2 to 3 minutes or until softened. Add orzo; cook and stir 2 to 3 minutes or until orzo is lightly toasted. Stir in broth, tomatoes, chick peas, lemon peel, salt and pepper. Heat to boiling; cover and reduce heat to low. Cook 8 to 10 minutes or until most of liquid has absorbed and orzo is almost tender.
- Add zucchini and lemon juice to orzo mixture; stir to combine. Remove from heat, cover and let stand 3 to 5 minutes or until all the liquid is absorbed. Stir in basil and serve.
LEMON BASIL ORZO WITH CHICKEN | CHEW OUT …
Web ½ lb dry orzo pasta 2 lbs chicken breast tenders Olive oil Kosher salt and freshly ground black pepper 1 tsp garlic powder 2 TB salted butter 6 cloves garlic, chopped 1 …
From chewoutloud.com
From chewoutloud.com
ONE-POT LEMON CHICKEN WITH ORZO
Web Jan 6, 2020 Transfer cooked chicken to a plate and tent with a piece of foil to keep warm. Repeat with remaining oil and chicken. When finished, lightly wipe excess oil from …
From fromvalerieskitchen.com
From fromvalerieskitchen.com
ONE-POT LEMON ORZO WITH SHRIMP AND …
Web Dec 10, 2020 Boil, stirring frequently so the orzo doesn't stick, for 8 minutes. Add the shrimp and lemon zest, and cook until the orzo is al dente and the shrimp are cooked …
From thekitchn.com
From thekitchn.com
ZUCCHINI LEMON ORZO RECIPE - LOVE AND …
Web ½ cup dry uncooked orzo ½ cup finely diced scallions or 1 small shallot (1/4 cup) 3 garlic cloves, minced ½ tablespoon extra-virgin olive oil, more for drizzling 1 teaspoon sherry …
From loveandlemons.com
From loveandlemons.com
ONE POT TOMATO ORZO - VEGAN HUGGS
Web Feb 5, 2022 How to make Tomato Orzo in One Pot 1 - Heat oil in a large skillet/pot over medium heat. Add garlic, oregano, and crushed red pepper flakes. Sauté until …
From veganhuggs.com
From veganhuggs.com
LEMON BASIL ORZO SALAD - FEASTING AT HOME
Web Aug 17, 2018 Place basil, garlic, and lemon zest in a food processor. Pulse repeated until uniformly chopped. Add lemon juice, oil, salt and pepper. Pulse a couple more …
From feastingathome.com
From feastingathome.com
LEMON GARLIC ORZO WITH ROASTED VEGETABLES
Web Place the mushrooms, bell peppers, asparagus, tomatoes, garlic and shallot on one pan. Sprinkle with 2 Tbs of olive oil. Using a spatula, mix all the veggies together with the …
From vanillaandbean.com
From vanillaandbean.com
LEMON BASIL GREEK ORZO SALAD - AVERIE COOKS
Web Jun 8, 2021 To a large pot, add the orzo and cook according to package directions. Drain and return to pot or very large bowl; set aside. While orzo is cooking, to a …
From averiecooks.com
From averiecooks.com
ORZO PASTA WITH TOMATOES, BASIL AND …
Web When the oil bubbles around the garlic, add the cooked orzo pasta, tomatoes, basil, and parmesan cheese. Pour in two tablespoons of the reserved pasta water and cook, …
From inspiredtaste.net
From inspiredtaste.net
30 BEST SPRING VEGETABLE RECIPES - INSANELY GOOD
Web Apr 5, 2023 Pick out your veggies, toss them with olive oil and flavorings, then bake. This one calls for radishes, potatoes, asparagus, and carrots. However, you can mix and …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
ONE-POT LEMON-BASIL ORZO AND VEGETABLES – COUNTRY GIRL COOKING
Web Feb 16, 2021 Add orzo; cook and stir 2 to 3 minutes or until orzo is lightly toasted. Stir in broth, tomatoes, chick peas, salt and pepper. Heat to boiling; cover, and reduce heat to …
From countrygirlcook.com
From countrygirlcook.com
EASY SPRING VEGETABLE CHICKEN ORZO - SIMPLY DELICIOUS
Web Apr 5, 2023 Instructions. Heat a large, deep pan or skillet over medium-high heat. Slice the chicken breasts in half horizontally, resulting in two thin cutlets. Drizzle over a tablespoon …
From simply-delicious-food.com
From simply-delicious-food.com
20+ VEGAN PASTA RECIPES (IRRESISTIBLE + FLAVOR PACKED)
Web ONE POT VEGAN CHILI MAC. One Pot Vegan Chili Mac features crumbled tempeh, kidney beans, sweet corn, peppers, tomatoes, pasta, and a blend of flavorful spices. It’s an easy …
From simple-veganista.com
From simple-veganista.com
29 FRESH LEMON-BASIL RECIPES | TASTE OF HOME
Web Mar 20, 2021 Peach-Basil Lemonade Slush. This chilly slush with peaches, lemon juice and garden-fresh basil is hands-down the best lemonade ever. It tastes just like …
From tasteofhome.com
From tasteofhome.com
ONE POT LEMON ORZO WITH SHRIMP | WHOLEFULLY
Web Oct 28, 2022 Make sure to stir frequently to keep from sticking. Once the orzo is cooked, remove from heat and stir in the feta, lemon zest and lemon juice. Place the shrimp on …
From wholefully.com
From wholefully.com
15+ NEW SPRING DINNER RECIPES - EATINGWELL.COM
Web Mar 29, 2023 Try one of these brand-new recipes. Featuring in-season ingredients like lettuce, spinach and peas, you'll embrace the taste of spring with each bite of these …
From eatingwell.com
From eatingwell.com
CREAMY SUN-DRIED TOMATO ORZO (INSTANT POT RECIPE)
Web Apr 3, 2023 Then add the garlic and cook for 30 seconds. Add the chopped sun-dried tomatoes and stir for about 30 seconds. Step 3. Add the orzo pasta and stir to combine. …
From instantpoteats.com
From instantpoteats.com
CREAMY ORZO WITH MARINATED GRAPE TOMATOES
Web Apr 3, 2023 Instructions. For the tomatoes: Whisk together vinegar, oil, shallots, and Dijon and toss with tomatoes; season with salt and pepper. Add basil right before serving. For …
From allourway.com
From allourway.com
LEMON ORZO - VEGAN HEAVEN
Web Apr 4, 2023 1. Step: Use a grater to zest the lemon.. 2. Step: Juice the lemon.Finely chop the onion and the garlic. 3. Step: In a large pot, heat some oil and sauté the onion and …
From veganheaven.org
From veganheaven.org
PALEO ONE-PAN CHICKEN AND ORZO (GF, DF) • HEAL ME DELICIOUS
Web Mar 30, 2023 Step 3: Bake chicken thighs and orzo in oven. Return chicken to pan and nestle on top of the orzo and spinach. Bake in oven for about 20 minutes or until chicken …
From healmedelicious.com
From healmedelicious.com
LEMON-BASIL ORZO WITH PARMESAN RECIPE | MYRECIPES
Web Step 1 Cook the orzo according to package directions, omitting the salt and fat. Drain. Step 2 . While orzo cooks, heat oil in a medium nonstick skillet over medium-high heat. Add …
From myrecipes.com
From myrecipes.com
ONE POT LEMON BASIL ORZO AND VEGETABLES RECIPES RECIPE
Web Lemon and fresh basil give this light-yet-satisfying dish its bright flavor, while the orzo, chick peas, zucchini and tomatoes complete the meal. Provided by By Betty Crocker …
From alicerecipes.com
From alicerecipes.com
21 HEALTHY DINNERS THAT USE UP YOUR SPRING PRODUCE - YAHOO
Web Apr 6, 2023 Total happiness in a bowl: pasta, sausage, tomatoes and herbs. The tomatoes get sweet and tender and turn into sauce with the stock and the pasta.
From yahoo.com
From yahoo.com
ONE POT LEMON TAHINI ORZO - COZY PEACH KITCHEN
Web Apr 4, 2023 Bring to a rapid simmer over medium-high heat, then stir in the salt and orzo. Add the broccoli florets and cover with a lid. Simmer until the orzo is completely cooked …
From cozypeachkitchen.com
From cozypeachkitchen.com
10+ INSTANT POT VEGETARIAN PASTA RECIPES - PIPING POT CURRY
Web Apr 4, 2023 Make it in the Instant Pot in just 30 minutes, and the result will be a creamy bowl of pasta, filled with fresh greens! It contains peas, asparagus, and a splash of …
From pipingpotcurry.com
From pipingpotcurry.com
5 EASY ONE-POT ORZO DINNERS | KITCHN
Web Oct 14, 2022 5 (5-Ingredient) Feel-Good One-Pot Orzo Dinners. The pasta: Each dinner begins with one pound dried orzo pasta. The pan: Use a 3 1/2-quart straight-sided skillet …
From thekitchn.com
From thekitchn.com
ONE-POT CHICKEN FAJITA PASTA - ALLRECIPES
Web Mar 24, 2023 Heat remaining oil and saute onion and garlic until softened, 2 to 3 minutes. Add 1 cup chicken broth and salsa to the pot, scraping up any browned bits from the …
From allrecipes.com
From allrecipes.com
CHICKPEA ORZO POWER PROTEIN BOWL RECIPE | BARILLA
Web Instructions. Pre-heat oven to 425 ºF and bring a large pot of water to boil. Cook pasta according to package directions. Drain pasta, toss with ½-tablespoon olive oil, set aside. …
From barilla.com
From barilla.com
ONE-POT ORZO WITH PEAS AND PARMESAN | KITCHN
Web Feb 15, 2021 Add the garlic and 12 ounces orzo to the pot and cook until fragrant and toasty-smelling, about 2 minutes. Add 1 box broth and the remaining 3/4 teaspoon …
From thekitchn.com
From thekitchn.com
You'll also love