One Pot Lemon Herb Chicken Recipes
SIMPLE LEMON HERB CHICKEN
This is a simple, quick and delicious dish. All you need are a few spices and, of course, the chicken! The amount of spices are completely up to you. You can add more or less according to your taste. Enjoy!
Provided by Carolyn Stilwell
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 25m
Yield 2
Number Of Ingredients 6
Steps:
- Cut lemon in half, and squeeze juice from 1/2 lemon on chicken. Season with salt to taste. Let sit while you heat oil in a small skillet over medium low heat.
- When oil is hot, put chicken in skillet. As you saute chicken, add juice from other 1/2 lemon, pepper to taste, and oregano. Saute for 5 to 10 minutes each side, or until juices run clear. Serve with parsley for garnish.
Nutrition Facts : Calories 211.9 calories, Carbohydrate 7.9 g, Cholesterol 68.4 mg, Fat 8.6 g, Fiber 3.7 g, Protein 28.8 g, SaturatedFat 1.4 g, Sodium 94.2 mg, Sugar 0.3 g
ONE POT LEMON HERB CHICKEN
A one pot meal that takes 5 minutes to prep? How you ask? I'll tell you below. As I was making this meal I said to myself (and to the hubby) "This is too easy to be good, sorry if it's lousy, we can get a pizza if so". I was not really looking forward to this BUT I was wrong. Not only did I enjoy it, I got smiles from around...
Provided by Foody Schmoody
Categories Chicken
Time 1h5m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350. Place lemon slices in a line down center of baking dish and top with the chicken.
- 2. Place the potatoes to one side of the chicken and the beans to the other side
- 3. Top everything with pats of butter and sprinkle everything with the italian seasoning.
- 4. Cover with foil and bake for 1 hour. About halfway through, remove and baste everything in the lovely lemony butter that is no doubt in the bottom of your pan. After an hour remove from oven and enjoy!
- 5. Note: If after an hour your potatoes are not tender enough for your liking, remove the chicken from the baking pan and place on a covered plate and return potatoes and beans to oven another 10 minutes. By removing the chicken you avoid drying it out with the extra cook time.
ROASTED LEMON HERB CHICKEN
My family loves this. My husband even requests it.
Provided by barbzal
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h45m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine the seasoning, salt, mustard powder, garlic powder and black pepper; set aside. Rinse the chicken thoroughly, and remove the giblets. Place chicken in a 9x13 inch baking dish. Sprinkle 1 1/2 teaspoons of the spice mixture inside the chicken. Rub the remaining mixture on the outside of the chicken.
- Squeeze the juice of the 2 lemons into a small bowl or cup, and mix with the olive oil. Drizzle this oil/juice mixture over the chicken.
- Bake in the preheated oven for 1 1/2 hours, or until juices run clear, basting several times with the remaining oil mixture.
Nutrition Facts : Calories 405.3 calories, Carbohydrate 3.6 g, Cholesterol 127.7 mg, Fat 29.2 g, Fiber 1.5 g, Protein 32.2 g, SaturatedFat 7.8 g, Sodium 177.6 mg, Sugar 0.1 g
More about "one pot lemon herb chicken recipes"
ONE-PAN LEMON ROASTED CHICKEN AND POTATOES - LITTLE …
Web Oct 26, 2019 Roast the chicken and potatoes at 425 degrees F. Also, don’t forget to cover the pan with aluminum foil for half of the cooking …
From littlebroken.com
Reviews 15Calories 421 per servingCategory Main
From littlebroken.com
Reviews 15Calories 421 per servingCategory Main
- Combine the olive oil, lemon zest, lemon juice, garlic, Italian seasoning, onion powder, thyme, paprika, and red pepper flakes.
- Add the chicken, potatoes, and onions to a large bowl. Pour the lemon spice mixture, season to taste with salt and pepper, and toss thoroughly to combine.
- Arrange the chicken skin side up, potatoes, and onions on the prepared baking pan. I like to lightly season everything with salt and pepper once arranged on the pan to ensure it is seasoned well before going in the oven.
EASY LEMON HERB ROAST CHICKEN - SIMPLY DELICIOUS
Web Sep 12, 2019 A 1.5kg/3.3lb whole chicken that has been butterflied should roast in 45 minutes – 1 hour in a preheated 200°C/390°F oven. If the …
From simply-delicious-food.com
4.8/5 (27)Total Time 55 minsCategory DinnerCalories 357 per serving
From simply-delicious-food.com
4.8/5 (27)Total Time 55 minsCategory DinnerCalories 357 per serving
- To spatchcock the chicken, start by placing the chicken breast-side down on a large cutting board. Using sharp kitchen shears/scissors, cut down either side of the back-bone, removing it. Flip the chicken over so that the breast-side is up and push the chicken down to flatten it.
- Place the chicken in a roasting dish and season with salt, then spoon over half of the marinade. Make sure to rub the marinade all over the chicken. Lift the breast skin and spoon some of the marinade onto the breast meat.
GARLIC LEMON HERB MEDITERRANEAN CHICKEN + POTATOES …
Web Sep 12, 2016 Ingredients 4 skin-on , bone-in chicken thighs ¼ cup lemon juice (juice of 1 lemon) 3 tablespoons olive oil , divided 1 tablespoon red …
From cafedelites.com
5/5 (24)Category DinnerCuisine MediterraneanTotal Time 55 mins
From cafedelites.com
5/5 (24)Category DinnerCuisine MediterraneanTotal Time 55 mins
- Pat thighs dry with paper towel. In a shallow dish, combine the lemon juice, 2 tablespoon of olive oil, vinegar, garlic, basil, oregano, parsley and salt. Pour out half of the marinade and store in a jug to use later.
- Add the chicken to the marinade in the dish and coat evenly. Cover and marinate for 15 minutes if rushed; 1 hour if time allows; or over night, turning each chicken thigh occasionally in the marinade.
- Preheat oven to 220°C | 430°F. Heat the remaining 1 tablespoon of olive oil in a large oven-proof pan or skillet over medium-high heat. Sear the chicken on both sides until golden browned (about 4 minutes each side). Drain some of the excess fat, leaving about a tablespoon for added flavour.
- Arrange the vegetables around each chicken thigh. Drizzle the vegetables with the remaining marinade, tossing them through the oil mixture to evenly coat.
ONE POT LEMON HERB CHICKEN & RICE - CAST IRON RECIPES
Web One Pot Lemon Herb Chicken & Rice January 31, 2023 This One Pot Lemon Herb Chicken & Rice is bursting with taste and so easy to make! It’s made with all your favorites: juicy chicken thighs, fragrant rice, sun …
From castironrecipes.com
From castironrecipes.com
ONE POT GREEK CHICKEN AND LEMON RICE - RECIPETIN EATS
Web Apr 27, 2015 Preheat oven to 180°C/350°F. Remove chicken from marinade, but reserve the Marinade. Heat 1/2 tbsp olive oil in a deep, heavy based skillet (Note 2) over medium high heat. Place the chicken in the …
From recipetineats.com
From recipetineats.com
CREAMY LEMON AND HERB POT ROASTED CHICKEN • SALT
Web Aug 12, 2016 Pre-heat your oven to 425F. Add the chicken to a Dutch oven. Prick the lemon with a knife in several places, and then insert the lemon in the chicken's cavity. Sprinkle the chicken with salt, pepper, …
From saltandlavender.com
From saltandlavender.com
EASY LEMON HERB BAKED CHICKEN BREAST - THE STAY AT …
Web Pour in lemon juice, olive oil, lemon pepper, basil, oregano, and salt. Shake it a bit so that all the chicken gets covered. Let marinate in the fridge for 30 minutes or up to 8 hours. Preheat oven to 450 degrees Fahrenheit. …
From thestayathomechef.com
From thestayathomechef.com
ONE-POT LEMON HERB CHICKEN AND RICE - FOOD LION
Web Nov 1, 2018 15 minutes Cook: Serves: 4-6 This zesty, lemon-infused chicken and rice one-pot dish is cooked to perfection in a white wine glaze and seasoned to your liking. Ingredients 4 boneless skinless chicken …
From foodlion.com
From foodlion.com
EASY LEMON HERB ROASTED CHICKEN - THE BUSY BAKER
Web Sep 27, 2022 While the chicken browns, combine the melted butter, garlic, herbs, and lemon juice. Slice the lemon. Brush the chicken with the melted butter mixture and pour any remaining over the chicken in the …
From thebusybaker.ca
From thebusybaker.ca
EASY ONE POT LEMON-GARLIC CHICKEN AND VEGGIES | DIETHOOD
Web Jul 19, 2015 Instructions. Preheat oven to 350F. Heat the garlic oil in a large oven-safe skillet over medium-high heat. Add chicken, season with salt and pepper and sear for 5 …
From diethood.com
From diethood.com
GRILLED LEMON-HERB CHICKEN | HEALTHY RECIPES | WW CANADA
Web In a large shallow dish, whisk the rosemary, oregano, vinegar, garlic, lemon zest, salt, and black pepper. Add the chicken and turn until coated well. Cover the chicken and …
From weightwatchers.com
From weightwatchers.com
ONE POT LEMON HERB CHICKEN BROCCOLI & RICE - THE HEALTHY HOME …
Web Jan 22, 2023 4 tablespoon olive oil 1 teaspoon Italian seasoning 2 lemons dash of salt & pepper HOW DO I MAKE ONE POT LEMON HERB CHICKEN BROCCOLI & RICE? …
From thehealthyhomecook.com
From thehealthyhomecook.com
BAKED LEMON-HERB CHICKEN BREASTS - ALLRECIPES
Web Mar 30, 2023 Directions. Pound chicken on a clean work surface to an even 1-inch thickness and place in a gallon-sized resealable bag. Whisk together lemon juice, olive …
From allrecipes.com
From allrecipes.com
ONE POT LEMON HERB CHICKEN AND RICE - BLESS THIS MEAL
Web Oct 6, 2022 Heat the oil in a skillet over medium heat. Once the oil is heated add the chicken breasts and cook for about 4-5 minutes or until the chicken starts to brown and …
From blessthismeal.com
From blessthismeal.com
LEMON HERB GRILLED CHICKEN - THE CHUNKY CHEF
Web Sep 15, 2021 Grill. Grill chicken for 5-6 minutes per side, until cooked through and lightly charred. Helpful Tip! To ensure even, and quicker, cooking, I like to pound the chicken …
From thechunkychef.com
From thechunkychef.com
LEMON HERB CHICKEN BREASTS WITH RICE PILAF - BUTTER YOUR BISCUIT
Web Oct 28, 2020 Preheat oven to 400 degrees. Place chicken on a baking sheet. Mix melted butter, garlic, herbs, lemon zest, and juice. Brush on chicken breasts. Place baking …
From butteryourbiscuit.com
From butteryourbiscuit.com
ONE-POT LEMON HERB CHICKEN | HEALTHY RECIPES | SHAPE YOUR FUTURE
Web Instructions. Season chicken with salt and pepper to taste, and half of the Italian seasoning. Melt butter over medium heat in a large skillet or pan (one that has a lid). Brown chicken …
From shapeyourfutureok.com
From shapeyourfutureok.com
ONE-POT LEMON HERB CHICKEN RECIPE | WHAT’S FOR DINNER?
Web Ingredients Select all Ingredients 4 boneless, skinless chicken breasts Salt and pepper 3 tablespoons plus 1 teaspoon olive oil, divided 1 lemon, cut into 6 thin, round slices 1 …
From whatsfordinner.com
From whatsfordinner.com
TREAT YOURSELF TO THESE SENSATIONAL CHICKEN RECIPES - MSN
Web 1 day ago This dish of succulent chicken thighs cooked in white wine with mushrooms, bacon, cream and fresh herbs is perfect, made in one pot and taking just 15 minutes to …
From msn.com
From msn.com
ONE POT LEMON HERB CHICKEN AND RICE - RETURN TO THE KITCHEN
Web Nov 4, 2022 shallot (or onion) garlic rice lemon chicken broth How to Make Lemon Herb Chicken and Rice Start this recipe by gathering all of your ingredients. After the …
From returntothekitchen.com
From returntothekitchen.com
THIS CREAMY LEMON AND HERB POT ROASTED WHOLE CHICKEN IS SIMPLE …
Web Whole Chicken Recipes. Whole Roasted Chicken. Roast Chicken Recipes. Poultry Recipes. Cooking Recipes. Pot Recipes. Easy Recipes. Chicken Flavors. Vegetarian …
From pinterest.ca
From pinterest.ca
INSTANT POT WHOLE CHICKEN (LEMON HERB) - EASY CHICKEN RECIPES
Web Jan 4, 2021 Quick and easy: Ready to serve in 30 minutes and made with a few simple ingredients. Great for meal prep: Although this chicken is perfect to serve as a large …
From easychickenrecipes.com
From easychickenrecipes.com
You'll also love
