OPRAH'S CLASSIC MASHED POTATOES
I found this in a magazine a while back and have been using it since! Very good . Oprah's Classic Potatoes
Provided by WildlifeDi
Categories Potato
Yield 10-12 cups
Number Of Ingredients 7
Steps:
- Wash potatoes well, leaving the skins on.
- Cut the potatoes in half lengthwise. Place in a kettle and fill with enough water to cover potatoes.
- Bring to a boil, reduce heat and simmer until potatoes are very tender.
- Drain well and add butter while potatoes are hot. Begin to hand mash.
- Add all remaining ingredients and mash well leaving them just slightly lumpy.
- Makes about 10-12 cups or 6 to 8 servings.
Nutrition Facts : Calories 508.7, Fat 36.7, SaturatedFat 22.9, Cholesterol 109.9, Sodium 919, Carbohydrate 42.5, Fiber 5.5, Sugar 4.8, Protein 5.8
CLASSIC MASHED POTATOES
Provided by Ina Garten
Time 28m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Peel the potatoes, cut them into 1-inch cubes and place them in a large pot of boiling salted water. Simmer uncovered for 10 to 12 minutes, until the potatoes are tender. Drain the potatoes in a colander and then return them to the pot.
- Meanwhile, heat the milk and butter in a small saucepan until the butter is melted.
- Using a hand held mixer, break the potatoes up and at low speed slowly add the hot milk/butter mixture to make the potatoes very creamy. Add the sour cream, 2 teaspoons of salt and the pepper and whisk to combine. Serve hot.
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