ORANGE AND PEAR UPSIDE-DOWN CAKE
I love cooking with my cast-iron skillet, whether it's to make a main dish or dessert. This upside-down cake is a fall version of a typical summer favorite. - Linda Persall, Cullman, Alabama
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Place butter in a 10-in. cast-iron or other ovenproof skillet; place pan in oven until butter is melted, 3-5 minutes. Carefully tilt pan to coat bottom and sides with butter. Sprinkle with brown sugar and 1 tablespoon orange zest. Arrange pears in a single layer over sugar., In a large bowl, beat sugar, coconut oil, egg and remaining 1 tablespoon orange zest until well blended. In another bowl, whisk flour, baking powder and salt; gradually beat into sugar mixture alternately with cream., Spoon over pears. Bake until a toothpick inserted in center comes out clean, 45-50 minutes. Cool 10 minutes before inverting onto a serving plate. Serve warm.
Nutrition Facts : Calories 352 calories, Fat 19g fat (14g saturated fat), Cholesterol 52mg cholesterol, Sodium 283mg sodium, Carbohydrate 43g carbohydrate (28g sugars, Fiber 2g fiber), Protein 3g protein.
WINE POACHED SECKEL PEARS
Provided by Aaron McCargo Jr.
Categories dessert
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 9
Steps:
- In a large saucepan, whisk together Merlot (reserving 2 cups), star anise, cinnamon stick, and sugar. Bring to a boil.
- Add pears and remaining 2 cups of Merlot. Allow pears to cook in the wine and flavorings, simmering at a low boil.
- In a small bowl, whisk together mascarpone, sugar, and cream. Add fresh mint, if desired.
- Place a dollop of mascarpone cheese onto each plate. Top with 1 or 2 pears and serve.
ORANGE-PEAR GREEN SMOOTHIE WITH BOK CHOY
I am new to green smoothies and clean eating. Vegetables are not my thing but this smoothie is delicious once you get past the chunky leaf and skin from the grapes and pear! But if you put the blender on liquefy, it helps a lot.
Provided by Olivia Allen
Categories Drinks Recipes Smoothie Recipes Veggie
Time 10m
Yield 2
Number Of Ingredients 10
Steps:
- Combine pear, grapes, water, pineapple, banana, bok choy, kale, orange, ice, and mint in a large blender. Blend, starting on low speed and increasing to high, until smooth. Turn blender to liquefy setting for a smoother texture.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 43 g, Fat 0.9 g, Fiber 5.6 g, Protein 2.4 g, SaturatedFat 0.2 g, Sodium 23.9 mg, Sugar 30.8 g
POACHED PEARS WITH ORANGE CREAM
End the meal with a flourish with this easy and elegant dessert. A hint of orange lends just enough sweetness to temper the wine's bold taste. -Julianne Schnuck, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Core pears from bottom, leaving stems intact. Peel pears; cut 1/4 in. from bottom to level if necessary. Place pears on their sides in a large saucepan. Add water, wine, sugar and vanilla. Bring to a boil. Reduce heat; simmer, covered, turning once, until pears are almost tender, 35-40 minutes. (For more intense flavor and color, leave fruit in cooking liquid and refrigerate overnight.), Meanwhile, combine sour cream, confectioners' sugar, orange zest and extract. Refrigerate until serving., Remove pears with a slotted spoon; pat dry and, if warm, cool to room temperature. Discard cooking liquid. Place pears on dessert plates. Serve with orange cream; if desired, top with additional grated orange zest.
Nutrition Facts : Calories 239 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 23mg sodium, Carbohydrate 46g carbohydrate (36g sugars, Fiber 5g fiber), Protein 3g protein.
PEAR AND ARUGULA SMOOTHIE WITH GINGER AND WALNUTS
Arugula may seem like a strange ingredient for a smoothie, but this combination is a real winner, a great lunchtime smoothie.
Provided by Martha Rose Shulman
Categories easy, shakes and smoothies
Yield 1 generous serving
Number Of Ingredients 7
Steps:
- Place all of the ingredients in a blender and blend for 1 full minute.
More about "orange pear shake recipes"
PEAR SMOOTHIE RECIPE - WITH SPINACH, ORANGE AND …
From foodviva.com
Estimated Reading Time 1 min
GREEN PEAR SMOOTHIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.4/5 (25)Total Time 10 minsCategory Breakfast, Snack, BeverageCalories 296 per serving
ORANGE PEAR SMOOTHIE - RECIPE - NUTRIBULLET
From nutribullet.com
Servings 1Calories 380 per serving
ORANGE SMOOTHIE - KRISTINE'S KITCHEN
From kristineskitchenblog.com
10 BEST PEAR SMOOTHIE RECIPES | YUMMLY
From yummly.com
APPLE ORANGE SMOOTHIE RECIPE - SWASTHI'S RECIPES
From indianhealthyrecipes.com
DREAMY ORANGE SMOOTHIE (TASTES LIKE A CREAMSICLE!)
From wholefully.com
KALE AND PEAR GREEN SMOOTHIE RECIPE | VITAMIX
From vitamix.com
PEAR SMOOTHIE - PEAR BANANA CINNAMON SMOOTHIE - RUNNING TO …
From runningtothekitchen.com
ORANGE SMOOTHIE RECIPES
From allrecipes.com
ORANGE SPINACH BANANA SMOOTHIE - SIMPLE GREEN SMOOTHIES
From simplegreensmoothies.com
STRAWBERRY ORANGE SMOOTHIE | AMERICAN HEART ASSOCIATION RECIPES
From recipes.heart.org
OUR 12 BEST PEAR RECIPES | SAVEUR
From saveur.com
RECIPE: GREEN SMOOTHIE WITH SPINACH, PEAR, AND GINGER
From thekitchn.com
10 BEST APPLE PEAR SMOOTHIE RECIPES | YUMMLY
From yummly.com
PEAR, APPLE, & ORANGE JUICE RECIPES | THE TABLE BY HARRY …
From harryanddavid.com
PEAR SMOOTHIE RECIPE (HIGH FIBER, DAIRY FREE, VEGAN) - THE …
From theherbeevore.com
WWW.ALLRECIPES.COM
You'll also love