Orange Pineapple Slush Recipes

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PINEAPPLE ORANGE SLUSH

"This tart refreshing drink hits the spot, and you don't have to make a lot," says Roni Goodell of Spanish Fort, Utah. And with just four ingredients whirred in a blender, it's ready in a jiffy!

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 4



Pineapple Orange Slush image

Steps:

  • In a blender, combine all ingredients; cover and process until thick and slushy. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 95 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

1 cup orange juice
1/2 cup unsweetened pineapple juice
2 tablespoons lemon juice
2 cups crushed ice cubes

ORANGE, PINEAPPLE, BANANA & LEMONADE SLUSH

This is a wonderful slush mix that everyone always wants the recipe to. Three different juices, along with bananas. A hit at parties and family get togethers!

Provided by Narshmellow

Categories     Beverages

Time 40m

Yield 20-25 serving(s)

Number Of Ingredients 6



Orange, Pineapple, Banana & Lemonade Slush image

Steps:

  • Heat sugar and water in a large saucepan over medium heat until sugar is dissolved.
  • Put sugar syrup in a large bowl along with the juices and bananas and mix together.
  • Place in containers and freeze until solid.
  • Prior to serving remove from freezer and allow it to soften just enough so you can scoop it out.
  • Combine it with a lemon-lime soda to finish your slush.
  • Usually equal amounts of both but to your tastes.

Nutrition Facts : Calories 231.7, Fat 0.2, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 58.9, Fiber 1.2, Sugar 54.6, Protein 1.1

3 cups sugar
6 cups water
1 (12 ounce) can frozen orange juice concentrate
1 (6 ounce) can frozen lemonade concentrate
1 (12 ounce) can frozen pineapple juice concentrate
6 bananas, mashed

ORANGE-PINEAPPLE SLUSH

Make and share this Orange-Pineapple Slush recipe from Food.com.

Provided by lazyme

Categories     Beverages

Time 2h5m

Yield 2 serving(s)

Number Of Ingredients 3



Orange-Pineapple Slush image

Steps:

  • Combine all ingredients, stirring well to blend.
  • Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
  • Remove frozen mixture from freezer.
  • Break mixture into large pieces, and place in container of an electric blender.
  • Cover and process several seconds or until slushy.
  • Serve immediately.

Nutrition Facts : Calories 99.5, Fat 0.3, Sodium 2.6, Carbohydrate 23.8, Fiber 0.4, Sugar 19.5, Protein 1.1

1 cup orange juice
1/2 cup pineapple juice
1 teaspoon honey

FRUIT SLUSH

This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.

Provided by Linnea Beebe

Categories     Desserts     Frozen Dessert Recipes

Time 1h20m

Yield 25

Number Of Ingredients 7



Fruit Slush image

Steps:

  • In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.

Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g

1 (12 fluid ounce) can frozen orange juice concentrate, thawed
1 ¾ cups white sugar
1 (20 ounce) can crushed pineapple
1 (20 ounce) package frozen strawberries, chopped
4 bananas, diced
5 cups ginger ale
25 9-ounce clear plastic cups

PINEAPPLE-RUM SLUSH

Make and share this Pineapple-Rum Slush recipe from Food.com.

Provided by seesko

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 5



Pineapple-Rum Slush image

Steps:

  • Combine all ingredients in a large plastic pitcher; cover and freeze at least 4 hours or until slushy.
  • Note: Substitute orange juice for rum, if desired.

Nutrition Facts : Calories 207.4, Fat 0.1, Sodium 3.8, Carbohydrate 36.3, Fiber 0.4, Sugar 30.1, Protein 0.6

3 cups pineapple juice
1 cup fresh lemon juice (about 5 large lemons)
3/4 cup golden rum or 3/4 cup dark rum
3/4 cup water
1/2 cup sugar

ORANGE SLUSH

This recipe was given to me by a dear friend who lives in Northern Indiana. She and her family always makes us feel so welcome when we come up for a visit and the food and drinks are always yummo! You can leave out the vodka and make this recipe kid friendly. This is a super drink for a slow Sunday afternoon, especially with a cookout. I pour this into a large thermal carafe and place it in a cooler when we go camping or spend a day at the lake.Bon appetit! --

Provided by plantfreek

Categories     Beverages

Time 4h15m

Yield 12-14 serving(s)

Number Of Ingredients 11



Orange Slush image

Steps:

  • Combine first 2 ingredients and bring to a boil in a small pan. Stir till sugar is all dissolved. Cool.
  • Bring 2 cups of water in small pan and bring to a boil. Pour it over green tea bags in a small pitcher and let steep for 15 minutes.
  • After tea has steeped and cooled, pour it into a non-metal freezer container or pitcher. Stir in the orange juice, lemonade and vodka. Put pitcher in freezer and leave in there till it forms a slush. Stir every 20 minutes or so.
  • While slush is forming, put one cup sugar and one cup water into a non-metal saucepan. Stir till sugar is dissolved.
  • Add lemon and lime juices and stir well.
  • Chill this mixture in refrigerator.
  • When ready to serve, pour a tall glass half full of the slushy mixture and half full of chilled sour mixture. Serve with a mint leaf garnish if desired. Drink:-) *Don't drink and drive home tho:-).

7 cups water
2 cups sugar
2 cups water
4 green tea bags
12 ounces frozen orange juice
12 ounces frozen lemonade
2 cups vodka
1 cup sugar
1 cup water
1 cup fresh lemon juice
1 cup fresh lime juice

PINEAPPLE ORANGE DRINK

You only need three ingredients to complete this frosty drink. This delightful beverage is not too sweet and so easy...just throw it in a blender and it's done.-LaChelle Olivet, Pace, Florida

Provided by Taste of Home

Time 10m

Yield 8 servings.

Number Of Ingredients 3



Pineapple Orange Drink image

Steps:

  • Place half of the orange juice, pineapple and ice cubes in a blender; cover and process until smooth. Repeat with remaining ingredients. Pour into chilled glasses. Serve immediately.

Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 24g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein.

6 cups orange juice
2 cans (8 ounces each) unsweetened crushed pineapple, undrained
16 ice cubes

BANANA PINEAPPLE SLUSH

"This sunny tropical slush refreshes on summer days and is perfect for brunches, showers, weddings and neighborhood parties," confirms Beth Myers of Lewisburg, West Virginia.

Provided by Taste of Home

Time 10m

Yield about 9-1/2 quarts.

Number Of Ingredients 9



Banana Pineapple Slush image

Steps:

  • In a saucepan, bring sugar and water to a boil over medium heat; cool. Pour into a freezer container; add juices, orange juice concentrate and bananas. Cover and freeze. To serve, thaw mixture until slushy; stir in cream soda and lemon-lime soda.

Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 30g carbohydrate (0 sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges

4 cups sugar
2 cups water
1 can (46 ounces) pineapple juice
3 cups orange juice
3/4 cup lemon juice
1/2 cup orange juice concentrate
8 medium ripe bananas, mashed
2 bottles (2 liters each) cream soda
3 cans (12 ounces each) lemon-lime soda

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