Overnight French Toast Casserole With Streusel And Sweet Yogurt Topping Recipes
OVERNIGHT FRENCH TOAST CASSEROLE
This is a breakfast casserole that you can prepare the night before and bake in the morning. It has a wonderful flavor, and is sure to become a family favorite.
Provided by Tina Young
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 9h
Yield 5
Number Of Ingredients 8
Steps:
- Pour melted butter into an 11x15-inch baking dish. Sprinkle brown sugar and cinnamon over the butter and top with bread slices, making sure slices are placed close together.
- Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. Cover with aluminum foil and refrigerate, 8 hours to overnight.
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the covered casserole in the preheated oven and bake for 30 minutes. Uncover, and bake until puffed and lightly golden, about 15 minutes more.
Nutrition Facts : Calories 1076.6 calories, Carbohydrate 143.6 g, Cholesterol 367.3 mg, Fat 47.4 g, Fiber 2.7 g, Protein 23.3 g, SaturatedFat 27.2 g, Sodium 1015.1 mg, Sugar 93 g
EASY OVERNIGHT FRENCH TOAST CASSEROLE
Serve dusted with confectioner's sugar and offer warm maple syrup, if desired. Good sides are breakfast sausage links, fresh squeezed orange juice and fresh berries or melon chunks. Yummy!
Provided by BecR2400
Categories Breakfast
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in a 13 by 9 by 2-inch baking dish.
- Arrange the bread slices in the dish, turning to coat them in the melted butter.
- In a large bowl beat the eggs and add the half and half, vanilla, baking powder, nutmeg and the cinnamon; mix well.
- Pour the egg mixture over the bread in the baking dish.
- Cover and chill for 8 hours or overnight.
- Remove from the refrigerator 30 minutes before baking.
- Bake uncovered in a preheated 350 degree F oven for 45-55 minutes.
- Remove from oven and let stand for 10 minutes before serving.
- Dust with confectioner's sugar before serving, and offer maple syrup on the side, if desired.
- Some good sides are breakfast sausage links, fresh squeezed orange juice and fresh berries or melon chunks.
Nutrition Facts : Calories 565.6, Fat 31.1, SaturatedFat 17.5, Cholesterol 233.9, Sodium 596.4, Carbohydrate 57.9, Fiber 2.1, Sugar 19.5, Protein 14.1
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