CHICKEN PARMESAN SANDWICH
Provided by Giada De Laurentiis
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 16
Steps:
- For the sundried tomato pesto: Put the sundried tomatoes and their oil in a food processor along with the basil, Parmesan and salt. Process to combine.
- For the chicken Parmesan: Season the chicken cutlets on both sides with the salt and pepper. Cut them in half crosswise. Using 3 wide, shallow bowls, place the flour in the first bowl, beaten eggs in the second, and combine the panko, Parmesan and oregano in the third.
- Heat the oil in a large skillet over medium-high heat. Dredge the chicken pieces in the flour to coat lightly, shaking off the excess. Dip the chicken into the egg and then into the panko mixture, pressing gently to adhere the crust to the chicken. Add the chicken to the skillet and cook until golden brown on the first side, 3 to 4 minutes. Gently flip all of the chicken over and layer 1 mozzarella slice on top. Cook until the second side is golden brown and the mozzarella has melted, about 4 more minutes.
- Transfer the chicken to a serving platter, mozzarella-sides up. Spread about 1 tablespoon of Sundried Tomato Pesto on top. Put a tomato slice on 8 of the pieces, and then top them with the remaining 8 pieces, mozzarella sides down, to make little sandwiches. Serve immediately.
PARMESAN CHICKEN WINGS
Another military wife I know shared this delicious recipe with me. Sherry originally found this recipe in an issue of Taste of Home. This is my adaptation of her version. I always have a bag of frozen wings in the freezer for last minute guests and this recipe is great for using them, since no thawing is required.
Provided by HeatherFeather
Categories Chicken
Time 50m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Combine first 6 ingredients (cheese through pepper).
- Set the melted butter in a bowl and dip the chicken wing pieces first into the butter, then into the cheese mixture to coat.
- Set on a foil lined baking sheet with edges.
- Bake in a preheated oven at 350 F for about 45 minutes or until fully cooked.
- NOTE: To use raw chicken wings- you will need about 2 pounds of whole fresh wings, cut into 3 pieces each and discarding the wing tips.
CHICKEN PARMESAN
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.
Provided by Chef John
Categories World Cuisine Recipes European Italian
Time 1h
Yield 4
Number Of Ingredients 13
Steps:
- Preheat an oven to 450 degrees F (230 degrees C).
- Place chicken breasts between two sheets of heavy plastic (resealable freezer bags work well) on a solid, level surface. Firmly pound chicken with the smooth side of a meat mallet to a thickness of 1/2-inch. Season chicken thoroughly with salt and pepper.
- Beat eggs in a shallow bowl and set aside.
- Mix bread crumbs and 1/2 cup Parmesan cheese in a separate bowl, set aside.
- Place flour in a sifter or strainer; sprinkle over chicken breasts, evenly coating both sides.
- Dip flour coated chicken breast in beaten eggs. Transfer breast to breadcrumb mixture, pressing the crumbs into both sides. Repeat for each breast. Set aside breaded chicken breasts for about 15 minutes.
- Heat 1 cup olive oil in a large skillet on medium-high heat until it begins to shimmer. Cook chicken until golden, about 2 minutes on each side. The chicken will finish cooking in the oven.
- Place chicken in a baking dish and top each breast with about 1/3 cup of tomato sauce. Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese. Sprinkle 1 to 2 tablespoons of Parmesan cheese on top and drizzle with 1 tablespoon olive oil.
- Bake in the preheated oven until cheese is browned and bubbly, and chicken breasts are no longer pink in the center, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 470.8 calories, Carbohydrate 24.8 g, Cholesterol 186.7 mg, Fat 24.9 g, Fiber 0.6 g, Protein 42.1 g, SaturatedFat 9.1 g, Sodium 840.3 mg, Sugar 1.7 g
CHICKEN PARMESAN
Make and share this Chicken Parmesan recipe from Food.com.
Provided by MizzNezz
Categories Chicken
Time 23m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Pound chicken to flatten.
- Salt and pepper to taste.
- Dip chicken in egg; then in bread crumbs.
- Fry in butter in hot skillet, turning and browning for 10 minutes or until chicken is done.
- Remove from skillet.
- To skillet add spaghetti sauce.
- Heat thoroughly.
- Add chicken.
- Place slices of mozzarella on top of chicken.
- Sprinkle with parmesan.
- Cover and cook until cheese is melted.
- Serve with a side of spaghetti. Optional, garnish with chopped parsley and more parmesan cheese.
Nutrition Facts : Calories 454, Fat 24.8, SaturatedFat 12.8, Cholesterol 176.8, Sodium 963.5, Carbohydrate 19.8, Fiber 2.4, Sugar 6.9, Protein 36.4
PARMESAN MUSTARD CHICKEN WINGS
Steps:
- In a shallow dish whisk together the butter, the mustard, and the cayenne. In another shallow dish combine well the bread crumbs, the Parmesan, the cumin, and salt and black pepper to taste. Dip the chicken wings, a few at a time, in the butter mixture, letting the excess drip off, coat them with the crumb mixture, and arrange them without touching in a greased shallow baking pan. Bake the chicken wings in the lower third of a preheated 425°F. oven for 30 minutes. (If extra-crisp chicken wings are desired, turn the wings after 20 minutes.)
More about "parmesanmustardchickenwings recipes"
BEST CHICKEN PARM WINGS RECIPE - DELISH
From delish.com
21 DELICIOUS WAYS TO EAT CHICKEN PARMESAN - BUZZFEED
From buzzfeed.com
WE TESTED 4 POPULAR CHICKEN PARMESAN RECIPES AND FOUND A …
From thekitchn.com
GARLIC PARMESAN CHICKEN WINGS RECIPE - HAPPY FOODS TUBE
From happyfoodstube.com
5/5 (3)Total Time 45 minsCategory AppetizerCalories 90 per serving
25 BEST CHICKEN PARMESAN RECIPES | EASY CHICKEN PARM …
From foodnetwork.com
Author By
7 BEST CHICKEN PARMESAN RECIPES - THE SPRUCE EATS
From thespruceeats.com
GARLIC PARMESAN CHICKEN WINGS - EATING EUROPEAN
From eatingeuropean.com
THE BEST BAKED CHICKEN PARMESAN - FOODIECRUSH.COM
From foodiecrush.com
PARMESAN CHICKEN WINGS | THM: S - NORTHERN NESTER
From northernnester.com
GARLIC PARM HOT WINGS - OVEN-FRIED CHICKEN WINGS WITH SPICY
From youtube.com
GARLIC-PARMESAN CHICKEN WINGS RECIPE | EATINGWELL
From eatingwell.com
5 INGREDIENT BAKED CHICKEN PARM - THERESCIPES.INFO
From therecipes.info
CHICKEN PARMESAN RECIPE - DANIEL HUMM | FOOD & WINE
From foodandwine.com
EASY CHICKEN PARMESAN RECIPE - HOW TO MAKE BEST CHICKEN PARM
From delish.com
PARMESAN CHICKEN WINGS - GARLICKY CRUNCHY & GLUTEN FREE RECIPE
From meatandtravel.com
CRISPY PARMESAN CRUSTED CHICKEN - FIT FOODIE FINDS
From fitfoodiefinds.com
BEST CHICKEN PARMESAN RECIPE - HOW TO MAKE CHICKEN PARMESAN
From goodhousekeeping.com
BEST CRISPY CHICKEN PARMESAN (STEP BY STEP PHOTOS, TIPS AND TRICKS!)
From carlsbadcravings.com
RECIPES FOR CHICKEN PARMESAN | FOOD & WINE
From foodandwine.com
PARMESAN CRUSTED CHICKEN - CAFE DELITES
From cafedelites.com
SKILLET CHICKEN PARMESAN RECIPE | MEL'S KITCHEN CAFE
From melskitchencafe.com
GARLIC PARMESAN WINGS RECIPE | MYRECIPES
From myrecipes.com
PARMESAN MUSTARD WINGS | CANADIAN LIVING
From canadianliving.com
THE BEST CHICKEN PARMESAN RECIPE - SERIOUS EATS
From seriouseats.com
HOW TO MAKE CHICKEN PARMESAN WINGS - YOUTUBE
From youtube.com
OVEN BAKED GARLIC PARMESAN CHICKEN WINGS - THE KITCHEN MAGPIE
From thekitchenmagpie.com
CRISPY GARLIC PARMESAN WINGS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
WHAT TO SERVE WITH CHICKEN PARMESAN (13 SIDE DISHES)
From thekitchencommunity.org
ULTRA CRISPY CHICKEN PARMESAN RECIPE - THE FOOD CHARLATAN
From thefoodcharlatan.com
GARLIC PARMESAN CHICKEN WINGS - NINJA TEST KITCHEN
From ninjatestkitchen.com
CHICKEN PARMESAN | ALLRECIPES
From allrecipes.com
PARMESAN-CRUSTED CHICKEN TENDERS RECIPE | EATINGWELL
From eatingwell.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
GARLIC PARMESAN WINGS - EASY CHICKEN RECIPES
From easychickenrecipes.com
WHAT TO SERVE WITH CHICKEN PARMESAN - 50 BEST IDEAS!
From dancingthroughtherain.com
THE BEST GARLIC PARMESAN WINGS - FIFTEEN SPATULAS
From fifteenspatulas.com
CHICKEN PARMESAN - PAULA DEEN - SOUTHERN FOOD
From pauladeen.com
12 BEST CHICKEN PARMESAN SIDES - WHAT TO SERVE WITH CHICKEN
From thekitchn.com
GARLIC PARMESAN CHICKEN WINGS | PANLASANG PINOY MEATY RECIPES
From panlasangpinoymeatrecipes.com
EASY CHICKEN PARMESAN RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CRUNCHY PARMESAN CRUSTED CHICKEN (+ VIDEO) - FAMILY FOOD ON THE …
From familyfoodonthetable.com
GARLIC PARMESAN CHICKEN WINGS | THE MASTIFF'S KITCHEN
From themastiffskitchen.com
GARLIC PARMESAN CHICKEN WINGS ARE NEXT-LEVEL DELICIOUS
From thepioneerwoman.com
CRISPY GARLIC-PARMESAN WINGS RECIPE - THE SPRUCE EATS
From thespruceeats.com
You'll also love