PASTA ARRABBIATA (ANGRY PASTA)
I learned how to make this while I was in Italy one summer. You can add more or less crushed red pepper...and decide how "angry" you would like your pasta.-Stacie Gomm, Providence, Utah
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; discard drippings., In the same skillet, saute garlic in olive oil for 1 minute. Add the tomato puree, basil, pepper flakes and bacon. Bring to a boil; reduce heat and simmer 15 minutes to allow flavors to blend, stirring occasionally., Meanwhile, cook pasta according to package directions; drain. Serve with sauce; sprinkle with Parmesan cheese.
Nutrition Facts : Calories 460 calories, Fat 28g fat (7g saturated fat), Cholesterol 42mg cholesterol, Sodium 925mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 3g fiber), Protein 20g protein.
PASTA ARRABBIATA
Pasta in 'angry' sauce - yummy! My favorite type of pasta sauce. Can easily adjust spices to your liking.
Provided by KlynnPadilla
Categories Low Cholesterol
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil.Cook pasta in boiling water until just al dente.
- Meanwhile, heat olive oil in a large skillet. Add garlic and red pepper flakes; cook until fragrant. Add remaining ingredients except pasta; simmer about 10 minutes.
- Drain pasta;add to sauce and cook, stirring, about 2 minutes. Season with salt and serve.
Nutrition Facts : Calories 562.1, Fat 8.9, SaturatedFat 1.3, Sodium 594.4, Carbohydrate 98.8, Fiber 6.7, Sugar 11.4, Protein 17.4
SHRIMP ARRABBIATA
An Italian recipe from CookingLight. This dish's name--arrabbiata--comes from the Italian word for "angry" because of the spicy tomato and red pepper sauce. If you want, double the tomato sauce and freeze half for a jump start on a future meal. Taste test and if you like your sauce spicier, increase the red pepper. Spinach pasta would be great with this! If your family likes mushrooms add them in, too. Add french bread and a salad, and mangiare-eat!
Provided by WiGal
Categories European
Time 30m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to the package directions, omitting salt and fat.
- Drain and keep warm.
- Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat.
- Sprinkle shrimp with salt; add shrimp to pan.
- Cook 2 minutes on each side or until shrimp are done.
- Transfer shrimp to a bowl.
- Heat remaining 1 tablespoon oil in pan.
- Add onion, minced garlic, basil, and crushed red pepper to pan; sauté 1 minute.
- Add tomato paste and tomatoes; bring to a boil.
- Cook 3 minutes or just until sauce begins to thicken.
- Return shrimp to pan; cook 1 minute or until thoroughly heated.
- Add capers, kalamata olives, and parsley to the pan, stirring well to combine.
- Serve over pasta.
Nutrition Facts : Calories 603.5, Fat 18.8, SaturatedFat 2.6, Cholesterol 348.6, Sodium 1793.5, Carbohydrate 65.1, Fiber 4.3, Sugar 9.2, Protein 43.9
PENNE ALL'ARRABBIATA
Angry penne - the spicy favourite of the Italian cuisine.
Provided by mbenza
Time 30m
Yield Serves 3
Number Of Ingredients 12
Steps:
- Heat 2 or 3 tbsp of olive oil in a tall pan, add the dried oregano and thyme, chopped garlic and crushed chilli peppers. Fry for few minutes. Don't let the garlic turn brown.
- Add the tin of cherry tomatoes into the pan. Simmer uncovered for about 8 minutes and let the excess water evaporate.
- Reduce the heat, cook for another few minutes, stirring occasionally and crushing the tomatoes into the sauce.
- Add pinch of salt and black pepper to taste. Add both dried and fresh basil; 1 tbsp of olive oil and 2 tbsp of balsamic vinegar. Stir.
- In the meantime, cook the penne according to the packet instructions.
- Mix the pasta with sauce and garnish with fresh basil leaves and handful of grated parmesan cheese.
PASTA ARRABBIATA WITH AUBERGINE
Choose this healthy pasta supper after a workout. Although it's low in fat and calories, it's packed with flavour, and also provides calcium and fibre
Provided by Sara Buenfeld
Categories Dinner, Pasta, Supper
Time 43m
Number Of Ingredients 11
Steps:
- Heat the oil in a large non-stick pan, add the onions, cover and cook for 5 mins. Remove the lid and cook for 5 mins more, stirring frequently until softened. Add the garlic, chilli flakes and paprika, stir briefly, then tip in the tomatoes and a can of water. Stir in the bouillon and aubergine, then bring to a simmer, cover and cook for 20 mins.
- Cook the penne in a pan of boiling water for 12 mins until al dente. Drain, reserving 60ml of the cooking water. Add the cooked penne to the sauce, and toss well with the basil and a little of the reserved water, if needed. Spoon into two shallow bowls, and serve topped with the cheese and some extra basil, if you like.
Nutrition Facts : Calories 500 calories, Fat 12 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 73 grams carbohydrates, Sugar 18 grams sugar, Fiber 12 grams fiber, Protein 19 grams protein, Sodium 0.35 milligram of sodium
LINGUINE ARRABBIATA
Red-pepper flakes heat up this pasta and are the reason behind its name; arrabbiata is Italian for "angry."
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Time 25m
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil.
- Meanwhile, in a large skillet, heat oil over medium-high. Add garlic and red-pepper flakes; cook until garlic is fragrant and beginning to brown, about 1 minute. Add tomatoes with juice, tomato sauce, and wine. Simmer over medium, stirring occasionally, until slightly thickened, 8 to 10 minutes.
- Cook pasta in boiling salted water 2 minutes less than package instructions for al dente. Drain; add pasta to skillet. Cook, stirring, until pasta is tender, about 2 minutes. Season with salt. Serve, if desired, with Parmesan and red-pepper flakes.
More about "pasta arrabbiata angry pasta recipes"
PASTA WITH ARRABBIATA SAUCE RECIPE (PASTA ALL'ARRABBIATA) - EATALY
From eataly.ca
Estimated Reading Time 2 mins
SPAGHETTI ARRABBIATA ('ANGRY' PASTA SAUCE) - THE PESKY …
From thepeskyvegan.com
5/5 (1)Total Time 25 minsCategory Main Course, PastaCalories 532 per serving
PENNE PASTA ARRABBIATA | ITALIAN RECIPES | GOODTOKNOW
From goodto.com
PENNE ALL'ARRABBIATA (ANGRY PASTA!) : 6 STEPS - INSTRUCTABLES
From instructables.com
SPICY ARRABBIATA PASTA - COOKIN' WITH MIMA
From cookinwithmima.com
PASTA ALL’ARRABBIATA RECIPE | MUTTI
From mutti-parma.com
PENNE ARRABBIATA: THE PASTA THAT BITES YOU BACK - SERIOUS EATS
From seriouseats.com
PASTA ARRABBIATA | ITALIAN FOOD FOREVER
From italianfoodforever.com
BUCATINI ALL'ARRABBIATA – THE PASTA PROJECT
From the-pasta-project.com
PASTA ARRABBIATA – MARC EATS
From marceats.com
PASTA ARRABBIATA (ANGRY PASTA)
From pinterest.ca
RIGATONI ARRABBIATA - THREE OLIVES BRANCH
From threeolivesbranch.com
PENNE ARRABBIATA, EASY & QUICK! - THE CLEVER MEAL
From theclevermeal.com
ARRABBIATA SAUCE RECIPE - THESPRUCEEATS.COM
From thespruceeats.com
WHOLE WHEAT PASTA ARRABBIATA - FOOD AND MOOD
From foodandmood.blog
PASTA WITH ARRABBIATA SAUCE RECIPE - EATALY
From eataly.com
PASTA ARRABBIATA - PINCH OF NOM
From pinchofnom.com
PASTA ARRABBIATA RECIPE | MYRECIPES
From myrecipes.com
QUICK & EASY PENNE ARRABBIATA - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
HOW TO MAKE ARRABBIATA SAUCE, THE ANGRIEST, LOVELIEST SAUCE
From deadspin.com
PASTA ALL’ARRABIATA | MUTTI
From mutti-parma.com
RECIPES FOR FREE-RANGE CHILDREN: PENNE ARRABBIATA (“ANGRY PASTA ...
From scout.kitchen
ANGRY PASTA (PENNE ARRABBIATA) - MY BODY MY KITCHEN
From mybodymykitchen.com
VERY ANGRY PASTA {PENNE ARRABBIATA} - ELIZABETH MINCHILLI
From elizabethminchilli.com
PENNE ARRABBIATA - PASTA ARRABIATA - MY GINGER GARLIC KITCHEN
From mygingergarlickitchen.com
ARRABIATA PASTA SAUCE (PASTA ARRABIATA) - THREE OLIVES BRANCH
From threeolivesbranch.com
PENNE ARRABBIATA (SPICY PENNE PASTA) - GIALLOZAFFERANO RECIPES
From giallozafferano.com
PENNE ARRABBIATA (AUTHENTIC ITALIAN SPICY PASTA RECIPE)
From christinascucina.com
PASTA WITH ARRABBIATA SAUCE "ANGRY SAUCE" EASY ITALIAN RECIPE
From youtube.com
QUICK EASY PASTA ALL’ARRABBIATA
From happypearcourses.com
SUGO ALL’ARRABBIATA - “ANGRY” RED SAUCE FOR PASTA | ITALIAN FOOD, …
From chefbikeski.com
ARRABIATA PASTA SAUCE RECIPE JAMIE OLIVER - FOOD NEWS
From foodnewsnews.com
ITALIAN "ANGRY" PASTA: PASTA ALLA ARRABBIATA (SPICY …
From theitalianrecipes.com
SPAGHETTI ARRABBIATA - QUICK AND SPICY WEEKDAY PASTA - SIP AND …
From sipandfeast.com
PENNE ALL'ARRABBIATA RECIPE - THE SPRUCE EATS
From thespruceeats.com
PASTA ARRABBIATA RECIPE – FOODS TREND
From foodstrend.com
A RECIPE FOR PASTA ARRABBIATA IN UNDER 30 MINUTES - THE …
From thezhush.com
PENNE ALL'ARRABBIATA - THE ANGRY PENNE - ITALIAN PASTA RECIPES
From youtube.com
SPAGHETTI ALL'ARRABBIATA RECIPE - LA CUCINA ITALIANA
From lacucinaitaliana.com
PASTA ARRABIATA - SHWETA IN THE KITCHEN
From shwetainthekitchen.com
THE PERFECT PASTA ALL’ARRABBIATA - STEFANIA'S KITCHENETTE
From stefaniaskitchenette.com
You'll also love