Pasta Salad With The Works Recipes
PASTA SALAD WITH THE WORKS
Bow Tie Pasta salad with tons of veggies, meats, and cheeses tossed in. A little salad dressing to marinate, refrigerate, and enjoy. This is a hit with everyone! It is so colorful and gorgeous that even the pickiest eaters won't pick! All the flavors are so good together. Great for picnic, potluck, or a party! Made some last night - picture included. Going to go have a bowl now!
Provided by Whats Cooking from
Categories < 30 Mins
Time 30m
Yield 12 bowls, 12 serving(s)
Number Of Ingredients 14
Steps:
- Cook Noodles and drain.
- Slice and cut all of the vegetables.
- Slice the deli meat into pieces.
- Cool noodles.
- Mix all of the ingredients in large bowl.
- Put in fridge to cool.
- Top with salad dressing and toss to coat evenly.
- Top with parmesean cheese.
- Serve cold for lunch or dinner.
- Enjoy!
Nutrition Facts : Calories 306.1, Fat 14.8, SaturatedFat 6.6, Cholesterol 73.8, Sodium 512, Carbohydrate 25.4, Fiber 1.9, Sugar 1.6, Protein 17.8
ITALIAN SPAGHETTI SALAD
This attractive, fresh-tasting spaghetti salad can conveniently be made the night before. It makes enough for a crowd! -Lucia Johnson, Massena, New York
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- Cook spaghetti according to package directions; drain and rinse in cold water. Place in a large bowl; add tomatoes, zucchini, cucumber and peppers. , Combine remaining ingredients; pour over salad and toss to coat. Cover and refrigerate for at least 2 hours.
Nutrition Facts : Calories 158 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 168mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
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