PASTA WITH ROASTED GARLIC AND CHERRY TOMATOES
Prep time approx. 40 min (I found this in the May 2003 Canadian Living Magazine) This is a quick and easy recipe. Garlic becomes mellow when roasted,(so don't let 12 cloves scare you away) and roasting the tomatoes brings out the rich flavor. The two compliment each other. Using cherry tomatoes saves time so if you use other kinds of tomatoes it may take longer. I have two kids age 11 and 14 who love this recipe and always have more than one helping.
Provided by heather in Ont
Categories Spaghetti
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl toss sliced tomatoes, sliced garlic, oil, basil, salt, hot pepper flakes and ground pepper.
- Place in a 9 X 13 metal cake pan and roast at 400°F for approximately 30 minute.
- The tomatoes should be shriveled and the garlic tender.
- Cook pasta in a pot of salted boiling water while tomatoes and garlic are cooking.
- Drain and return pasta to pot.
- Add garlic tomato mixture and parsley, tossing to coat.
- Serve with sprinkle freshly grated Parmesan cheese.
- If you don't have any fresh Parmesan try other sharp hard cheeses such as Romano or Asiago.
PASTA WITH ROASTED GARLIC, CHERRY TOMATOES AND BASIL
Make and share this Pasta With Roasted Garlic, Cherry Tomatoes and Basil recipe from Food.com.
Provided by sofie-a-toast
Categories Lunch/Snacks
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400. Halve tomatoes and garlic cloves and toss with olive oil and balsamic (to taste - probably just a few dashes) in a baking dish.
- Combine bread crumbs, parmesan, and salt and pepper to taste. Spoon mixture evenly over tomatoes.
- Roast mixture for 30-40 minutes or until mixture is bubbly, browned, or slightly thickened.
- Meanwhile, in a large pot of salted water, cook pasta according to package directions. Drain well.
- Add pasta to the tomato mixture and toss with fresh chopped basil.
Nutrition Facts : Calories 674.8, Fat 20.6, SaturatedFat 4.6, Cholesterol 11, Sodium 303.6, Carbohydrate 109.4, Fiber 15.4, Sugar 5.5, Protein 17.2
ROASTED CHERRY TOMATO PASTA
Roasting enhances the flavors of any vegetable, but seems to add a wonderful, rich sweetness when done with cherry tomatoes. This recipe takes that sweetness, complements it with fresh herbs and a touch of heat from red pepper flakes, with some low-fat ricotta to smooth it all out. I topped it with some salty, nutty Pecorino cheese.
Provided by Scott Koeneman
Time 1h5m
Yield 6
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine all tomatoes, garlic, chicken broth, olive oil, balsamic vinegar, red pepper flakes, salt, and pepper in a large, glass baking dish; toss to coat.
- Roast in the middle of the preheated oven, stirring regularly, until tomatoes are tender, about 45 minutes. Remove from the oven and stir in basil, parsley, and oregano.
- When the tomatoes have been roasting for about 35 minutes, bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, 5 to 7 minutes (cook for 2 minutes less than package directions.) Drain and return to the pot.
- Add the roasted tomatoes and herbs to the linguine and cook over medium-low heat for 2 minutes. Add ricotta cheese and stir until melted and smooth.
- Serve topped with Pecorino Romano cheese.
Nutrition Facts : Calories 347 calories, Carbohydrate 49.3 g, Cholesterol 27.5 mg, Fat 10.2 g, Fiber 9.8 g, Protein 17.9 g, SaturatedFat 4 g, Sodium 504.4 mg, Sugar 2.7 g
SPAGHETTI WITH ROASTED EGGPLANT AND CHERRY TOMATOES
Steps:
- First, make the tomato sauce: Heat the oil in a large saucepan over medium heat. Add the onion and garlic and cook, stirring, for 7 to 10 minutes until the vegetables are soft but not browned. Add the tomatoes, crushing them in your hand to break them up. Add the basil and season with salt and pepper. Cook until the sauce is reduced and thickened, about 10 minutes.
- Preheat the oven to 425 degrees F.
- Cut the eggplants crosswise into 1/2-inch-thick rounds and put them in a large bowl. Add the garlic, salt, and pepper, and drizzle generously with olive oil. Toss to coat, drizzling in more oil if you needed. Arrange the slices in a single layer on a baking sheet and roast 20 minutes until eggplants are very tender.
- While the eggplants are roasting, bring a large pot of salted water to a boil for the pasta. About 5 minutes before the eggplants are done, drop the pasta into the boiling water and cook until al dente, 6 to 8 minutes. Drain. Bring the tomato sauce to a simmer and pour it into a large pasta bowl. Add the drained spaghetti and stir to coat with the sauce. Fold in the eggplants and the cherry tomatoes. Add the cheese and basil, and another drizzle of oil, and toss gently. Serve immediately and pass extra cheese at the table.
PASTA WITH ROASTED TOMATOES
Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Position racks in the upper and lower thirds of the oven; preheat to 475 degrees F. Quarter the tomatoes, then scoop the seeds and pulp into a sieve set over a bowl (reserve the tomatoes). Press on the seeds and pulp to extract the juice (you should have about 1/2 cup). Chop the tomatoes and toss with 3 tablespoons olive oil on a rimmed baking sheet; season with salt. Toss the zucchini with 3 tablespoons olive oil on a separate baking sheet; season with salt and pepper. Roast, switching the position of the pans halfway through, until tender and browned in spots, 15 minutes.
- Meanwhile, bring a large pot of salted water to a boil. Cook the pasta as the label directs; reserve 1 cup cooking water, then drain.
- Heat the remaining 2 tablespoons olive oil in a large skillet over medium heat. Add the garlic; cook 2 minutes. Add the cherry peppers; cook 1 minute. Stir in the tomato paste, then the reserved tomato juice and 1/2 cup cooking water. Bring to a boil; simmer until reduced by half, 5 minutes. Add the pasta, vegetables, basil and parmesan to the skillet; season with salt. Cook, tossing, 1 minute, adding more of the reserved cooking water as needed to loosen.
ROASTED CHERRY TOMATOES WITH ANGEL HAIR
This is something I threw together one day when I was faced with an abundance of fresh cherry tomatoes and basil from my garden. Delish!
Provided by It's A New Day
Categories Main Dish Recipes Pasta
Time 59m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine tomatoes, olive oil, garlic, salt, and pepper in a bowl until well mixed; spread on a shallow-sided baking sheet.
- Bake in the preheated oven until tomatoes are soft and wrinkled, 25 to 30 minutes.
- Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally until tender yet firm to the bite, 4 to 5 minutes. Drain; reserving a small amount of cooking water.
- Spoon tomatoes with their juices into a small saucepan; add basil and red pepper flakes. Mix in reserved cooking water to thin tomato mixture to desired consistency. Cook and stir over low heat until warmed, about 5 minutes; stir in pasta. Top with Parmesan cheese before serving.
Nutrition Facts : Calories 287.3 calories, Carbohydrate 39.8 g, Cholesterol 4.4 mg, Fat 10.6 g, Fiber 4.7 g, Protein 11.2 g, SaturatedFat 1.9 g, Sodium 283.4 mg, Sugar 1.3 g
PASTA WITH ROASTED GARLIC & TOMATOES
Here's a simple sauce with just four ingredients, and it's savory enough for a fancy party. I use bow tie pasta, but penne works, too. - Aysha Schurman, Ammon, Idaho
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 450°. In a bowl, toss tomatoes and garlic cloves with oil; transfer to a greased 15x10x1-in. baking pan. Roast 14-16 minutes or until very soft. Meanwhile, cook pasta according to package directions., Cool tomato mixture slightly. Reserve 12 tomatoes for serving with pasta. Transfer remaining tomato mixture to a food processor. Add cream cheese and salt; process until smooth. Transfer to a large bowl., Drain pasta; add to tomato mixture and toss to coat. Top with reserved tomatoes.
Nutrition Facts : Calories 441 calories, Fat 22g fat (8g saturated fat), Cholesterol 32mg cholesterol, Sodium 401mg sodium, Carbohydrate 52g carbohydrate (7g sugars, Fiber 4g fiber), Protein 12g protein.
More about "pasta with roasted garlic and cherry tomatoes recipes"
PASTA WITH ROASTED CHERRY TOMATOES AND GARLIC - MOM'S …
From momsdinner.net
4.7/5 (3)Servings 6Cuisine ItalianCategory Dinner
- In a large skillet (that has a lid) over medium low heat add 1/2 cup extra virgin olive oil. Once the oil is warm add the tomatoes. Roast in the pan, stirring occasionally, about 15 minutes. For the last 5 minutes lightly press a few of the tomatoes with a wooden spoon to release a little juice.NOTE: BE CAREFUL, THE TOMATOES WILL POP AS THEY START TO WARM. Have the lid ready.
- Off the heat stir in the 1 1/2 tsp salt, 2 tsp balsamic vinegar and 1 tsp sugar. Pour over the cooked pasta and toss in a lot of fresh torn basil.Taste for additional salt, also another drizzle of extra virgin olive oil.
PASTA WITH ROASTED GARLIC AND BURST CHERRY TOMATO SAUCE ...
From chefdehome.com
Cuisine ItalianCategory PastaServings 3-4Total Time 15 mins
- Cook pasta according to package directions. I like to bring pot of water to rolling boil. When boiling, season with salt, add pasta and cook until just al-dente.
- While pasta is cooking, in a wide saute pan, heat olive oil with sun dried tomato olive oil (if using) or all olive oil. Add smashed garlic with chili flakes and let garlic perfume the oil for 30 seconds.
- Now, add cherry tomatoes and let them slightly burst in the pan. (about 4-5 minutes on medium high heat).
PASTA WITH ROASTED CHERRY TOMATOES, GARLIC, AND BASIL ...
From eatyourbooks.com
PASTA WITH ROASTED GARLIC AND CHERRY TOMATOES RECIPE ...
From pinterest.com
PASTA WITH ROASTED GARLIC AND CHERRY TOMATOES RECIPE ...
From pinterest.ca
SPAGHETTI WITH SHRIMP AND ROASTED CHERRY TOMATOES RECIPE ...
From myrecipes.com
CHERRY TOMATO PASTA RECIPE - BBC FOOD
From bbc.co.uk
PICI PASTA WITH ROASTED GARLIC AND TOMATOES | FOOD & WINE
From foodandwine.com
ROASTED TOMATO GARLIC PASTA - SHE WEARS MANY HATS
From shewearsmanyhats.com
ROASTED CHERRY TOMATO PASTA - FASHIONABLE FOODS
From fashionablefoods.com
PASTA WITH GREEN GARLIC PESTO AND ROASTED TOMATOES
From foodnetwork.ca
CHERRY TOMATO PASTA RECIPE - LOVE AND LEMONS
From loveandlemons.com
ROASTED GARLIC PESTO SPAGHETTI WITH BLISTERED CHERRY TOMATOES
From happyveggiekitchen.com
ROASTED CHERRY TOMATO PASTA - SPEND WITH PENNIES
From spendwithpennies.com
ROASTED CHERRY TOMATO PASTA | YELLOWBLISSROAD.COM
From yellowblissroad.com
ROASTED GARLIC BUTTER PASTA WITH ROASTED TOMATOES - SMELLS ...
From smells-like-home.com
ROASTED CHERRY TOMATO PASTA - IT'S NOT COMPLICATED RECIPES
From itsnotcomplicatedrecipes.com
SPAGHETTI WITH ROASTED CHERRY TOMATOES, FETA, AND HERBS
From greatist.com
PASTA WITH ROASTED CHERRY TOMATOES - GREEN VALLEY KITCHEN
From greenvalleykitchen.com
SPAGHETTINI WITH ROASTED TOMATOES, FRESH BASIL, AND ...
From abeautifulplate.com
TOMATOES AND PASTA RECIPE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
20-MINUTE BURST CHERRY TOMATO PASTA | LAST INGREDIENT
From lastingredient.com
ROASTED CHERRY TOMATO PASTA - THE TOASTY KITCHEN
From thetoastykitchen.com
ROASTED TOMATO PASTA WITH CHILLI AND GARLIC RECIPE
From lovefood.com
ROASTED CHERRY TOMATOES AND PASTA – NAN COOKS THE BOOKS
From nancooksthebooks.com
CREAMY ROASTED TOMATO PASTA - I AM HOMESTEADER
From iamhomesteader.com
ROASTED CHERRY TOMATO PASTA
From shop.foodland.com
ROASTED CHERRY TOMATOES WITH GARLIC AND BASIL | SARAH'S ...
From sarahscucinabella.com
CREAMY PASTA WITH ROASTED CHERRY TOMATOES RECIPE
From thenovicechefblog.com
ROASTED CHERRY TOMATO PASTA - OVEN ROASTED GOODNESS - SIP ...
From sipandfeast.com
PASTA WITH ROASTED CHERRY TOMATOES - PAMELA COOKS
From pamelacooks.com
SLOW-ROASTED TOMATOES AND GARLIC WITH BASIL ... - FOOD & WINE
From foodandwine.com
PASTA WITH ROASTED TOMATOES AND GARLIC RECIPE | MYRECIPES
From myrecipes.com
BALSAMIC ROASTED CHERRY TOMATOES (WITH PASTA) - A SPICY ...
From aspicyperspective.com
ROASTED CHERRY TOMATO PASTA WITH BASIL GREMOLATA - FROM MY ...
From frommybowl.com
ROASTED EGGPLANT AND CHERRY TOMATO GARLIC SPAGHETTI WITH ...
From foodtalkdaily.com
OVEN-ROASTED CHERRY TOMATOES WITH GARLIC - EVOLVING TABLE
From evolvingtable.com
HOW TO ROAST CHERRY TOMATOES WITH GARLIC & HERBS - THE ...
From theoriginaldish.com
PASTA WITH ROASTED TOMATOES, GARLIC AND BASIL - LA BELLA ...
From italianbellavita.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #healthy #main-dish #pasta #vegetables #oven #european #roast #italian #dietary #low-cholesterol #healthy-2 #low-in-something #pasta-rice-and-grains #spaghetti #tomatoes #equipment
You'll also love