Pastaallasaxonia Recipes
PASTA ALLA SAXONIA
Make and share this Pasta Alla Saxonia recipe from Food.com.
Provided by welcomebykewg
Categories Penne
Time 35m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Cook pasta al dente.
- Cut salami into mouth size pieces.
- Heat olive oil in pan.
- Fry salami until brown.
- Mix pasta, ketchup, cheese and salami including oil.
- Serve and enjoy.
Nutrition Facts : Calories 1586.6, Fat 51.5, SaturatedFat 22.2, Cholesterol 94.3, Sodium 2582.3, Carbohydrate 221, Fiber 8.3, Sugar 30.1, Protein 59.4
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