Pastaathena Recipes
PASTA ATHENA
Make and share this Pasta Athena recipe from Food.com.
Provided by spicyperspective
Categories < 15 Mins
Time 13m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- In a large pot, boil salted water and cook the pasta as directed on the box. Meanwhile, heat a LARGE skillet to medium-high heat.
- Add oil and butter. Once melted, add the garlic and shrimp. *If you like a thick cream sauce, sprinkle the shrimp with 2 tsps. flour before adding them to the skillet.
- Cook about one minute, then add the wine and cream. Toss and cook another minute, then add olives and tomatoes. Cook another minute or two.
- Finally, mix in the strained pasta and spinach leaves. Remove from heat once the spinach wilts. Salt and Pepper to taste. (Season carefully, the olives and feta add a lot of salt!).
- Divide onto plates and top with feta cheese.
CHICKEN ATHENA
Steps:
- Heat olive oil in heavy large skillet over medium-high heat. Season chicken with salt and pepper. Sauté chicken in batches if necessary until brown, about 5 minutes per side. Transfer to plate.
- Pour off all but 2 tablespoons drippings from skillet. Add garlic and aniseed and stir 30 seconds. Add tomatoes, broth Ouzo and oregano. Bring mixture to simmer, breaking up tomatoes with back of spoon. Return chicken to skillet. Bring to simmer and cook uncovered 15 minutes. Transfer chicken breasts to plate. Turn chicken pieces in skillet over and simmer 5 minutes longer. Transfer chicken in skillet to same plate.
- Increase heat to high, add olives and cook until liquid is reduced to sauce consistency, stirring occasionally, about 6 to 8 minutes. Season with salt and pepper to taste. (Can be prepared 1 day ahead. Cover and refrigerate. Reheat gently before continuing.) Sprinkle feta cheese over and serve.
CHICKEN ATHENA
Greek flavors abound in this tasty and tender chicken dish that's cooked in the slow cooker. Olives, sun-dried tomatoes, lemon juice and balsamic vinegar combine with chicken for a special treat tonight. Radelle Knappenberger - Oviedo, Florida
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place chicken in a 3-qt. slow cooker. Add the remaining ingredients. Cover and cook on low for 4 hours or until a thermometer reads 170°.
Nutrition Facts : Calories 237 calories, Fat 6g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 467mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 36g protein. Diabetic Exchanges
ATHENA'S LEMON GREEK PENNE PASTA
Make and share this Athena's Lemon Greek Penne Pasta recipe from Food.com.
Provided by Member 610488
Categories Penne
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions. Drain and then stir in 1 oz oil to coat pasta.
- While pasta is cooking, melt butter in a medium sauce pan over low heat, then add heavy cream. Increase heat to medium-high stirring occasionally and when the mixture begins to bubble, add in the Parmesan cheese and blend until the cheese has melted. Add in lemon juice and lemon zest and stir. Season with black pepper and salt to taste.
- Add cooked pasta and mix well. Bring sauce back to just under a boil and then serve. You may wish to garnish your pasta dish with some additional Parmesan cheese, parsley, or even a couple of capers. This dish does not re-heat well, so plan on enjoying this dish in one setting.
More about "pastaathena recipes"
HOW TO COOK THE PERFECT PASTA PUTTANESCA - THE GUARDIAN
Put a large pan of well-salted water on to boil. When bubbling, add the pasta, stir, and cook for 8-10 minutes according to packet instructions, until very slightly underdone. Heat the oil in a ...
From theguardian.com
From theguardian.com
PASTINA - WIKIPEDIA
Pastina (Italian: literally, "little pasta") is a variety of pasta consisting of tiny pieces of pasta, typically of a round (irregular) shape with a diameter of about 1.6 millimetres (1/16"). It is the smallest type of pasta produced. It is made of …
From en.wikipedia.org
From en.wikipedia.org
PASTA ALL’AMATRICIANA - FODMAP EVERYDAY
Preparation: Heat oil in a large heavy, wide skillet over medium heat. Add guanciale or pancetta and sauté until beginning to crisp and color, about 4 minutes. Add pepper flakes and a generous amount of black pepper; …
From fodmapeveryday.com
From fodmapeveryday.com
FRESH SEMOLINA PASTA | RICARDO
Preparation. In a bowl, whisk together the eggs, oil and water, and set aside. In a food processor, combine the semolina, flour and salt. With the processor running, add the egg mixture and process for 30 seconds. The dough should be coarse …
From ricardocuisine.com
From ricardocuisine.com
HOW TO EAT PASTA: 13 STEPS (WITH PICTURES) - WIKIHOW
1. Serve the cooked and coated pasta in a decent sized dish or plate. Eat as you would normally. A little seasoning always goes down well. Use a small pinch of salt and enough pepper to fill the center of your palm. Afterwards, season according to taste. 2. Separate a portion of pasta with a single tine of your fork.
From wikihow.com
Views 50K
From wikihow.com
Views 50K
THE 10 BEST FOODS TO EAT IF YOU HAVE ARTHRITIS - HEALTHLINE
This article will look at 10 of the best foods to eat if you have arthritis. 1. Fatty Fish. Fatty fish varieties such as salmon, mackerel, sardines and trout are high in …
From healthline.com
From healthline.com
HOW TO MAKE ITALIAN PASTINA - CARRIE’S EXPERIMENTAL KITCHEN
To make this recipe, you’ll need pastina pasta, chicken bouillon cube (I like using this better than chicken stock for this recipe), water and whipped butter. Start by bringing the water and bouillon cube to a boil in a small saucepan. Next, add the pasta and cook until all of the liquid has evaporated. Finally, add the butter (which makes it ...
From carriesexperimentalkitchen.com
From carriesexperimentalkitchen.com
TOP 25 FOODS IN TRINIDAD AND TOBAGO (WITH PICTURES!)
12. Pelau. Pelau; Photo credit: https://line.17qq.com. Pelau is a one-pot dish. It is stewed meat cooked with rice and vegetables. Firstly, the meat is marinated in seasoning and then caramelized in oil and sugar. The meat caramelizes for a while before rice, vegetables, and coconut milk are added to the pot. 13.
From chefspencil.com
From chefspencil.com
EATALIANA PASTA MENU – EATALIANA HOMEMADE PASTA
Square-cut pasta stuffed with wine braised beef and pork, carrots, celery and onion, paired with Salsa Rosa. $15.57. #4. Triangle Ravioli. Tri-shaped pasta stuffed with gorgonzola and ricotta cheese, crushed walnuts and paired with Salsa Rosa. $15.57. #5.
From eatalianapasta.com
From eatalianapasta.com
LIST OF FOODS THAT CONTAIN PHENYLALANINE - HEALTHFULLY
Five walnuts contains 540 mg, 10 almonds contains 980 mg, and 30 roasted peanuts contains 1,400 mg. Peanut butter contains over 1,000 mg for almost an ounce. Of the beans, chickpeas and lentils contain the most phenylalanine, roughly 400 mg/serving. Soy products, including soy protein isolate, soybean flour and tofu, are also good sources.
From healthfully.com
From healthfully.com
SPAGHETTI ALL’AMATRICIANA: 5 MISTAKES TO AVOID - LA CUCINA ITALIANA
Meanwhile, purée the peeled tomatoes, add them to the browned guanciale. Add a pinch of salt and keep cooking. Drain the spaghetti, add it to the sauce, and stir. Continue cooking the pasta by adding boiling water until al dente. Once ready, remove from the heat, sprinkle with plenty of pecorino and pepper, and serve piping hot.
From lacucinaitaliana.com
From lacucinaitaliana.com
CLASSIC ITALIAN PASTINA - MY SEQUINED LIFE
Instructions. Add broth or water to a small saucepan and bring to a boil. Add pastina and stir. Cook for 4-5 minutes, or until just about all of the liquid has been absorbed. Towards the end of the pastina cook time, add milk to a small heat-safe bowl and heat it for 15-20 seconds in the microwave, or until warmed.
From mysequinedlife.com
From mysequinedlife.com
ATHENS FOODS | PHYLLO DOUGH PRODUCTS - ATHENS FOODS
The Naturally Vegan Dough. The perfect substitute for pie crusts, pastry dough and so much more. Athens phyllo is a dairy-free, egg-free dough. Just add cooking spray or a light brush of your favorite oil for layers that bake up crispy, golden and light. For extra zip, you can even sprinkle herbs, spices or (vegan) Parmesan between the layers.
From athensfoods.com
From athensfoods.com
IS PASTA HEALTHY OR UNHEALTHY?
Pasta is high in carbs, with a one-cup serving of cooked spaghetti containing between 37–43 grams, depending on whether it is refined or whole-grain (6, 7).Carbs are broken down quickly into ...
From healthline.com
From healthline.com
PASTINA (“PA-STEE-NUH”). WHAT IS IT? AND BEST COOKING METHOD?
Pastina is the best comfort food to have when your baby is recovering from an illness or have nausea/bad stomach or just teething and these discomforts makes difficult to eat anything. Then “pastina” is the ultimate cure! Pastina, with all these different small cute shapes, is also a great way to introduce starch food to your baby from +7 months old. Pasta is the pillar …
From guendalinaottaggio.com
From guendalinaottaggio.com
PASTA ATHENA | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Pasta Athena. See original recipe at: gojee.com. kept by alg035 recipe by gojee.com. Categories: Pasta; print. See original recipe at gojee.com . Comments. To prevent automated spam submissions leave this field empty. Popular on KeepRecipes. Macaroni Grill Shrimp Portofino. Linguine with Sausage, Greens, and Egg Pan Sauce . Salad: Roasted Garlic Pasta Salad/ …
From keeprecipes.com
From keeprecipes.com
BAKED FETA AND TOMATO PASTA - THE GREEK FOODIE
Place the block of feta in the center of the baking dish. Arrange the tomatoes and garlic cloves around the feta and tuck the sprigs of thyme, sage, and rosemary between tomatoes and garlic. Drizzle with olive oil. Add some dry oregano and season with freshly ground pepper. Bake for 30 to 35 minutes at 400°F.
From thegreekfoodie.com
From thegreekfoodie.com
TRADITIONAL PASTA PUTTANESCA - THESTAYATHOMECHEF.COM
Add in olives, sun-dried tomatoes, capers, oregano, and red pepper flakes. Stir and let simmer over medium low heat, uncovered, for an additional 15 minutes. While the sauce is simmering, cook the pasta according to package directions. Add drained, cooked pasta directly in the sauce and toss until pasta is evenly coated.
From thestayathomechef.com
From thestayathomechef.com
HOME - ATHENA FOODS
About milk we know probably everything Athena Distribution is an experienced, international team of experts, enthusiasts with many years of professional work in the food and – above all – the dairy industry. Get to know us Nature’s richness is our foundation We are certain that our dairy products will let You create the most […]
From athenafoods.eu
From athenafoods.eu
ATHENA PRODUCTS | ATHENA KNOWLEDGE
Athena provides cost-efficient fertilizer and pest control solutions formulated and tested by legacy growers in Los Angeles, California
From athenaag.com
From athenaag.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
“Still putting out simple, affordable food!” “Time Comes to a Stop at the Frost Dinner” 10. LongHorn Steakhouse. 97 reviews Closed Now. American, Steakhouse $$ - $$$ Menu “Best of the Franchise Steak Houses” “Great service and great steak” 11. Tippy's Taco House. 38 reviews Closed Now. Mexican, Southwestern $ Menu “Great Tacos” “Great breakfast burritos” Order …
From tripadvisor.com
From tripadvisor.com
PASTINA RECIPES - COOKING WITH NONNA
Pastina Recipes by Italian Grandmas! These Pastina recipes have been for a long time the food that Nonna and Mamma have made for you when you were not feeling so well. Such simple food yet so rich in love and comfort made all your ailments quickly go away. As usual every Nonna has her way of making pastina but they are all good! So next time you want to make some …
From cookingwithnonna.com
From cookingwithnonna.com
PASTA ALL'ORTOLANA - WIKIPEDIA
Pasta all'Ortolana is an Italian dish made by cooking various different vegetables before mixing them together with pasta (Italian: [ortoˈlaːna] translates "Greengrocer").. The recipe does not state a specific type of pasta, so it can be made with Fusilli, Fettuccine, Penne, Rigatoni, Farfalle or any other type of short Pasta.The vegetables used in the process are generally carrots, onions ...
From en.wikipedia.org
From en.wikipedia.org
JORDANIAN FOOD: 25 OF THE BEST DISHES YOU SHOULD EAT
Bread, rice, lamb, olives and olive oil, za’atar, yoghurt, tahini, garlic, onions, pickles, sage and mint, are just a few of the distinct tastes and ingredients you’ll experience eating in Jordan. If you’re a food lover, this is a list of food you’ve got to try when you’re in Jordan. Ok, let’s get started. 1.
From migrationology.com
From migrationology.com
THE TRAGIC STORY BEHIND SPAGHETTI ALL'AMATRICIANA | CNN TRAVEL
Amatrice's turn came on August 24, 2016, at 3:36 a.m. An earthquake measuring 6 on the Richter scale destroyed almost the entire town in 142 seconds, as well as the nearby settlements of Arquata ...
From cnn.com
From cnn.com
ATHENA FOOD | ATHENA FOOD
Creamy cooked, mashed chickpeas with tahini, olive oil, lemon juice, salt & garlic
From athenafood.com
From athenafood.com
PROFILE | ATHENA FOODS
Athena Foods is a privately held corporation, the leading exporter of fresh beef and its derivatives in South America and the most geographically diverse player in Latin America. It was founded in Chile by the Brazilian company Minerva S.A. in August 2018 to manage all the operations the parent company already had in Argentina, Colombia ...
From athenafoodsrs.com
From athenafoodsrs.com
THE 20 BEST FOLATE-RICH FOODS — EAT THIS NOT THAT
Green Peas. Shutterstock. Folate content: 1/2 cup (boiled), 50 micrograms, 12.5% DV. With more than 12 percent of your folate daily value in a 1/2 cup of green peas, you'll also be reaping the benefits of 4 grams of satiating fiber and 4 grams of protein for only 67 calories.
From eatthis.com
From eatthis.com
FEED SCHEDULES | ATHENA
Soil/Soilless. If the soil is already charged with fertilizer or amendments, start a lower dosage. Monitor runoff until you see nominal EC levels. This Feed Schedule works well in most soil conditions. If your media has a lot of perlite (+30%), increase EC. Perlite reduces CEC so media doesn’t hold as many minerals.
From athenaproducts.com
From athenaproducts.com
HUNTING FOR THE REAL PASTA ALL’AMATRICIANA - THE NEW YORK TIMES
When Mr. Ladner makes amatriciana, in fact, he uses a half and half mixture of pecorino and parmigiano, sheep and cow cheese. That strays from the classic Amatrice recipe — but that same mixture ...
From nytimes.com
From nytimes.com
FOOD & DRINKS - LINDOS ATHENA
Lindos Athena Food & Drinks. The Athena is like home and the pool bar is it’s living room. If you like to enjoy a hot day around the pool or a relaxing evening, The Pool bar is there to offer you a nice selection of meals, snacks and refreshing beverages which will add a lovely taste to your day! The bar opens at nine in the morning where you ...
From lindosathena.com
From lindosathena.com
CROATIAN FOOD GUIDE: MUST-TRY TRADITIONAL CROATIAN FOODS
Croatian cuisine: regional food in Croatia. Croatian traditional food varies a lot from one Croatian region to another. And while there are some dishes you'll find throughout Croatia (Hello sarma!), many dishes found in one Croatian region aren't probably even known in another region.. Dalmatian food, found along the Dalmatian coast, and on the islands, is based heavily …
From frankaboutcroatia.com
From frankaboutcroatia.com
10 FOODS THAT ARE HIGH IN POTASSIUM – CLEVELAND CLINIC
2. Legumes. Beans are a good source of potassium. White beans and adzuki beans have around 600 milligrams per half-cup serving. Pinto beans, navy beans, lima beans and Great Northern beans all ...
From health.clevelandclinic.org
From health.clevelandclinic.org
FETA RECIPES: 8 ALTERNATIVE WAYS TO COOK WITH GREEK CHEESE
Fry the coated feta for two minutes on each side or until golden brown. Remove and drain off any excess oil, and in the same pan gently heat your fruit with a little oil and a squeeze of your honey. Place the crisp feta onto a plate and top with the fruit and oregano, drizzle with honey and serve immediately.”. 4.
From huffpost.com
From huffpost.com
BEST FOOD TRUCKS | ALOHA ATHENA - MENU
Unexpected token < in JSON at position 0. Best Food Trucks (BFT) is the nation's largest food truck booking & ordering platform. From location management & food truck catering to our exclusive order ahead technology to setting up food trucks at your office or event, Best Food Trucks will handle all the logistics so you can focus on the food.
From bestfoodtrucks.com
From bestfoodtrucks.com
FOOD AND SUPPLIES DEPARTMENT,GOVERMENT OF WEST BENGAL
Notices. Welcome to the official website of the Department of Food & Supplies, Government of West Bengal. The department aims to bring in transparency by providing food grains and other essential items to vulnerable sections of the society at reasonable subsidized prices. The portal is expected to provide vital information on policies related ...
From food.wb.gov.in
From food.wb.gov.in
ATHENS PASTA | GREEN VALLEY GRILL RECIPE
Athens Pasta. Heat oil in sauté pan. Season pan with salt & pepper. Sauté shrimp until pink, then add peppers, feta cheese, olives, capers, onions, and crushed red pepper. Toss until heated throughout. Add heavy cream and toss. Add pasta and …
From greenvalleygrill.com
From greenvalleygrill.com
WHAT IS PASTINA AND HOW DO YOU COOK IT? - THE SPRUCE EATS
How to Cook With Pastina. Pastina is tiny so it tends to cook quicker than other kinds of pasta. It may cook in as few as five minutes, depending on the type of pastina you're using. Read the box for specific cooking times. Generally, pastina makers recommend using four to six quarts of boiling water, just like when cooking larger pasta.
From thespruceeats.com
From thespruceeats.com
SOUTHFIELD, MICHIGAN - SIGNATURE PASTA - ATHENA FOODS
Athena Foods can supply you with assembled and precooked portions for lasagna, vegetable lasagna and mostaccioli. Signature Pasta Products are available in three sizes: 10 oz portions (18/case), 16 oz portion (12/case) and 4.5 lb trays (2 half steam trays/case). For more information or samples, please contact us 248–827–7733.
From athena-foods.com
From athena-foods.com
ALBANIAN FOOD – 15 TRADITIONAL DISHES TO EAT IN ALBANIA
Albanian food served on new year’s eve. The New Year’s celebration is a big tradition in Albania, and it has been one of the most important holidays of the year for a long time. Baked or roasted turkey with Pershesh; Russian salad; Various kinds of meat and side dishes; Burek with a hidden coin (the one who gets the coin gets good luck ...
From swedishnomad.com
From swedishnomad.com
LEARN ABOUT TRADITIONAL GREEK PASTITSIO - THE SPRUCE EATS
Melt the butter and whisk in the flour, salt, and pepper. Add the milk in small increments, still whisking, and bring the mixture to a boil for 1 to 2 minutes, stirring continuously until it thickens. Add a little of the mixture to the eggs and whisk it all together, then add the egg mixture back to the pan. There you have it—a classic ...
From thespruceeats.com
From thespruceeats.com
RACHEL RODDY’S RECIPE FOR PASTA ALL’ORTOLANA (AKA WITH LOTS OF ...
Put the water on to boil for the pasta. Cover the base of a large, deep frying pan with oil over a medium-low heat, add the onion, carrot and …
From theguardian.com
From theguardian.com
ATHENA FOOD
Athena Greek & Lebanese Food. 3551 Ambassador Caffery Parkway, Lafayette, Louisiana 70503, United States (337) 988-7618
From athenafood.com
From athenafood.com
PARTHENON FOODS IMPORTED GOURMET FOODS - FAST, EASY, AND SECURE
European Foods and Gourmet Foods - Greek Food, Italian Food, German Food, Hungarian Food, Serbian Food, Croatian Food, Albanian Food, Macedonian Food, Bulgarian Food, Romanian Food, Turkish Food, Polish Food and more from over 40 countries. Shop Online Securely and We Ship Worldwide. Great Prices and Great Service.
From parthenonfoods.com
From parthenonfoods.com
PASTITSADA FROM CORFU: BEEF STEW WITH PASTA - DIMITRAS DISHES
Brown the beef in a few batches for 3-4 minutes. Set aside in a plate/bowl. Add the onions to the pot and cook over medium heat for 5-6 minutes. Add the garlic and warm through for a few seconds. Add the beef cubes back to the pot with the remaining ingredients except for the parsley and cheese.
From dimitrasdishes.com
From dimitrasdishes.com
You'll also love