Pbjs Recipes

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PB&J BITES

These PB&J bites are fun to make and fun to eat! For a change of pace, replace the jam with Nutella and the rolled oats with sugar or crushed puffed rice cereal. -Kelly Ward, Stratford, Ontario

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 1 dozen.

Number Of Ingredients 4



PB&J Bites image

Steps:

  • Combine 1 cup oats, peanut butter and confectioners' sugar until well blended. Shape dough into 1-1/4-in. balls; flatten into 1/4-in.- thick circles. Place 1/2 teaspoon of jam in center of circle; wrap peanut butter dough around jam. Pinch edges to seal; shape into ball. Repeat with remaining jam and dough. Roll balls in remaining oats., Refrigerate 30 minutes on parchment-lined baking sheet.

Nutrition Facts : Calories 186 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 91mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 2g fiber), Protein 6g protein.

1-1/2 cups quick-cooking oats, divided
1 cup creamy peanut butter
1/2 cup confectioners' sugar
6 teaspoons favorite jam

TRADITIONAL PEANUT BUTTER AND JELLY

Nothing fancy, just a classic. Either smooth or crunch peanut butter is acceptable. Classically, the jelly is either strawberry or grape.

Provided by gourmetmomma

Categories     One Dish Meal

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3



Traditional Peanut Butter and Jelly image

Steps:

  • Spread the peanut butter on one piece of bread.
  • Spread the jelly on the other side.
  • Put the two pieces of bread together to form a sandwich.
  • Toddler adaptation: cut off crusts before serving.

Nutrition Facts : Calories 358.4, Fat 17.8, SaturatedFat 3.6, Sodium 491.6, Carbohydrate 41.4, Fiber 3.3, Sugar 12.3, Protein 11.9

2 slices sandwich bread
2 tablespoons peanut butter
2 teaspoons grape jelly or 2 teaspoons strawberry jam

FRIED PEANUT BUTTER AND JELLY SANDWICH

Sounds strange, but kids love it. I made these for my kids all the time. Let it cool slightly before giving to younger children as the jelly can get hot.

Provided by Kathy228

Categories     Lunch/Snacks

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 4



Fried Peanut Butter and Jelly Sandwich image

Steps:

  • Make a traditional peanut butter and jelly sandwich.
  • Spread butter on one side.
  • Melt 1 teaspoon butter in small frying pan.
  • Put unbuttered side in pan.
  • Continue as if making a grilled cheese sandwich.

2 slices bread
butter
peanut butter
jelly

PBANDJ'S

Provided by Food Network Kitchen

Categories     dessert

Number Of Ingredients 0



PBandJ'S image

Steps:

  • Break graham crackers into squares. Spread half of the squares with peanut butter and the other half with raspberry jam. Sandwich with black raspberry ice cream.

GROWN-UP PB&J'S

These creative PB&J's will channel your inner-child while keeping current with your sophisticated grown up palate. Try the three suggested pairings below, or mix and match different combinations of nut or seed butters; jams, marmalades, or other sweeteners; and sliced fruits.

Provided by Greg Lofts

Categories     Food & Cooking     Lunch Recipes

Time 5m

Number Of Ingredients 15



Grown-Up PB&J's image

Steps:

  • Spread nut or seed butter on one slice of bread. Spread mascarpone, marmalade, or jam on another slice. Top with remaining ingredients; sandwich together to serve.

Old-fashioned butter bread, such as Martin's, or similarly soft, fluffy sandwich bread
Creamy peanut butter
Mascarpone
Sliced celery
Chili flakes
Honey
Sesame butter (such as Seedible Creamy or Crunchy Sunflower)
Orange marmalade
Sliced banana
Lightly toasted flaked coconut
Almond butter
Fig jam
Halved fresh raspberries
Chopped dark chocolate
Flaky sea salt

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