PECAN BAR COOKIES
When you're baking for a party, making these pecan bars that guests can hold in their hands is a great idea.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h10m
Yield Makes 24
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees. Using an electric mixer, beat butter, confectioners' sugar, and 1 teaspoon salt until light. Beat in 2 cups flour until it forms a mass. Transfer to a 9-by-13-inch pan. Place a sheet of plastic wrap on the dough and use it to press the dough into the pan (this will make it easier and will prevent the dough from sticking to your fingers). Bake 20 to 25 minutes or until edges are golden.
- Meanwhile, whisk together remaining 2 tablespoons flour, remaining teaspoon salt, and baking powder. Using an electric mixer, beat eggs, brown sugar, and corn syrup until light. Fold flour mixture into egg mixture, then pecans and coconut.
- Pour over crust and bake 20 to 25 minutes until set. Run a metal spatula around the edges while still warm, then transfer to a wire rack and cool in pan before cutting into 24 bars.
CARDAMOM-PECAN COOKIES
A Mexican Wedding Cake with a twist, the addition of Cardamom. I especially like to nibble these cookies with a Middle Eastern Tea with Cardamom.
Provided by Marsha Gardner
Categories Cookies
Number Of Ingredients 7
Steps:
- 1. In a large bowl, cream together the butter and half of the powdered sugar until smooth. Beat in the vanilla.
- 2. In a separate bowl, combine the flour, cardamom and salt; gradually add to the creamed mixture. Gently stir in the pecans.
- 3. Roll into 1-in. balls. Place about 2 inches apart on ungreased baking sheets.
- 4. Bake in a preheated 350° for 15-17 minutes or until edges turn a light brown. Roll warm cookies in remaining powdered sugar. Cool on wire racks.
- 5. Note: If you can't find cardamom seeds to grind, you can use pre-ground cardamom, however, it might not offer the same flavor-punch as freshly ground seeds.
PECAN SHORTBREAD
This pecan shortbread - crumbly, salty and buttery, with a touch of cardamom - is delicate in flavor but sturdy enough in structure for a dessert on the go, ready for picnics or potlucks. Make this easy shortbread a day or two before you need it. After slicing, store the pieces in a tightly closed cookie tin. They're lovely alone, just out of the tin, but you can augment them with a bowl of cherries, nectarines and peaches, or ice cream, if you wish.
Provided by David Tanis
Categories cookies and bars, dessert
Time 1h
Yield 8 to 10 servings
Number Of Ingredients 7
Steps:
- Heat oven to 325 degrees. Put butter, sugar, vanilla and cardamom in the bowl of a stand mixer fitted with the paddle attachment. Mix at medium speed until light and fluffy, about 5 minutes, scraping the bowl occasionally.
- Carefully add flour and pecans, and mix a few minutes more, at low speed at first, then medium, until dough comes together. Remove dough and knead for 1 minute. Press dough into a 9-inch square cake pan. (Alternatively, press into a 9-inch fluted French tart pan with a removable bottom.)
- Bake until golden brown, about 45 minutes. Let cool and cut into squares, bars or wedges with a serrated knife while still slightly warm. Store in a tin until needed. To serve, arrange on a plate and dust with confectioners' sugar.
CARAMEL PECAN BARS
This pecan bar recipe won first place at a cookie contest held where I work. These rich bars really capture the flavor of pecan pie. -Emma Manning, Crossett, Arkansas
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 dozen.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine butter and brown sugar over medium heat until sugar is dissolved. In a small bowl, beat eggs and vanilla. Gradually add hot sugar mixture, stirring constantly. Combine flour and baking powder; gradually add to the butter mixture and mix well. Stir in pecans. , Spread into a greased 13x9-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out with moist crumbs and edges are crisp. Cool on a wire rack. Dust with confectioners' sugar if desired. Cut into bars.
Nutrition Facts :
BARBARA'S CARDAMOM COOKIES
My dear friend, Barbara Weinrich, presents my family with a beautiful tray of Christmas cookies each year. This is my favorite. I love the exotic taste of cardamom and the browned butter icing. (Scandanavian cooks have made a great contribution to Midwest baking :)
Provided by Acerast
Categories Bar Cookie
Time 1h15m
Yield 20 bars
Number Of Ingredients 13
Steps:
- Cream 1 cup butter and the granulated and brown sugars until fluffy.
- Add the egg yolk and 1 teaspoon vanilla, mix well.
- Stir in the flour, cardamom and salt.
- Spread in an ungreased 10 x 15" baking pan.
- Beat the egg white until bubbly but not forming peaks.
- Brush the dough with the egg white and sprinkle with the chopped nuts.
- Bake at 275°F for 1 hour.
- In a saucepan, melt the 1 1/2 Tablespoon butter until it browns slightly, remove from heat.
- Beat in 1 cup confectioner's sugar and the 1/2 teaspoon vanilla.
- Add enough milk to make a"drizzling" consistency.
- Drizzle on baked dough.
- Cut into bars.
More about "pecan cardamom bar cookies recipes"
DRIED CHERRY PECAN CARDAMOM COOKIES - GARLIC & ZEST
Web Nov 30, 2020 ASSEMBLE THE CARDAMOM COOKIE DOUGH: In a medium bowl, combine the flour, cornstarch, baking powder, salt, …
From garlicandzest.com
4.3/5 (3)Total Time 1 hr 50 minsCategory DessertCalories 143 per serving
From garlicandzest.com
4.3/5 (3)Total Time 1 hr 50 minsCategory DessertCalories 143 per serving
- Preheat the oven to 375° and spread the pecans evenly on a baking sheet. Bake for 8-10 minutes or until the nuts are toasted and fragrant. Remove from the oven and let cool to room temperature. Roughly chop the nuts and set aside.
- In a medium bowl, combine the flour, cornstarch, baking powder, salt, cardamom and cinnamon. Whisk to combine.
- While the cookie dough chills, assemble the Spiced Sugar mixture. In a small bowl, mix the sugar, cardamom and cinnamon until well combined. Set aside.
- Use a 1 1/2 to 2 tablespoon cookie scoop to portion out cookie dough. Roll the dough into a ball and toss it in the spiced sugar mixture to coat. Place the dough ball on a sheet pan that will fit into your freezer. Continue rolling and coating the cookie dough balls with spiced sugar.
EASY PECAN PIE BARS | PIE YOU CAN EAT WITH YOUR HANDS!
Web Sep 12, 2019 1 1/2 cups coarsely chopped pecans Instructions Preheat oven to 350°F. Line a 9×13 baking dish with foil and set aside. In the bowl of your stand mixer fitted with the paddle attachment combine the butter …
From cookiesandcups.com
From cookiesandcups.com
VEGAN CARDAMOM PECAN COOKIES - THE VEGAN 8
Web Yields 18 cookies Ingredients 1 1/4 cups (160g) superfine oat flour 1/2 teaspoon baking soda 2 tablespoons (24g) coconut sugar 2 teaspoons ground cardamom (see NOTE) 1/2 teaspoon salt 1/2 cup (160g) pure …
From thevegan8.com
From thevegan8.com
CARAMEL BUTTER PECAN COOKIES - THE BUSY BAKER
Web Mar 17, 2023 Add the pecans and Skor toffee bits and mix together just until they’re incorporated into the cookie dough. Drop by the spoonful (or roll into balls with your hands) onto the prepared baking sheet and press …
From thebusybaker.ca
From thebusybaker.ca
CLASSIC PECAN PIE BARS RECIPE | LAND O’LAKES
Web STEP 1. Heat oven to 350°F. STEP 2. Combine 1 3/4 cups flour, butter and granulated sugar in bowl. Beat at medium speed, scraping bowl often, until mixture resembles coarse crumbs.
From landolakes.com
From landolakes.com
50 BAR COOKIES : FOOD NETWORK | EASY BAKING TIPS AND …
Web Preheat the oven to 350 degrees F (unless making no-bake bars, Nos. 44 through 50). Prepare your batter or dough. Spread in the prepared pan or press in using damp or oiled fingers. Bake as...
From foodnetwork.com
From foodnetwork.com
15 CARDAMOM DESSERT RECIPES THAT ARE FRAGRANT AND …
Web Jul 1, 2021 View Recipe. Photo by Irene. Irene. Make this delicious dessert with just five ingredients — milk, ground cardamom, ghee (clarified butter), chickpea flour (besan), and sugar — in a little over 30 minutes. …
From allrecipes.com
From allrecipes.com
PECAN CARDAMOM BAR COOKIES RECIPE - RECIPES A TO Z
Web Directions : Preheat the oven to 275 degrees F (135 degrees C). Grease a 10×15 inch jellyroll pan. In a large bowl, cream together 1cup of butter, white sugar and brown sugar …
From recipesaz.com
Estimated Reading Time 50 secs
From recipesaz.com
Estimated Reading Time 50 secs
PECAN CARDAMOM BAR COOKIES | RECIPE | COOKIE BAR RECIPES, …
Web Apr 14, 2019 - I have been making these delicious cookies for my family for 15 years, they love the pecan and cardamom flavor. ... 2019 - I have been making these delicious …
From pinterest.com
From pinterest.com
EASY RECIPE FOR BUTTER PECAN COOKIES - THE FOOD CHARLATAN
Web Jan 22, 2023 Cream the butter and brown sugar until combined. Add the egg yolk and beat well. Add the flour and salt to the wet ingredients, then mix until a ball forms. Cover and …
From thefoodcharlatan.com
From thefoodcharlatan.com
PECAN CARDAMOM BAR COOKIES | RECIPE | COOKIE BAR RECIPES, …
Web May 2, 2017 - I have been making these delicious cookies for my family for 15 years, they love the pecan and cardamom flavor. ... 2017 - I have been making these delicious …
From pinterest.com
From pinterest.com
200+ HOLIDAY COOKIE RECIPES - CHATELAINE
Web Brown sugar and currant icebox sugar cookies. Mint chocolate chip icebox sugar cookies. Raspberry sugar cookie hearts. Candied ginger icebox sugar cookies. Mocha icebox …
From chatelaine.com
From chatelaine.com
EASY PECAN PIE BARS RECIPE - HOW TO MAKE PECAN PIE BARS - THE …
Web Sep 16, 2021 4 For the filling: In a large bowl, whisk together the melted butter, corn syrup, sugar, eggs, vanilla, and salt until smooth. Stir in the pecan halves. Pour over the baked …
From thepioneerwoman.com
From thepioneerwoman.com
CARDAMOM PISTACHIO COOKIES - DON'T SWEAT THE RECIPE
Web Mar 10, 2015 Instructions. Add the flour, salt, confectioners sugar, lemon zest, vanilla extract, cardamom, and butter in the bowl of a food processor and pulse until a dough …
From dontsweattherecipe.com
From dontsweattherecipe.com
PALMIERS WITH VANILLA BEAN, PECAN, AND CARDAMOM
Web Instructions. In the work bowl of a food processor, combine pecans, sugar, salt, cardamom, and vanilla bean seeds. Process until mixture is uniformly incorporated and is the texture …
From bakefromscratch.com
From bakefromscratch.com
You'll also love