Pimento Cheese Wonton Cups Recipes
PIMENTO-CHEESE WONTON CUPS
Impress your guests with these tasty and sophisticaed Pimento-Cheese Wonton Cups! To make these Pimento-Cheese Wonton Cups, fill wonton wrappers with cream cheese, pimentos, sour cream, chedder cheese and more for a potluck contribution that's sure to please.
Provided by My Food and Family
Categories Home
Time 40m
Yield 24 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Press wonton wrappers into 48 mini muffin pan cups sprayed with cooking spray.
- Bake 10 to 12 min. or until golden brown. Cool 5 min.
- Meanwhile, reserve 2 Tbsp. onions for later use. Mix cream cheese, sour cream and garlic powder in medium bowl until blended. Add cheddar, pimentos and remaining onions; mix well.
- Spoon cream cheese mixture into wonton cups. Bake 6 to 8 min. or until heated through.
- Sprinkle with reserved onions.
Nutrition Facts : Calories 290, Fat 21 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 60 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
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