PINK PANTHER
A nice drink to have around the pool on hot summer days. Garnish with umbrella, pineapple slice and cherry.
Provided by Cheryl-Lynn Nadeau
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 7
Steps:
- In a blender combine ice, amaretto, vodka, pineapple juice and grenadine. Blend well and pour into a tall chilled glass. garnish with an umbrella, pineapple slice and cherry.
Nutrition Facts : Calories 368.7 calories, Carbohydrate 61.7 g, Cholesterol 0 mg, Fat 0.5 g, Fiber 1.7 g, Protein 1.4 g, SaturatedFat 0 g, Sodium 14.2 mg, Sugar 49.1 g
PINK PANTHER COOKIES
These sugar cookies use a mixture of Sweet N' Low and sugar. Since The Pink Panther is the spokesperson for Sweet N' Low these cookies are named after him. The yield depends on the shape and size of your cookies cutter.
Provided by Chef Jean
Categories Dessert
Time 3h30m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 9
Steps:
- Cream Sweet'N Low, sugar and butter.
- Add egg, vanilla, food color and blend.Beat at medium speed, add dry ingredients and combine.
- Wrap dough in plastic wrap and chill at least three hours or overnight.
- Preheat oven to 400ºF.
- Remove cookie dough and divide in half. On well floured surface roll out to about 1/8" thick. Cut into desired shape using a cookie cutter or knife.
- Bake on an ungreased cookie sheet 8 - 10 minutes or until edges are lightly brown. Cool 2 minutes before removing to a rack.
Nutrition Facts : Calories 44, Fat 1.5, SaturatedFat 0.9, Cholesterol 8.6, Sodium 31, Carbohydrate 7, Fiber 0.1, Sugar 3, Protein 0.7
PINK PANTHER DESSERT
You can use blueberry pie filling also. Or add bananas to it.. This is a quick and easy, yummy dessert!
Provided by Linda Pace
Categories Fruit Desserts
Time 15m
Number Of Ingredients 4
Steps:
- 1. Drain crushed pineapple well. Stir in ALL ingredients together, mixing well. Cool Whip gives you the best results. Chill in fridge for about an hour before serving.
PINK ICING COOKIES
My Granny's cake-like cookies that tasted best with pink icing...although she did use other colors.
Provided by Lisa Tomshack
Categories Desserts Cookies Sugar Cookies
Time 25m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
- In a large bowl, cream the margarine and sugar together. Add the eggs one at a time, mix well. Stir in the milk and vanilla. Sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended. Drop cookie dough by heaping spoonfuls onto the prepared cookie sheet.
- Bake for 10 to 12 minutes in the preheated oven. The tops of the cookies should spring back to the touch like a cake. Cool on wire racks before frosting.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 37.3 g, Cholesterol 52.1 mg, Fat 9 g, Fiber 0.7 g, Protein 4.2 g, SaturatedFat 5.3 g, Sodium 180.2 mg, Sugar 17.3 g
PINK PANTHER
Make and share this Pink Panther recipe from Food.com.
Provided by -Sylvie-
Categories Smoothies
Time 4m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in a blender and blend until smooth.
- If you want you can freeze the yoghurt before using.
- Serve immidiately.
Nutrition Facts : Calories 166.3, Fat 1.8, SaturatedFat 0.9, Cholesterol 5.6, Sodium 78, Carbohydrate 32.9, Fiber 1.8, Sugar 29.2, Protein 6.1
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