Pizza With Yorkshire Crust Recipes
QUICK AND EASY PIZZA CRUST
This is a great recipe when you don't want to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and then it's ready to go!! It yields a soft, chewy crust. For a real treat, I recommend you use bread flour and bake it on a pizza stone, but all-purpose flour works well too. Enjoy!
Provided by CHEF RIDER
Categories Bread Pizza Dough and Crust Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees F (230 degrees C). In a medium bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.
- Stir in flour, salt and oil. Beat until smooth. Let rest for 5 minutes.
- Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a lightly greased pizza pan or baker's peel dusted with cornmeal. Spread with desired toppings and bake in preheated oven for 15 to 20 minutes, or until golden brown. Let baked pizza cool for 5 minutes before serving.
Nutrition Facts : Calories 169.8 calories, Carbohydrate 28.1 g, Fat 4 g, Fiber 1.1 g, Protein 4.8 g, SaturatedFat 0.6 g, Sodium 292.8 mg, Sugar 0.6 g
PIZZA WITH YORKSHIRE CRUST
Want to try something alittle different? Well this is a nice recipe. The crust is unusal, but very good!
Provided by michEgan
Categories < 60 Mins
Time 35m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Crust: Place butter in a 9x13 pan and place into a hot oven (400 degrees) to melt.
- Mix the remaining ingredients.
- Take out pan and tilt it so the butter will coat bottom, reduce the heat of the oven to 350 degrees.
- Pour the crust over the top of the butter.
- Bake 15 minutes.
- While Crust is baking, prepare toppings.
- Toppings: heat oil in a small skillet and saute' onion, garlic until lightly brown.
- Stir in tomato sauce, oregano, salt.
- Spread the crust with the tomato mixture-- top with the cheese.
- BAke another 5 minutes to melt cheese and heat pizza through.
- NOTE: You can add mushroom, sausage or other toppings to the tomato mixture if you like.
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