PORK BBQ KABOBS (PINCHOS DE CERDO BBQ)
It took my husband a while to find a pincho recipe that taste just like the ones they sell in Puerto Rico. He finally found one.
Provided by Michelle Figueroa
Categories Pork
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix olive oil, oregano, garlic, salt, and pepper.
- Mix seasoning with meat.
- Place in ziplock and let sit overnight in refrigerator.
- Place 1 piece of meat, then 1 piece of onion, then 1 piece of pepper on skewer and repeat until you have 4 pieces of each on the skewer.
- Grill for at least 20 minutes turning once or twice on the grill.
- You can place a sliced of grilled french garlic bread on the tip of the skewer.
Nutrition Facts : Calories 794.2, Fat 57.3, SaturatedFat 19.1, Cholesterol 241.5, Sodium 1524.9, Carbohydrate 5.4, Fiber 1.2, Sugar 1.9, Protein 60.8
EASY BAKED BBQ PORK CHOPS
If you love BBQ sauce, this is a tasty and easy dish to whip up when you're short on time. We like these BBQ chops with long grain rice mixed with turmeric and peas.
Provided by A. Apolskis
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 440 degrees F (227 degrees C).
- Whisk onion, ketchup, vinegar, honey, brown sugar, Worcestershire sauce, mustard, and cayenne pepper together in a bowl until barbeque sauce is smooth.
- Place pork chops on a baking sheet and season with salt and pepper. Top each pork chop with 2 tablespoons barbeque sauce.
- Bake in the preheated oven until pork chops are cooked through, about 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 189.2 calories, Carbohydrate 22.8 g, Cholesterol 36 mg, Fat 4.5 g, Fiber 0.6 g, Protein 15.4 g, SaturatedFat 1.6 g, Sodium 552 mg, Sugar 20.4 g
PORK KABOBS (PINCHOS)
In Puerto Rico pinchos are grilled pork or chicken kabobs. They are just to die for! They are served with a slice of bread at the very tip. If you don't have a pilón (mortar and pestle) you can mix your marinade in a food processor or blender. From about.com.
Provided by l0ve2c00k
Categories Pork
Time 45m
Yield 6-9 serving(s)
Number Of Ingredients 7
Steps:
- Using a pilón (mortar and pestle), mash the garlic cloves and salt into a paste.
- Mix in the pepper and oregano. Stir in the olive oil and vinegar. Set the marinade aside.
- Cut the pork into 1-inch cubes.
- Cover the pork pieces with the marinade and let set in the refrigerator for about 20 minutes.
- Skewer the pork pieces and grill the kabobs for about eight minutes, turning occasionally for even grilling.
- Tip: If you use wooden skewers, soak them in water while the pork is marinating.
Nutrition Facts : Calories 219.2, Fat 17.6, SaturatedFat 5.6, Cholesterol 53.7, Sodium 827.6, Carbohydrate 1.7, Fiber 0.4, Sugar 0.1, Protein 12.9
More about "pork bbq kabobs pinchos de cerdo bbq recipes"
PINCHOS MORUNOS (SPANISH PORK SKEWERS) - SPANISH SABORES
From spanishsabores.com
4.9/5 (24)Total Time 2 hrs 30 minsCategory AppetizerCalories 417 per serving
- Trim the pork loin of excess fat and then cut into 1.5 inch cubes and put into a large freezer bag
- Seal the bag and toss the spice mixture with the pork, then marinate in the fridge overnight (or a minimum of 2 hours)
- Remove the marinated pork cubes and place on metal skewers with a little bit of space between each cube
PINCHOS (PUERTO RICAN GRILLED PORK KEBABS) - SENSE
From senseandedibility.com
Ratings 59Category MainsCuisine Puerto Rican/HispanicTotal Time 24 hrs 20 mins
- Fill a quart size mason jar with the white wine vinegar, sofrito, olive oil, sazon, granulated garlic, onion powder, adobo, oregano, and black pepper. Screw the jar's lid on tightly and shake the contents vigorously until well combined.
- In a 2 quart saucepan, stir together the brown sugar, adobo, granulated garlic, and onion powder. Add the sofrito, hot sauce and BBQ sauce to the pot and stir together until smooth.
- Forty-five minutes prior to grilling the meat, begin soaking your wooden skewers in water. Lay the skewers on a flat platter or sheetpan and cover them with water. Lay a paper towel over the skewers to keep them submerged in the water.
- Once your grill reaches 450°F, lay the pinchos on the oiled grate. Place your foil-wrapped, sliced bread in the coolest area of the grill, or on the grill's warming shelf.
GRILLED PORK KABOBS (PINCHOS DE PUERCO) | LATINA MOM MEALS
From latinamommeals.com
Reviews 2Category Dinner, LunchCuisine American, Cuban, Puerto RicanEstimated Reading Time 5 mins
- Crush garlic in a mortar and pestle with salt, pepper, onion powder and oregano until garlic turns into a paste.
SKEWERED PORK PINCHOS RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.6/5 (21)Total Time 38 minsCategory Entree, Dinner, LunchCalories 376 per serving
CHUZOS O PINCHOS DE CERDO (COLOMBIAN GRILLED PORK …
From mycolombianrecipes.com
BBQ & GRILLED PORK SKEWERS AND KABOB RECIPES
From allrecipes.com
PUERTO RICAN PINCHOS/PINCHOS DE CERDO - MEXICAN …
From mexicanappetizersandmore.com
PORK SKEWERS, PINCHOS DE CERDO RECIPE | BBQ CHICKEN RECIPES, …
From pinterest.ca
BARBECUED PORK RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
PUERTO RICAN PINCHOS/PINCHOS DE CERDO | RECIPE | BORICUA RECIPES ...
From pinterest.com
CHUZOS O PINCHOS DE CERDO (COLOMBIAN GRILLED PORK SKEWERS)
From fooddiez.com
PINCHOS (PUERTO RICAN GRILLED PORK KEBABS) | SENSE & EDIBILITY
From pinterest.com
PINCHOS DE CERDO [PUERTO RICAN STYLE PORK SKEWERS WITH …
From youtube.com
GRILLED PORK RECIPES | PORK CHOPS, PULLED PORK & MORE : BBQGUYS
From bbqguys.com
PORK SKEWERS, PINCHOS DE CERDO RECIPE | PORK RECIPES, BBQ CHICKEN ...
From pinterest.ca
PINCHOS MORUNOS (SPANISH SHISH KABOB) - RECIPE | BONAPETI.COM
From bonapeti.com
BBQ & GRILLED PORK RECIPES
From allrecipes.com
PINCHOS DE POLLO (BBQ CHICKEN KABOBS) - MEXICAN APPETIZERS AND …
From mexicanappetizersandmore.com
PORK SKEWERS, PINCHOS DE CERDO RECIPE | BBQ CHICKEN RECIPES, PORK ...
From pinterest.ca
DE COLECCIóN THE SPANEK TOSTADOR VERTICAL COMPLETO - AVES …
From ebay.es
PUERTO RICAN PINCHOS DE POLLO (CHICKEN KABOBS) - DELISH D'LITES
From delishdlites.com
You'll also love