Potato Broccoli And Sausage Skillet Recipes

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POTATO, BROCCOLI AND SAUSAGE SKILLET

With only six ingredients, you can go from cooktop to tabletop with a complete meal of meat, potatoes and veggies.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 38m

Yield 6

Number Of Ingredients 7



Potato, Broccoli and Sausage Skillet image

Steps:

  • Stir Sauce Mix, hot water, milk, margarine and Potatoes in 12-inch skillet or 3-quart saucepan. Heat just to boiling, stirring occasionally.
  • Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer about 20 minutes, stirring frequently.
  • Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).

Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fiber 2 g, Protein 11 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1210 mg, Sugar 3 g, TransFat 1/2 g

1 box (4.7 oz) Betty Crocker™ scalloped potatoes
2 cups hot water
2/3 cup milk
2 tablespoons margarine or butter
2 cups sliced fully cooked reduced-fat Polska-kielbasa sausage (from 1-lb ring)
1/2 cup Old El Paso™ Thick 'n Chunky salsa (any variety)
2 cups frozen broccoli florets

CHEESY POTATOES AND SAUSAGE SKILLET

Feed your family this hearty Cheesy Potatoes and Sausage Skillet tonight. With chunks of potatoes, sausage and broccoli, this single-pan Cheesy Potatoes & Sausage Skillet is less stress and less mess!

Provided by My Food and Family

Categories     Recipes

Time 35m

Yield 5 servings, about 1 cup each

Number Of Ingredients 5



Cheesy Potatoes and Sausage Skillet image

Steps:

  • Cut sausage lengthwise in half, then crosswise into slices. Cook in large nonstick skillet on medium-high heat 5 min. or until lightly browned, stirring occasionally.
  • Add potatoes and chicken broth; stir. Bring to boil; cover. Simmer on medium heat 5 min. Stir in broccoli; cook, covered, 5 min. or until crisp-tender, stirring occasionally.
  • Top with cheese; cook, covered, 2 to 3 min. or until melted.

Nutrition Facts : Calories 290, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 530 mg, Carbohydrate 23 g, Fiber 4 g, Sugar 2 g, Protein 12 g

6-1/2 oz. (1/2 of 13-oz. pkg.) OSCAR MAYER Natural Uncured Roasted Peppers & Onions Sausage
1 lb. Yukon gold potatoes (about 4), cut into 1/2-inch cubes
1/2 cup fat-free reduced-sodium chicken broth
3 cups small broccoli florets
1 cup KRAFT Shredded Sharp Cheddar Cheese

POTATO, BROCCOLI AND SAUSAGE SKILLET

Provided by My Food and Family

Categories     Home

Time 35m

Number Of Ingredients 7



Potato, Broccoli and Sausage Skillet image

Steps:

  • 1. In 12-inch skillet or 3-quart saucepan, heat water, milk and margarine to boiling.
  • 2. Stir in contents of uncooked potatoes and sauce mix pouches (from potato mix box). Add sausage and salsa; stir until well mixed. Reduce heat; cover and simmer 15 minutes, stirring occasionally.
  • 3. Stir in broccoli. Cover; cook 8 minutes longer or until potatoes and broccoli are tender (sauce will thicken as it stands).

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

2 cups water
2/3 cup milk
2 tablespoons margarine or butter
1 box (4.9 oz.) scalloped potatoes
2 cups sliced fully cooked reduced-fat Polska-kielbasa sausage (from 1-lb ring)
1/2 cup Thick 'n Chunky salsa
2 cups frozen broccoli florets

KIELBASA SKILLET SUPPER

Good recipe for a fall or winter dinner. This uses precooked kielbasa, but you can cook the slices right in with the vegetables.

Provided by WI Cheesehead

Categories     One Dish Meal

Time 30m

Yield 4-5 serving(s)

Number Of Ingredients 9



Kielbasa Skillet Supper image

Steps:

  • If using bacon, in lrg skillet over medium heat, fry bacon until crisp, then drain; set aside.
  • To pan in which bacon was cooked, add olive oil; increase heat to med-high. Add potatoes, onion, broccoli, carrots and oregano, and cook, covered 5 minutes, or until tender, stirring occasionally.
  • Add water, sliced sausage, salt, pepper and cooked bacon; cook until vegetables are tender and sausage is fully heated through.

Nutrition Facts : Calories 581.3, Fat 35.1, SaturatedFat 11, Cholesterol 74.8, Sodium 1116.2, Carbohydrate 47.4, Fiber 9, Sugar 7.9, Protein 22

4 slices lean bacon, diced (optional)
1 tablespoon olive oil
4 medium new potatoes, scrubbed and sliced
1 bunch broccoli, stems and tops coarsely chopped
3 carrots, scrubbed and thinly sliced (I used grater)
1/4 teaspoon dried oregano or 1 teaspoon finely chopped fresh oregano
salt and pepper
1/4 cup water
1 lb precooked kielbasa, sliced

POTATO BROCCOLI SKILLET

Cheesy potatoes with Broccoli. Kielbasa gives this dish fantastic flavor. A weeknight meal sure to please. I think this came from Betty Crocker. You wont be dissapointed! Yum! Have to try this quick and easy meal.

Provided by Mandy ny

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 6



Potato Broccoli Skillet image

Steps:

  • In Large skillet add water, milk, butter. Cook to a boil. Stir in uncooked potatoes and cheese sauce package from box. Add kielbasa and mix well. Reduce heat cover and cook 15 minutes. Add Broccoli cover and cook another 8 minutes or until potatoes are tender. Sauce will thincken as it stands. YUM!

2 cups water
2/3 cup milk
2 tablespoons butter
2 (5 ounce) boxes augraten potatoes
2 cups kielbasa, cut up
2 cups frozen broccoli cuts

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