Potluck Ham Pasta Recipes
POTLUCK HAM & PASTA
I found this recipe in a magazine a while back and had forgotten about it. Now that I found it again I am going to try it. Photo: Tasteofhome.com
Provided by Ellen Bales
Categories Pasta
Time 40m
Number Of Ingredients 11
Steps:
- 1. Cook the macaroni according to package directions. Add the broccoli during the last 3 to 4 minutes; drain.
- 2. In a large Dutch oven, saute onion in butter for 2 minutes. Stir in the flour, mustard, salt and pepper until blended. Gradually stir in milk. Bring to a boil, cooking and stirring for 2 minutes or until thickened. Stir in the cheese sauce and 1 cup of the cheddar until blended.
- 3. Remove from heat; stir in the ham, macaroni, and broccoli.
- 4. Divide between a greased 13x9" baking dish and a greased 8" square baking dish. Sprinkle with remaining cheddar. Bake, uncovered, in a preheated 350-degree oven for 25-35 minutes or until hot and bubbly.
- 5. NOTE: Recipe can easily be cut in half if feeding fewer people.
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