Protein Pucks Recipes

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HOCKEY PUCKS

These treats are enjoyed by all peanut butter and chocolate lovers and are on my Christmas tray every year.

Provided by Denyce Zerwas

Categories     Desserts     Candy Recipes     Chocolate Candy Recipes

Yield 12

Number Of Ingredients 3



Hockey Pucks image

Steps:

  • Spread 1 teaspoon peanut butter on a cracker and top with another cracker.
  • Place chocolate in top of double boiler; stir frequently over medium heat until melted.
  • Place cracker sandwiches onto a fork and dip into the chocolate. Drain excess chocolate and cool on waxed paper. Store in refrigerator or cover and freeze until ready to serve.

Nutrition Facts : Calories 602.1 calories, Carbohydrate 50.8 g, Fat 41.5 g, Fiber 5.7 g, Protein 14.4 g, SaturatedFat 12.7 g, Sodium 515.6 mg, Sugar 24.4 g

1 (16 ounce) jar peanut butter
1 (16 ounce) package buttery round crackers
1 pound semisweet chocolate, chopped

PROTEIN PUCKS

Make and share this Protein Pucks recipe from Food.com.

Provided by SodaHub

Categories     < 30 Mins

Time 30m

Yield 4 cups, 45 serving(s)

Number Of Ingredients 17



Protein Pucks image

Steps:

  • Mix all dry ingredient together.
  • Mix all wet ingredients together.
  • Pour wet ingredients over dry ingredients and mix well.
  • Form into shapes.
  • Refrigerate.

Nutrition Facts : Calories 158.3, Fat 12.4, SaturatedFat 6.2, Sodium 14.6, Carbohydrate 10.9, Fiber 2.4, Sugar 5.6, Protein 3.2

1/2 cup coconut flour
1/2 cup hemp protein powder
1 cup steel cut oats
1/2 cup almond flour
1/2 cup flax seed
1 cup coconut, unsweetened
1/2 cup sunflower seeds, roasted, no salt
1/2 cup pumpkin seeds, roasted, no salt
1 tablespoon cinnamon
2 tablespoons cocoa
1 cup almond butter
1/2 cup honey
1 cup coconut oil
1 tablespoon vanilla extract
1/2 cup raisins
1/2 cup cranberries, dried
1/2 cup semi-sweet chocolate chips

EASY PROTEIN PANCAKES

Up your protein with these pancakes made with eggs, oats, milk and protein powder. A great breakfast after a workout, enjoy with nut butter or fruit

Provided by Cassie Best

Categories     Breakfast, Brunch

Time 25m

Number Of Ingredients 9



Easy protein pancakes image

Steps:

  • Whizz the banana, oats, eggs, milk, baking powder, cinnamon and protein powder in a blender for 1-2 mins until smooth. Check the oats have broken down, if not, blend for another minute.
  • Heat a drizzle of oil in a pan. Pour or ladle in 2-3 rounds of batter, leaving a little space between each to spread. Cook for 1-2 minutes, until bubbles start to appear on the surface and the underside is golden. Flip over and cook for another minute until cooked through. Transfer to a warmed oven and repeat with the remaining batter. Serve in stacks with nut butter, maple syrup and fruit.

Nutrition Facts : Calories 437 calories, Fat 16 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 9 grams sugar, Fiber 4 grams fiber, Protein 31 grams protein, Sodium 1.4 milligram of sodium

1 banana
75g oats
3 large eggs
2 tbsp milk (dairy, soya, oat or nut milks all work)
1 tbsp baking powder
pinch of cinnamon
2 tbsp protein powder (whey, pea or whatever your preference)
coconut oil, or a flavourless oil, for frying
nut butter, maple syrup and berries or sliced banana to serve

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