CHEESE & PUMPKIN-FILLED MANICOTTI
Our family adores autumn and anything to do with pumpkins! This warm, comforting recipe is so easy to put together on a cool fall weeknight. When I have time, I make homemade ravioli and tortellini using this same filling. It also works well in stuffed shells. -Mandy Howison, Renfrew, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 7 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Cook manicotti shells according to package directions for al dente. Drain., In a large bowl, mix ricotta cheese, 1 cup mozzarella cheese, pumpkin, Parmesan cheese, egg yolks and nutmeg. Spoon into manicotti., Spread 1 cup pasta sauce into a greased 13x9-in. baking dish. Top with stuffed manicotti. Pour remaining pasta sauce over top; sprinkle with remaining mozzarella cheese. Bake, covered, 25-30 minutes or until cheese is melted.
Nutrition Facts : Calories 392 calories, Fat 16g fat (9g saturated fat), Cholesterol 100mg cholesterol, Sodium 704mg sodium, Carbohydrate 41g carbohydrate (13g sugars, Fiber 4g fiber), Protein 22g protein.
PUMPKIN AND SAUSAGE MANICOTTI
Enjoy this cheesy Italian dinner - saucy manicotti stuffed with sausage and pumpkin.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Cook and drain pasta shells as directed on package, using minimum cook time. Meanwhile, in 12-inch skillet, cook sausage, garlic and 1 tablespoon of the chopped sage over medium heat 8 to 10 minutes, stirring occasionally, until sausage is no longer pink; drain.
- In medium bowl, beat egg. Stir in ricotta cheese, pumpkin, Parmesan cheese, pepper, 1 cup of the Italian cheese, remaining 1 tablespoon chopped sage and the sausage.
- Spread 1 cup of the Alfredo sauce in ungreased 13x9-inch (3-quart) glass baking dish. Fill pasta shells with sausage mixture. Arrange stuffed shells over sauce in dish. Pour remaining 2 cups of the Alfredo sauce evenly over shells.
- Cover; bake 30 to 35 minutes or until hot. Uncover; top with remaining 1 cup Italian cheese. Bake 5 to 10 minutes longer or until cheese is melted. Garnish with sage leaves.
Nutrition Facts : Calories 561, Carbohydrate 35 g, Fat 1, Fiber 2 g, Protein 28 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 1641 mg
More about "pumpkin manicotti recipes"
PUMPKIN MANICOTTI WITH BECHAMEL SAUCE - RECIPE GIRL
Web Oct 28, 2020 1 small sugar pie pumpkin (peeled, seeds scraped out & diced into 1/2-inch pieces) 2 tablespoons extra virgin olive oil 1 …
From recipegirl.com
5/5 (1)Total Time 2 hrs 20 minsCategory Main CourseCalories 432 per serving
From recipegirl.com
5/5 (1)Total Time 2 hrs 20 minsCategory Main CourseCalories 432 per serving
- Preheat oven to 400 degrees F. In a large bowl, toss the pumpkin (about 4 cups) with the olive oil and maple syrup. Spray a baking sheet with nonstick spray. Spread the coated pumpkin cubes onto the tray and sprinkle with salt and pepper. Roast for 10 minutes; toss and then roast for 10 more minutes (until slightly tender). Let cool.
- In a medium saucepan, heat the butter over medium-low heat until melted. Add the flour and stir until smooth. Over medium heat, cook until the mixture turns a golden sandy color, about 6 to 7 minutes. Meanwhile, heat the milk in a separate pan until just about to boil. Add the hot milk to the butter mixture 1 cup at a time, whisking continuously until very smooth. Bring to a boil. Cook 10 minutes, stirring constantly, then remove from heat. Season with salt and nutmeg, and set aside until ready to use.
- In a large bowl, mix all of the filling ingredients together. Stir in the cooled, roasted pumpkin cubes.
- Spray a 13x9-inch pan with nonstick spray. Stuff the noodles with filling using small cocktail fork or spoon (or see *Recipe Notes below).
BUTTERNUT SQUASH MANICOTTI WITH BECHAMEL SAUCE AND …
Web Sep 28, 2017 Preheat oven to 400 degrees F. Place cubed squash on a sheet plan. Drizzle with olive oil and toss to coat. Sprinkle with salt. Bake for 40 minutes until fork tender and slightly caramelized. Transfer the baked …
From homemadeitaliancooking.com
From homemadeitaliancooking.com
PUMPKIN MANICOTTI WITH SAGE CREAM SAUCE - RANTS FROM …
Web Sep 30, 2015 For the manicotti: Preheat oven to 350 degrees F. In a large mixing bowl, combine ricotta cheese, ½ cup of the mozzarella cheese, pumpkin puree, egg, salt, and nutmeg. Spread ½ cup of the sauce on …
From rantsfrommycrazykitchen.com
From rantsfrommycrazykitchen.com
VEGAN PUMPKIN STUFFED MANICOTTI - VEGANOSITY
Web Oct 27, 2018 1 15 ounce can pumpkin ½ teaspoon salt ½ teaspoon black pepper 1 tablespoon Dried Italian seasoning 3 cloves blanched garlic Mushroom Topping 8 tablespoon vegan butter ¼ cup chopped walnuts 2 …
From veganosity.com
From veganosity.com
PUMPKIN MANICOTTI RECIPE
Web Oct 12, 2012 1 cup pumpkin puree 1 egg ½ teaspoon nutmeg 1 ½ teaspoon salt divided 1 cup Mozzarella cheese shredded ½ cup Parmesan cheese grated Instructions Preheat …
From foodiecrush.com
5/5 (1)Estimated Reading Time 6 mins
From foodiecrush.com
5/5 (1)Estimated Reading Time 6 mins
- Preheat oven at 350°F. Bring a large stock pot of water to boil. Once water comes to boil, add oil and salt water well and cook noodles for 5-8 minutes or until al dente. Drain and rinse noodles and set aside.
- In a saucepan, bring milk to a boil, lower to simmer and add garlic. Simmer for 15 minutes until garlic flavor infuses milk. Remove garlic from mixture and discard.
- In a separate small saucepan, melt 2 tablespoons butter, add sage leaves and cook until crisp. Remove sage leaves from butter pan to drain and set aside. Add 6 tablespoons butter to remaining sage butter in pan, and melt over medium heat. Whisk in flour and cook for 2 minutes. Add reserved garlic-infused milk mixture and cook until thickened, about 10 minutes, whisking so sauce does not stick or burn. Season with ½ teaspoon salt, remove from heat and let cool.
PUMPKIN MANICOTTI IN BéCHAMEL SAUCE - SENSE & EDIBILITY
Web Nov 9, 2022 Cover the baking dish with heavy-duty aluminum foil and bake the pumpkin manicotti in a 350°F (177°C) oven for 25 minutes. After 25 minutes, remove the pan …
From senseandedibility.com
Ratings 25Category DinnerCuisine Italian, North AmericanTotal Time 1 hr
From senseandedibility.com
Ratings 25Category DinnerCuisine Italian, North AmericanTotal Time 1 hr
PUMPKIN SAGE MANICOTTI WITH CRISPY PANCETTA - ITALPASTA LIMITED
Web Oct 7, 2021 Stir pumpkin with ricotta, mascarpone, mozzarella, Parmesan, egg yolk, garlic and salt and pepper until smooth; set aside. Sage Béchamel Sauce: Melt butter in a …
From italpasta.com
5/5 (5)Calories 405 per servingServings 6
From italpasta.com
5/5 (5)Calories 405 per servingServings 6
PUMPKIN GNOCCHI WITH BUTTER SAGE SAUCE - CHRISTINA'S CUCINA
Web Feb 6, 2017 15 oz can pumpkin or cooked pumpkin, drained (put in a sieve over a bowl) 1 lb (about 3 medium potatoes, Russet or any floury potato) cooked in their skin in salted …
From christinascucina.com
From christinascucina.com
MANICOTTI RECIPE (BEST EVER) - INSANELY GOOD
Web Feb 14, 2023 Once the manicotti is cooked and drained, preheat the oven to 350 degrees Fahrenheit. Using a large bowl, combine the ricotta, mozzarella, 1/2 cup of parmesan, …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
BAKED PUMPKIN AND KALE MANICOTTI WITH MISO SAUCE – ADORE FOODS
Web Feb 27, 2022 Instructions. Preheat oven to 400F/200C. Cut the pumpkin in half and discard seeds. Cut every half in thick slices (1 inch/ 2 cm) and place them on a baking …
From adorefoods.com
From adorefoods.com
PUMPKIN MANICOTTI - BIGOVEN.COM
Web 1. Preheat oven to 375 degrees. In medium bowl, combine pumpkin, milk, sage, half the nutmeg, salt, and pepper. Spread half the mixture into a 13x9 glass baking dish. Arrange …
From bigoven.com
From bigoven.com
CHRISTMAS MANICOTTI | KITCHN
Web Dec 17, 2021 1 1/2 cups all-purpose flour 6 large eggs 1 teaspoon kosher salt 1 1/2 cups water Cooking spray Instructions Make the filling: Beat 2 large eggs in a medium bowl …
From thekitchn.com
From thekitchn.com
34 BEST MANICOTTI RECIPES – HAPPY MUNCHER
Web Try one of these 34 best manicotti recipes: Classic Manicotti Recipe. Stuffed with a ricotta cheese mixture and baked in homemade marinara with extra cheese melted on top, this …
From happymuncher.com
From happymuncher.com
17 MANICOTTI RECIPES YOUR FAMILY WILL LOVE | TASTE OF HOME
Web Jan 11, 2019 Meaty Spinach Manicotti This hearty stuffed pasta dish will feed a crowd. Tangy tomato sauce tops manicotti that's filled with a mouthwatering blend of Italian …
From tasteofhome.com
From tasteofhome.com
CHEESE & PUMPKIN-FILLED MANICOTTI RECIPE: HOW TO MAKE IT
Web Jan 18, 2023 Preheat oven to 350°. Cook manicotti shells according to package directions for al dente. Drain. In a large bowl, mix ricotta cheese, 1 cup mozzarella cheese, …
From stage.tasteofhome.com
From stage.tasteofhome.com
PUMPKIN RICOTTA MANICOTTI WITH ROASTED GARLIC BROWN BUTTER SAUCE
Web Dec 30, 2021 8 manicotti shells 1 head of garlic 1 cup whole milk ricotta ½ cup mascarpone cheese 1 cup pumpkin puree 1 teaspoon kosher salt 2 cups shredded …
From foodtalkdaily.com
From foodtalkdaily.com
PUMPKIN MANICOTTI RECIPE FOR FALL, HALLOWEEN & THANKSGIVING
Web Oct 25, 2021 Here's a luscious Pumpkin Manicotti Recipe, plus 15 more pumpkin pasta and pizza recipes. From THE NIBBLE webzine of food adventures.
From blog.thenibble.com
From blog.thenibble.com
OUR ABSOLUTE BEST PUMPKIN RECIPES - TASTE OF HOME
Web Nov 21, 2022 Pumpkin Mousse Trifle. You can speed up this recipe by using a store-bought pound cake or baking and freezing one ahead of time. The sugared pecans can …
From tasteofhome.com
From tasteofhome.com
SIMPLE STUFFED PUMPKIN MANICOTTI [VEGAN] - ONE GREEN PLANET
Web Crumble the tofu in a large bowl and add all but 1/4 of the puree. Take the pot with all the veggies, drain, and transfer to the food processor or blender, add the rest of the sauce …
From onegreenplanet.org
From onegreenplanet.org
CHEESE & PUMPKIN-FILLED MANICOTTI | RECIPE | RECIPES ... - PINTEREST
Web Ingredients Produce 1 cup Pumpkin, canned Refrigerated 2 Egg yolks, large Condiments 1 jar Garlic pasta sauce Pasta & Grains 1 package Manicotti shells Baking & Spices 1/4 …
From pinterest.com
From pinterest.com
40 BEST SAVORY PUMPKIN RECIPES - CANNED PUMPKIN PUREE RECIPES
Web Sep 16, 2022 40 Best Savory Pumpkin Recipes - Canned Pumpkin Puree Recipes Food and Cooking Meals and Menus 40 Savory Pumpkin Recipes You Have to Try This Fall …
From thepioneerwoman.com
From thepioneerwoman.com
You'll also love