FIVE LAYER MEXICAN DIP
Provided by Ellie Krieger
Categories appetizer
Time 23m
Yield 12 servings, serving size 1/2 cup
Number Of Ingredients 16
Steps:
- Heat the oil in a skillet over medium-high heat. Add onions and cook until they soften, about 3 minutes. Stir in the garlic and cook for 2 minutes more.
- Put half of the onion mixture into a food processor with the black beans, chipotle pepper, 2 tablespoons of the lime juice, cumin, water and salt. Puree until smooth. Set aside.
- Add the corn to the skillet with the remaining onion mixture and cook for about 3 minutes. Remove from the heat and stir in the cilantro leaves.
- In a small bowl mash the avocado with the remaining lime juice. In a medium bowl toss together the tomatoes, scallion and jalapeno, if using. Season tomato mixture with salt and pepper, to taste.
- Spread the black bean dip into the bottom of an 8 by 8 glass baking or serving dish. Top with the corn mixture, spreading it out to form a single layer over the beans, repeat with the avocado, then the tomatoes. Top with cheese. Serve with baked chips.
5 LAYER MEXICAN DIP
This is one of my favorite recipes. Great for football games, tailgates, or any party. Very EASY to make!
Provided by JENHAGGERTY
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 53m
Yield 6
Number Of Ingredients 5
Steps:
- Heat refried beans in a microwave-safe bowl in a microwave oven until hot, stirring frequently, about 3 minutes. Spread beans onto the bottom of a serving platter; refrigerate until the beans are cooled completely, about 10 minutes.
- Spread guacamole in a layer atop the beans. Spread sour cream atop the guacamole. Sprinkle cheese over the sour cream; top with tomatoes.
- Cover platter with plastic wrap and refrigerate until cold, about 30 minutes.
Nutrition Facts : Calories 421.3 calories, Carbohydrate 19.4 g, Cholesterol 69.5 mg, Fat 32.4 g, Fiber 6.5 g, Protein 16.1 g, SaturatedFat 16.8 g, Sodium 459.3 mg, Sugar 1.7 g
5-LAYER MEXICAN DIP
Will you be able to get all the layers of this 5-Layer Mexican Dip on your tortilla chip? Bring this 5-Layer Mexican Dip to game day or a potluck.
Provided by My Food and Family
Categories Spices
Time 3h10m
Yield 32 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Mix beans, chili powder and cumin; spread onto bottom of 9-inch pie plate.
- Top with layers of remaining ingredients.
- Refrigerate several hours.
Nutrition Facts : Calories 45, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 115 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
8 LAYER MEXICAN DIP
I have had this dip recipe for ages. We like it because it doesn't have any guacamole or avocado. To spice it up even more I have used spicy taco sauce and added some green chilies.
Provided by happynana
Categories Onions
Time 15m
Yield 14-16 serving(s)
Number Of Ingredients 8
Steps:
- Layer platter in above order leaving a little of each layer showing underneath.
- Sprinkle with extra tomatoes, olives and onions around platter if desired.
- Serve with chips.
Nutrition Facts : Calories 120.4, Fat 9.9, SaturatedFat 5.6, Cholesterol 23.2, Sodium 298.2, Carbohydrate 3.5, Fiber 0.6, Sugar 1.3, Protein 5
QUICK 5 LAYER MEXICAN DIP
Make and share this Quick 5 Layer Mexican Dip recipe from Food.com.
Provided by Jess N
Categories Black Beans
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix beans, chili powder and cumin in bowl.
- Spread bean mix onto bottom of 9-inch pie plate.
- Top with other ingredients; cover.
- Refrigerate several hours or until well chilled.
- Serve with chips.
Nutrition Facts : Calories 118.4, Fat 7.8, SaturatedFat 4.7, Cholesterol 21.2, Sodium 185.6, Carbohydrate 7.6, Fiber 2.4, Sugar 0.6, Protein 5.2
5-LAYER MEXICAN DIP
I found this recipe on BackoftheBox.com and thought this would be nice for a Cinco De Mayo celebration. It is listed under appetizers but I would even eat this for a quick lunch. Kraft Foods created this recipe.
Provided by lauralie41
Categories Black Beans
Time 3h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In small bowl, mix beans, chili powder, and cumin. Spread this on the bottom of a 9-inch pie plate.
- Layer remaining ingredients on top of bean mixture. Cover and refrigerate until well chilled. Serve with your favorite tortilla chips.
More about "quick5layermexicandip recipes"
18 EASY MEXICAN DISHES WITH 5 INGREDIENTS OR LESS
From allrecipes.com
Estimated Reading Time 5 mins
13 QUICK AND EASY MEXICAN DISHES - THE SPRUCE EATS
From thespruceeats.com
35 EASY MEXICAN RECIPES THAT ARE PALEO AND GLUTEN FREE
From cookeatpaleo.com
MEXICAN 5 LAYER DIP - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
20 EASY BABY MEALS (QUICK, NUTRITIOUS, YUMMY) - YUMMY TODDLER …
From yummytoddlerfood.com
24 RECIPES TO MAKE YOU A LEAN, MEAN, CLEAN-EATING MACHINE
From allrecipes.com
25 EASY DIP RECIPES | ALLRECIPES
From allrecipes.com
53 MAKE-AHEAD MEXICAN RECIPES | TASTE OF HOME
From tasteofhome.com
SUPER QUICK KETO MEALS - LUNCH & DINNER RECIPES - DIET DOCTOR
From dietdoctor.com
10 QUICK & EASY HEALTHY MEXICAN FOOD RECIPES FOR WEIGHT LOSS
From noom.com
THE 3 BEST LOW FODMAP MEAL DELIVERY SERVICES IN 2022
From mealplanpros.com
5-INGREDIENT COOKBOOK: FRESH FOOD FAST - COOKING LIGHT
From cookinglight.com
18 EASY MEXICAN APPETIZERS (BEST MEXICAN APPETIZER RECIPES FOR …
From izzycooking.com
24 EASY MEXICAN APPETIZERS - INSANELY GOOD
From insanelygoodrecipes.com
SPOTLIGHT RECIPE: FIVE-LAYER MEXICAN DIP - FOOD NETWORK
From foodnetwork.com
TOP 100 5-INGREDIENT DINNERS - FOOD.COM
From food.com
9- LAYER MEXICAN DIP - HAPPIHOMEMADE WITH SAMMI RICKE
From happihomemade.com
30 EASY CAMPING MEALS | ALLRECIPES
From allrecipes.com
40 + SLOW COOKER SNACKS, DIPS AND APPETIZER RECIPES
From thespruceeats.com
QUICK & EASY MEXICAN RECIPES | EATINGWELL
From eatingwell.com
HEALTHY 7-LAYER MEXICAN DIP (+ VIDEO) - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
RECIPES FOR IDDSI LEVEL 5 FOOD - OAK HOUSE KITCHEN
From oakhouse-kitchen.com
MEAL-PREP LUNCH IDEAS WITH 5 INGREDIENTS OR LESS
From greatist.com
QUICK VEGETARIAN 7-LAYER BEAN DIP APPETIZER RECIPE
From thespruceeats.com
EASY LOW FODMAP LUNCH IDEAS - THE FODMAP FORMULA
From fodmapformula.com
EASY 5 LAYER MEXICAN DIP WITH SALSA - KIM AND KALEE
From kimandkalee.com
30 QUICK HEALTHY MEAL PREP IDEAS FOR WEIGHT LOSS
From wholelottayum.com
10 LOW FODMAP MEALS THAT ARE QUICK AND EASY DINNERS
From rbitzer.com
5 LAYER MEXICAN BEAN DIP (VEGETARIAN, GF) - HONEY, WHATS COOKING
From honeywhatscooking.com
TOP 15 LIGHT FOOD RECIPES THAT ARE EASY TO DIGEST
From stylecraze.com
30 DAYS OF HEALTHY MEAL PREP | EATINGWELL
From eatingwell.com
20 HEALTHY MEALS YOU CAN MAKE IN 20 MINUTES - EATINGWELL
From eatingwell.com
7 LAYER MEDITERRANEAN DIP {PARTY FAVORITE!} - FEELGOODFOODIE
From feelgoodfoodie.net
EASY POOLSIDE APPETIZERS & DIPS - THE CREATIVE BITE
From thecreativebite.com
12 LOW CARB MEALS: QUICK, EASY RECIPES FOR A BUSY SCHEDULE
From healthline.com
40 QUICK AND SIMPLE 5-INGREDIENT LUNCHES - FOOD.COM
From food.com
7 LAYER MEXICAN DIP - AN EASY, NO BAKE DIP MADE IN 10 MINUTES!
From makeyourmeals.com
QUICK AND EASY MEAL IDEAS - UNLOCK FOOD
From unlockfood.ca
TOP 10 FOODS HIGHEST IN METHIONINE - MYFOODDATA
From myfooddata.com
EASY 5-LAYER DIP (15 MINUTES!) - I HEART NAPTIME
From iheartnaptime.net
HEALTHY 5 INGREDIENT DINNER RECIPES | EATINGWELL
From eatingwell.com
20 HEALTHY & EASY APPETIZER DIP RECIPES | THE LEAF
From leaf.nutrisystem.com
You'll also love