RACHAEL RAY'S MEATLOAF BRASCIOLE
Make and share this Rachael Ray's Meatloaf Brasciole recipe from Food.com.
Provided by Christina P.
Categories Lamb/Sheep
Time 35m
Yield 4-5 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 450 degrees.
- Combine first 11 ingredients as if you were making meatloaf.
- Flatten meat out on a waxed paper lined cookie sheet into a thin layer: 1/2-inch thick, 12 inches long by 6 to 8 inches wide.
- Cover meat with spinach and cheese then roll the meat, using the waxed paper to help roll up into a large log, working across the 6 to 8-inch side, resulting in a 12-inch long log.
- Drizzle the log with extra-virgin olive oil to coat lightly.
- Roast meatroll 20 minutes. Cut into 1-inch slices, 3 pieces per portion, and serve.
Nutrition Facts : Calories 694.9, Fat 49.6, SaturatedFat 20.7, Cholesterol 219.9, Sodium 953.5, Carbohydrate 18.4, Fiber 1.5, Sugar 6.2, Protein 42.8
MY MAMA'S BRACIOLE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Season meat with salt and pepper. Top each slice of meat with a slice of prosciutto. In a medium bowl, moisten bread crumbs with milk. Add grated cheese, onion, parsley, arugula, salt and pepper to the crumbs and combine well. Spread a thin layer of stuffing down the center of each beef slice and roll tightly. Fasten rolled meat with plain toothpicks.
- Heat a large nonstick skillet over medium high heat. Add oil to a hot pan along with garlic. Set meat into pan and brown on all sides, 6 minutes. Remove the meat from the pan. Add butter to the pan. Add mushrooms to the melted butter. Saute mushrooms 5 minutes. Add flour to the pan and cook 2 minutes. Whisk wine into the flour and mushrooms and scrape up pan drippings. Reduce wine 1 minute, then whisk in beef broth and tomato paste. Set meat back into sauce and reduce heat to medium low. Partially cover pan with a cover left ajar an inch. Simmer meat in sauce 10 to 15 minutes. Transfer beef rolls to a platter, removing toothpicks. Pour pan gravy down over the beef rolls and serve.
People also searched
More about "rachael rays meatloaf brasciole recipes"
SICILIAN STICK TO YOUR RIBS MEAL: MEATLOAF BRASCIOLE ... - RACHAEL RAY
WEB Ingredients 1 1/2 pounds ground beef, pork and veal mix from the butcher's counter (meatloaf mix) Salt and pepper 1/2 cup Italian breadcrumbs 1 egg 2 cloves garlic, …
From rachaelray.com
From rachaelray.com
- Mix meat and next 10 ingredients as if you were making meatloaf. Flatten meat out on a waxed paper lined cookie sheet into a thin layer: 1/2-inch thick, 12 inches long by 6-8 inches wide. Cover meat with arugula or spinach, prosciutto and cheese then roll the meat, using the waxed paper to help roll up into a large log, , working across the 6 to 8-inch side, resulting in a 12-inch long log. Drizzle the log with EVOO to coat lightly.
- Roast meatroll 20 minutes. Cut into 1-inch slices, 3 pieces per portion, and serve. Make pasta while meat is in the oven.
THE ITALIAN NEXT DOOR: MEATLOAF BRASCIOLE - BLOGGER
WEB For a printable recipe, click here. Recipe adapted from Rachael Ray on Food Network. Meatloaf Brasciole....Mix several yummy ingredients together, layer on a few more …
From theitaliannextdoor.blogspot.com
Estimated Reading Time 5 mins
From theitaliannextdoor.blogspot.com
Estimated Reading Time 5 mins
ROLLED SPRING MEATLOAF – RACHAEL RAY
WEB Ingredients. 2 to 2 1/2 pounds ground lamb or beef. Salt and pepper. 4 cloves garlic, finely chopped or grated. 1 loosely packed cup finely chopped mint and parsley leaves. 1 …
From rachaelray.com
From rachaelray.com
ITALIAN MEATLOAF – RACHAEL RAY
WEB Add meat mixture into meatloaf pan and flatten the top with your hand. Bake for 1 hour. Toss the roasted tomatoes with basil and a drizzle of EVOO. Serve meatloaf slices …
From rachaelray.com
From rachaelray.com
MEATLOAF - RECIPES, STORIES, SHOW CLIPS + MORE | RACHAEL RAY SHOW
WEB 07:00 AM, November 10, 2022. Food & Fun. Rach's Secrets for Moist Meatloaf. Food & Fun. The Top 10 Recipes of February 2018. Food & Fun. You Have to See This …
From rachaelrayshow.com
From rachaelrayshow.com
HOW TO MAKE RACHAEL’S BEEF BRACIOLA | 30 MINUTE MEALS WITH …
WEB Mar 18, 2018 Rachael Ray re-creates her mom's Beef Braciole, a classic Italian dish.Subscribe http://foodtv.com/YouTubeGet the recipe …
From youtube.com
From youtube.com
SPRING MEATLOAF PATTIES WITH MASHED POTATOES AND PEAS
WEB Ingredients. 1 1/2 pounds ground lamb or ground beef. Salt and pepper. 2 slices white bread, crusts trimmed. 1/4 cup milk. 1 bunch scallions, white and green parts separated …
From rachaelray.com
From rachaelray.com
NEVER COOK A DRY MEATLOAF AGAIN - RACHAEL RAY SHOW
WEB Feb 3, 2023 A viewer reached out on Instagram to ask Rach how to make moist, tender meatloaf —and she shares her tips. "Well, it depends on how you cook something. If …
From rachaelrayshow.com
From rachaelrayshow.com
HOW TO MAKE RACHAEL'S BRACIOLE | THIS CLASSIC ITALIAN RECIPE
WEB 8.9M views. Food Network . · December 22, 2017 ·. Follow. This classic Italian recipe comes from Rachael Ray's mama, and now it can be a staple in your family too! Save …
From facebook.com
From facebook.com
BUDDY VALASTRO'S BRACIOLE | RECIPE - RACHAEL RAY SHOW
WEB Ingredients. 2 thin slices beef round cut for braciole, about 8 ounces each. Kosher salt. 3 large garlic cloves, minced. 1/2 cup homemade breadcrumbs. 1/4 cup finely grated Pecorino Romano. 1 tablespoon chopped flat-leaf …
From rachaelrayshow.com
From rachaelrayshow.com
MEATLOAF BRASCIOLE - YOUTUBE
WEB Apr 7, 2023 A quick Italian stuffed meatloaf that only takes 35 minutes to prepare. This Italian spin on meatloaf is stuffed with prosciutto, spinach and provolone and/...
From youtube.com
From youtube.com
ITALIAN CLASSIC: BRASCIOLE | RECIPE - RACHAEL RAY SHOW
WEB Ingredients. 5 tablespoons extra-virgin olive oil (EVOO), divided. 1/4 pound pancetta, chopped. 2 pounds ground pork. 4 cloves garlic, chopped or grated. 1 teaspoon allspice. 1/4 cup currants. Salt and freshly ground …
From rachaelrayshow.com
From rachaelrayshow.com
MEATLOAF BRASCIOLE RECIPE – ITALIAN STUFFED MEATLOAF
WEB Feb 13, 2021 This delicious, cheesy Italian Stuffed Meatloaf takes your basic meatloaf recipe and loads it up with melty Provolone, spinach, and prosciutto for a delicious, comforting meal that’s surprisingly easy to …
From midgetmomma.com
From midgetmomma.com
RACHAEL RAY'S MEATLOAF WITH A TWIST RECIPE - YOUTUBE
WEB 2.78K subscribers. 14. 3.5K views 1 year ago #Food #Tasty #Recipe. Celebrity chefs may whip up fancy dishes on a regular basis, but they like the simple meals that they grew up …
From youtube.com
From youtube.com
HOW TO COOK MEATLOAF, SO IT'S MOIST - RACHAEL RAY SHOW
WEB Rachael shares her tips for cooking meatloaf so it's moist and tender every single time.
From rachaelrayshow.com
From rachaelrayshow.com
MEATLOAF MUFFINS WITH BARBECUE SAUCE – RACHAEL RAY
WEB 1 large egg, beaten. 1 cup plain bread crumbs. 2 tablespoons grill seasoning, such as McCormick brand Montreal Steak Seasoning. 1 cup smoky barbecue sauce. 1/2 cup …
From rachaelray.com
From rachaelray.com
CHICKEN CUTLETS BRASCIOLE – RACHAEL RAY
WEB Ingredients. 1/2 cup hot water. A handful of golden raisins. 1/4 cup pine nuts. 1 cup flat leaf parsley. 1 tablespoon lemon zest. 2 cloves garlic, finely chopped. 3 slices white …
From rachaelray.com
From rachaelray.com
BEEF BRACIOLE: A RACHAEL RAY FAVORITE | SUPERMARKET ITALY
WEB Jan 22, 2019 In a medium bowl, mix together breadcrumbs and milk until fully moistened. Add grated cheese, parsley, onions, and arugula. Season with salt and pepper, then mix …
From supermarketitaly.com
From supermarketitaly.com
TURKEY MEATLOAF WITH ROASTED BROCCOLI - RACHAEL RAY SHOW
WEB May 17, 2023 1 garlic clove, chopped. 1 pound ground turkey. 1 large egg, lightly beaten. Coarse salt and freshly ground black pepper. ¼ cup low-sodium ketchup. 1 teaspoon low …
From rachaelrayshow.com
From rachaelrayshow.com
RACHAEL RAY'S MEATLOAF RECIPE - MASHED
WEB Sep 17, 2021 In this recipe, chef Tara Rylie of RylieCakes, takes chef and television personality Rachael Ray's classic meatloaf recipe and adds a twist that brings some new flavor and texture to this American dinner …
From mashed.com
From mashed.com
You'll also love