SOURDOUGH TURKISH PIDE (RAMAZAN PIDESI)
Turkish pide for Ramadan is a delicious airy bread with crackling toasted seeds covering the beautiful quilt-like crust. This recipe is particularly flavorful due to the addition of whole grain flour and because of the extended sourdough fermentation. The process itself is also quite enjoyable with a free-form final proof and hands-on creation of the beautiful crust pattern.
Provided by Melissa Johnson
Categories Recipes
Time 1h5m
Yield 2 pide or 8 servings
Number Of Ingredients 22
Steps:
- Mixing and Bulk Fermentation
- Mix the dough ingredients together in a bowl with space for about 75% growth.
- Cover the bowl and let the dough rest for 20-30 minutes.
- Develop gluten strength in the dough with several rounds of stretching and folding. Let the dough rest for about 30 minutes between each round.
- After 4-6 hours of bulk fermentation (since the initial mixing), the dough will have expanded in size by 50-75%.
- Refrigerate the covered bowl for 6-12 hours to enhance the flavor; or you can finish the first rise at room temperature, moving onto the next step when the dough has almost doubled in size.
- Dividing, Pre-Shaping, and Final Proof
- If you refrigerated the dough, let it warm up for about an hour before proceeding to the next step.
- Scrape the dough out of the bowl onto a clean, well-floured countertop. Divide it in two and shape the pieces into tight balls.
- Leaving a few inches between the balls for expansion, cover the dough with a damp cloth or large inverted baking pan for 1-2 hours for the final proof.
- Preheating, Shaping, and Dough Topping
- Thirty minutes before the end of the final proof, begin preheating your oven to 450F with a pizza stone or upside down baking sheet on the middle shelf.
- Prepare a large sheet of parchment paper (approx 15"x20") by sprinkling flour on it.
- Using your bench knife and a lightly floured hand, gently scoop up each dough. Stretching it out a bit as you lay it onto the parchment paper.
- Generously brush the tops of the doughs with the molasses-water or the egg-yogurt mixtures.
- Using fingertips that are wet from the mixtures, dimple a perimeter around the dough, pushing outward a bit as you go. Then dimple diagonal lines to make a diamond pattern and sprinkle generously with the seeds.
- Baking and Storage
- Load the dough into the oven with a pizza peel or large cutting board. I haven't found steam to be necessary but feel free to set up a steam system if you want.
- Bake for 12-15 minutes or until the top has golden brown spots. (Rotate the pide about 8 minutes in if they seem to be browning unevenly.
- Let the pide cool on a rack and cover or wrap if they're not eaten in one day.
More about "ramazan pidesi recipes"
EASY NO KNEAD RAMAZAN PIDESI: TURKISH …
Web Apr 16, 2021 Bake the Ramazan Pide bread (200 C or 400 F for around 20 minutes in the lower rack) 1.Prepare the dough In this …
From merryboosters.com
5/5 (2)Category Breakfast, Side DishCuisine Mediterranean, TurkishTotal Time 1 hr 30 mins
From merryboosters.com
5/5 (2)Category Breakfast, Side DishCuisine Mediterranean, TurkishTotal Time 1 hr 30 mins
- In this Turkey Bread Recipe we are making the bread dough in a very simple and easy method.Pour in the lukewarm water in to a bowl.
- After 30 minutes, pull and stretch the dough from all four sides.Dip your hands in water to prevent any chance of dough sticking to your hands.
- Cover the tray with a greased plastic film.This will prevent the plastic film from sticking to the flat dough.Now rest for 25 minutes or until they puff up and rise.
TURKISH RAMADAN PIDE (RAMAZAN PIDESI)
Web Apr 29, 2021 Turkish ramadan pide (Ramazan pidesi) Yield: 1 large bread Ingredients 250 g white bread flour, plus extra to shape 20 g …
From vidarbergum.com
4.6/5 (10)Category No Knead Bread Recipes
From vidarbergum.com
4.6/5 (10)Category No Knead Bread Recipes
- Mix the flours, yeast and salt. Add the water. Stir until you've formed a wet, homogenous dough. It doesn't need to be kneaded. Cover and leave to rise at room temperature until airy and doubled in size, 15-18 hours.
- Preheat the oven to its hottest setting, at least 250 C (480 F). If you've got a baking stone or pizza stone, place it on the second lowest shelf. If using, make sure the baking stone or pizza stone is thoroughly warmed through before baking.
- Tip the dough onto an unfloured surface. Sprinkle a small amount of flour on top. Using a dough scraper, flip the dough so the floured side is down. Stretch the edges of the dough and pull them towards the middle in 4-5 places. Flip again (so the firm, floured side is up), cover with a kitchen towel and leave until the dough has relaxed a little, 30-45 minutes.
TURKISH RAMADAN BREAD - RAMAZAN PIDESI RECIPE
Web May 18, 2018 TURKISH RAMADAN BREAD - Ramazan Pidesi Recipe - YouTube 0:00 / 6:13 TURKISH RAMADAN BREAD - Ramazan Pidesi Recipe Ninik Becker 332K subscribers …
From youtube.com
Author Ninik BeckerViews 186.9K
From youtube.com
Author Ninik BeckerViews 186.9K
TURKISH PIDE BREAD RECIPE| RAMAZAN PIDESI RECIPE
Web Aug 21, 2022 One of the most popular types of pide bread during Ramadan is the Ramadan pide, also known as pide-i sabuni, …
From sinfulkitchen.com
Ratings 4Calories 251 per servingCategory All Day
From sinfulkitchen.com
Ratings 4Calories 251 per servingCategory All Day
EASY HOMEMADE RAMADAN BREAD - RECIPES
Web Mar 4, 2020 How to Make Ramadan Bread. In a bowl, add water, yeast, and sugar. Mix them and set your bowl aside until the yeast activates. Once the yeast has activated, add flour, salt, egg white, …
From sourandsweets.com
From sourandsweets.com
TURKISH PIDE BREAD (RAMAZAN PIDESI) - GIVE …
Web Mar 22, 2021 Homemade pide bread made with instant yeast and topped with egg wash and sesame seeds. Author: Zerrin & Yusuf Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes …
From giverecipe.com
From giverecipe.com
TURKISH RAMADAN FLAT BREAD (PIDE) RECIPE - THE …
Web Mar 24, 2021 4 cups all-purpose flour 1 (1/4-ounce) packet instant dry yeast 1 1/3 cups warm water 1/2 cup warm milk 1 tablespoon soft butter or margarine 2 tablespoons olive oil 1 tablespoon sugar 1 …
From thespruceeats.com
From thespruceeats.com
TURKISH PIDE BREAD (RAMAZAN PIDESI) • UNICORNS IN …
Web Nov 25, 2020 Place two of the dough balls on a baking sheet lined with parchment paper. Cover gently and let them rise for 20 minutes. Prepare the glaze and final shaping preheat the oven to 400ºF and …
From unicornsinthekitchen.com
From unicornsinthekitchen.com
TURKISH RAMADAN PIDE / RAMADAN PIDESI - ZESTY …
Web Jun 12, 2018 1 ⅓ cups warm water ½ cup warm milk 2 tablespoons/25g olive oil 1 tablespoon/15g sugar 1 teaspoon /5g salt 1 large room-temperature egg yolk ½ cup plain room-temperature …
From zestysouthindiankitchen.com
From zestysouthindiankitchen.com
RAMAZAN PIDESI RECIPE — OONI UNITED KINGDOM
Web Place your dough on a baking sheet or baking pan and cook for 8 to 12 minutes (up to 15 minutes if cooking in a baking pan) until brown but not charred. Rotate the pide halfway …
From uk.ooni.com
From uk.ooni.com
RAMAZAN PIDESI | TRADITIONAL FLATBREAD FROM TURKIYE
Web Ramazan pidesi is a traditional Turkish leavened bread shaped into round, flat forms. It is made with flour, water, milk, yeast, sugar, salt, and either butter or olive oil. Traditionally …
From tasteatlas.com
From tasteatlas.com
RAMAZAN PIDESI RECIPE — OONI USA
Web Ramazan Pidesi Recipe — Ooni USA Skip to content Pizza Ovens Accessories Groceries Learn Recipes Free Delivery over $99* on all qualifying orders Great Pizza or we'll buy it …
From ooni.com
From ooni.com
RAMAZAN PIDESI IN 2HRS - CAROLINE'S EASY BAKING LESSONS
Web Apr 23, 2019 Turkish Ramadan Bread – Ramazan Pidesi In 2hrs Ingredients 7g Yeast, dry (* 1 packet/2.25 tsp Instant or 2.5 tsp Active) 200g Plain Flour – [F1] (7 oz, 1 2/3c All …
From easyonlinebakinglessons.com
From easyonlinebakinglessons.com
TURKISH PIDE BREAD RECIPE | RAMAZAN PIDESI TARIFI - YOUTUBE
Web Mar 14, 2021 In this video I show you how to make traditional Turkish Pide Bread which is eaten specially during Ramadan. It's also known as Ramazan Pidesi in Turkey and …
From youtube.com
From youtube.com
TURKISH PIDE BREAD - RAMAZAN PIDESI | RECIPE CART
Web Prep Time: 15 minutes Cook Time: 25 minutes Total: 40 minutes Servings: 1 Author: Zerrin & Yusuf
From getrecipecart.com
From getrecipecart.com
TURKISH FLATBREAD WITH SESAME SEEDS (PIDE EKMEğI OR RAMAZAN …
Web Feb 15, 2021 Directions: In a jug, mix together the yeast, water, sugar and olive oil. Set in a warm place for 10 to 15 minutes to activate the yeast. It should form a thick, frothy …
From williams-sonoma.com
From williams-sonoma.com
EASY NO KNEAD RAMAZAN PIDESI | TURKISH BREAD| TURKISH PIDE
Web Ramazan Pidesi is a special soft Turkish flat bread made traditionally during Ramadan or Ramazan. Complete Recipe Ramzan Pidesi /Ramdan Pide : …
From youtube.com
From youtube.com
RAMAZAN PIDESI | BENGINGI
Web Step 3. Mix the flour and salt. Add them to the dough slowly. A third of the amount each time.
From bengingi.com
From bengingi.com
TAM BUğDAYLı RAMAZAN PIDESI TARIFI - YOUTUBE
Web Tam Buğdaylı Ramazan Pidesi TarifiTam Buğdaylı Ramazan Pidesi Tarifi Malzeme ListesiHamuru için:- 500 g Söke Tam Buğday Unu- 25 g yaş maya - 400 g suÜzeri iç...
From youtube.com
From youtube.com
TURKISH PIDE BREAD - RAMAZAN PIDESI - COOKING GORGEOUS
Web Mar 16, 2022 During Ramadan, Turkish Pide Bread is usually paired with a bowl of soup, most commonly with Yayla Corbasi, Ezogelin Soup, Mediterranean Lentil Soup, or …
From cookingorgeous.com
From cookingorgeous.com
RAMAZAN PIDESI — OONI CANADA
Web Ramazan pidesi, Turkish leavened bread traditionally eaten during the evening meals of Ramadan — a month in which Muslims strictly fast from sunup to sundown — is light, …
From ca.ooni.com
From ca.ooni.com
RAMAZAN PİDESİ NASIL YAPILIR? PİDE TARİFİ - SAFURA'NIN
Web #ramazan #pide #ramadan #recipe ★ MALZEMELER ★- Süt (200ml. - 1 su bardağı)- Su (200 ml. - 1 su bardağı)- Yaş maya (42 gram - 1 paket)- Tuz (1 tatlı kaşığı)-...
From youtube.com
From youtube.com
RAMAZAN PIDESI RECIPE — OONI USA
Web This flame-cooked, sesame-seed-topped Ramazan pidesi from NYC-based pizza maker Serhan Ayhan bakes in only 6 minutes and makes a great centerpiece at the table for iftar.
From gottpris.com
From gottpris.com
TURKISH PIDE BREAD (RAMAZAN PIDESI) | RECIPE CART
Web 1 cup milk (warm) 1 cup water (warm) 3 tbsp olive oil 1 tsp sugar 1/2 tsp salt 2 1/4 tsp instant dry yeast 1 large egg white 4 1/2 cup all purpose flour 1 large egg ...
From getrecipecart.com
From getrecipecart.com
RAMAZAN PIDESI TARIFI - YOUTUBE
Web Ramazan pidesi tarifi! Ramazan pidesi iftar sofralarının olmazsa olmazı. Ben de iftar softalarında afiyetle yiyebileceğiniz bu muhteşem pide tarifini sizinle...
From youtube.com
From youtube.com
PIDE TURKISH FLATBREAD (RAMAZAN PIDESI) | SILK ROAD RECIPES
Web Mar 30, 2022 HOW TO MAKE PIDE DOUGH 1. Prep the Dry and Wet Ingredients. Add the warm water and sugar to a large bowl or stand mixer. Stir the dry yeast into the water. …
From silkroadrecipes.com
From silkroadrecipes.com
You'll also love