Ranch Pork Burgers Rsc Recipes

Ready, Set, Cook! Hidden Valley Contest Entry. Since I am from Puerto Rico I thought it would be nice to do an ode to my beautiful Island! This juicy burgers is loaded with loads of Caribbean flavors and a creamy ranch "sofrito" slaw. Toss shredded red cabbage, carrots and jicama with yogurt, lemon juice, sofrito* and ranch mix. Sprinkle a 4 oz. pork patty with adobo**, brush with oil and cook for 4 min on each side on a grill pan or frying pan. Serve on a toasted bun with creamy sofrito ranch slaw. *Sofrito is a seasoning sauce widely used in Puerto Rico. it contains cilantro, culantro (recao), aji dulce, red onion and garlic blended til puree. **Abodo is a seaonind also widely used on Puerto Rico that contains garlic powder, onion powder, ground cumin, sea salt, black pepper

Provided by Latina in the Cocina

Categories     Lunch/Snacks

Time 40m

Yield 4 Burgers, 4 serving(s)

Number Of Ingredients 14

• Ingredients

The beef burgers stay juicy and delicious on the grill or stove top! Serve on buns with your favorite condiments.

Provided by DAMIANSMOMMY

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 25m

Yield 8

Number Of Ingredients 5

Nutrition Facts : Calories 268 calories, Carbohydrate 7.7 g, Cholesterol 97.6 mg, Fat 15.2 g, Fiber 0.4 g, Protein 23.1 g, SaturatedFat 5.7 g, Sodium 392.7 mg, Sugar 0.7 g

• Ingredients

These turned out to be a delicious experiment with ground chicken. My husband gives this 8 out of 10. Next time, I would try them with a couple of slices of bacon on top

Provided by Jodster 2

Categories     Chicken

Time 17m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 6

Nutrition Facts : Calories 369.6, Fat 8.8, SaturatedFat 2.3, Cholesterol 165.7, Sodium 446.8, Carbohydrate 26.4, Fiber 1.3, Sugar 3.2, Protein 43.1

• Ingredients