Raspberry Cream Smoothie Recipes

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RASPBERRY CREAM SMOOTHIES

For a colorful addition to any meal, I blend up a batch of these smoothies. Frozen raspberries and banana chunks give the refreshing beverages plenty of frosty fruit flavor.-Nicki Woods, Springfield, Missouri

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 6



Raspberry Cream Smoothies image

Steps:

  • In a blender or food processor, cover and process the ingredients in batches until blended. Stir if necessary. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 198 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 98mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 2g fiber), Protein 7g protein. Diabetic Exchanges

2 cups orange juice
2 cups fat-free reduced-sugar raspberry yogurt
2 cups frozen vanilla yogurt
2 small ripe bananas, cut into chunks and frozen (1 cup)
3 cups frozen raspberries
2 teaspoons vanilla extract

RASPBERRY-VANILLA SMOOTHIE

Provided by Giada De Laurentiis

Categories     beverage

Time 30m

Yield 4 servings

Number Of Ingredients 7



Raspberry-Vanilla Smoothie image

Steps:

  • In a small saucepan, bring the sugar and water to a boil over medium-high heat. Simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Cool for 20 minutes.
  • Pour the cooled syrup into a blender. Add the yogurt, raspberries, apple juice, vanilla, and ice. Blend until the mixture is smooth and thick.
  • Pour into glasses and serve.

1/2 cup sugar
1/2 cup water
1 cup plain Greek yogurt
1 cup frozen raspberries
1/2 cup apple juice or cider
1 teaspoon vanilla extract
2 cups ice

BERRIES AND CREAM SMOOTHIE

If you have ever had a bowl of berries mixed with a little sugar and then topped with some whipping cream, you know that it is heavenly. If you haven't tried it before, maybe you shouldn't so that you can avoid forming an addiction. Whether you've had it or not, here is a great recipe that tastes just like it. It is simply in the on-the-go, drinkable form. Garnish with whipped cream and/or berries.

Provided by The Smoothies 101

Categories     Drinks Recipes     Smoothie Recipes     Strawberry

Time 5m

Yield 3

Number Of Ingredients 9



Berries and Cream Smoothie image

Steps:

  • Pour cream and half-and-half into an electric blender and blend on low speed until it begins to thicken. Add sugar and vanilla extract and mix for about 30 seconds. Add blueberries, strawberries, raspberries, and blackberries. Blend until smooth, adding milk if necessary to make blending easier.

Nutrition Facts : Calories 516.7 calories, Carbohydrate 42.4 g, Cholesterol 134.3 mg, Fat 37.6 g, Fiber 4.7 g, Protein 5.9 g, SaturatedFat 23.1 g, Sodium 74.2 mg, Sugar 30.3 g

1 cup heavy cream
¾ cup half-and-half
¼ cup white sugar
½ teaspoon vanilla extract
1 cup frozen blueberries
1 cup frozen strawberries
½ cup frozen raspberries
½ cup frozen blackberries
½ cup milk

STRAWBERRY RASPBERRY SMOOTHIE

Basic smoothie made with healthy ingredients. Choose organic, pesticide-free berries, probiotic yogurt and local honey if possible!

Provided by SHAWNDRAM

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 6



Strawberry Raspberry Smoothie image

Steps:

  • Blend strawberries, raspberries, milk, yogurt, honey, and vanilla extract in a blender until smooth.

Nutrition Facts : Calories 317.7 calories, Carbohydrate 58.6 g, Cholesterol 15.9 mg, Fat 4.7 g, Fiber 7.1 g, Protein 11.7 g, SaturatedFat 2.6 g, Sodium 133.5 mg, Sugar 50.4 g

1 cup hulled fresh strawberries
½ cup frozen raspberries
½ cup lowfat milk
½ cup vanilla yogurt
1 tablespoon honey
1 teaspoon vanilla extract

BLACK RASPBERRY-VANILLA SMOOTHIE

Provided by Food Network

Categories     beverage

Number Of Ingredients 0



Black Raspberry-Vanilla Smoothie image

Steps:

  • Blend 1 pint blackberries, 1/2 cup raspberries, 1 cup vanilla yogurt and 1 tablespoon honey.

CREAMY DOUBLE-RASPBERRY SMOOTHIE

Enjoy creamy smoothie made with raspberries and Yoplait® Original vanilla yogurt - ready in 10 minutes.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 10m

Yield 3

Number Of Ingredients 4



Creamy Double-Raspberry Smoothie image

Steps:

  • Place all ingredients in blender. Cover and blend on low speed 30 seconds or until mixture is smooth.

Nutrition Facts : Calories 105, Carbohydrate 20 g, Cholesterol 5 mg, Protein 4 g, ServingSize 1 serving, Sodium 50 mg

1 cup water
1 cup raspberries
1 cup Yoplait® Original vanilla yogurt
1/4 cup raspberry iced tea mix

BLACK RASPBERRY STRAWBERRY SMOOTHIE

I love black raspberry ice cream and I decided to make a smoothie with frozen strawberries from my garden and the ice cream for a different flavor combo. *Note: Cooking time is blending time.

Provided by AcadiaTwo

Categories     Smoothies

Time 10m

Yield 3 serving(s)

Number Of Ingredients 5



Black Raspberry Strawberry Smoothie image

Steps:

  • In Blender, add cold milk, non dairy creamer, ice cream, strawberries and vanilla extract and blend on high until smooth.
  • Serve immediately.

Nutrition Facts : Calories 171.8, Fat 7.8, SaturatedFat 3.9, Cholesterol 23.4, Sodium 87.4, Carbohydrate 20.6, Fiber 1.3, Sugar 18.4, Protein 4.8

1 cup low-fat milk (1%)
1 cup ice cream (black raspberry)
4 tablespoons non-dairy coffee creamer (French vanilla)
1 cup strawberry (frozen)
1 teaspoon vanilla extract

RASPBERRY CREAM SMOOTHIE

Make and share this Raspberry Cream Smoothie recipe from Food.com.

Provided by Shirl J 831

Categories     Smoothies

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6



Raspberry Cream Smoothie image

Steps:

  • In blender over and process all ingredients till blended. Stir if needed.
  • Pour into chilled glasses. Serve.

Nutrition Facts : Calories 278.2, Fat 3.2, SaturatedFat 1.7, Cholesterol 1, Sodium 44.3, Carbohydrate 60.8, Fiber 6.5, Sugar 50, Protein 3.7

2 cups orange juice
2 cups fat free reduced-sugar raspberry yogurt
2 cups vanilla frozen yogurt
2 small bananas, cut into chunks and frozen (1 cup)
3 cups frozen raspberries
2 teaspoons vanilla

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