Really Good Snack Mix Recipes

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SMACKIN' GOOD SNACK MIX

Tailgaters love to munch, so this crunchy snack mix is perfect for a pre-game spread. "Everyone who has tried it likes it," says Lucile Cline of Wichita, Kansas. A retired Extension home economist, Lucile won a ribbon at the state fair with this recipe.

Provided by Taste of Home

Categories     Snacks

Time 55m

Yield 6 quarts.

Number Of Ingredients 9



Smackin' Good Snack Mix image

Steps:

  • Preheat oven to 250°. In a large bowl, combine first seven ingredients. Combine oil and dressing mix; pour over cracker mixture and toss to coat. , Transfer to three greased 15x10x1-in. baking pans. Bake 40-45 minutes or until crisp, stirring occasionally. Cool on wire racks. Store in an airtight container.

Nutrition Facts : Calories 217 calories, Fat 13g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 437mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.

6 cups original Bugles
5 cups nacho cheese-flavored Bugles
4 cups miniature cheese crackers
1 package (6 ounces) Goldfish colors crackers
3 cups miniature pretzels
2 cups Crispix
2 cups lightly salted cashews
3/4 cup butter-flavored popcorn oil
2 envelopes (1 ounce each) ranch salad dressing mix

REALLY GOOD SNACK MIX

I grew tired of my family picking through a snack mix for their favorite ingredients and leaving the rest. So I experimented using only their most-loved mix-ins and came up with this recipe. Now there's never any left! -Lori Genske, Waldo, Wisconsin

Provided by Taste of Home

Categories     Snacks

Time 55m

Yield about 7 cups.

Number Of Ingredients 9



Really Good Snack Mix image

Steps:

  • Preheat oven to 250°. Mix first 5 ingredients; toss with cereals and cashews, coating evenly. Spread into a 15x10x1-in. pan coated with cooking spray., Bake 45 minutes, stirring every 15 minutes. Cool completely before storing in airtight containers.

Nutrition Facts : Calories 180 calories, Fat 11g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 269mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

3 tablespoons butter, melted
4 teaspoons Worcestershire sauce
1 tablespoon canola oil
1 teaspoon seasoned salt
1/2 teaspoon garlic powder
2 cups Corn Chex
2 cups Crispix
2 cups bite-sized Shredded Wheat
1-1/2 cups salted cashews

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