Reba Mcintyre Easy Baked Beans Recipes

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REBA MCENTIRE'S BEANS

Make and share this Reba Mcentire's Beans recipe from Food.com.

Provided by lazyme

Categories     Beans

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9



Reba Mcentire's Beans image

Steps:

  • Brown onion in same skillet used to cook bacon, over medium-high heat about 5 to 6 minutes. Add ground beef and cook until browned. Drain off excess grease.
  • Add rest of ingredients except bacon. Reduce heat to medium-low and simmer 15 to 20 minutes until it tastes real gooooooood!
  • Crumble bacon over the top before serving.

Nutrition Facts : Calories 533.3, Fat 19, SaturatedFat 4.2, Cholesterol 64.5, Sodium 3932.9, Carbohydrate 60.2, Fiber 17.5, Sugar 15.2, Protein 38.1

5 slices cooked bacon, drained
1 medium onion, chopped
1 lb extra lean ground beef
1 (28 ounce) can pork and beans
1 (16 ounce) can stewed tomatoes
1/4 cup barbecue sauce
3 tablespoons brown sugar, packed
2 tablespoons spicy brown mustard
1 teaspoon red pepper sauce

REBA MCINTYRE EASY BAKED BEANS

Make and share this Reba Mcintyre Easy Baked Beans recipe from Food.com.

Provided by Jens Kitchen

Categories     Beans

Time 4h15m

Yield 4 serving(s)

Number Of Ingredients 14



Reba Mcintyre Easy Baked Beans image

Steps:

  • Place all ingredients except bacon in crockpot. Arrange bacon in spoke formation on top. Cook 4 hours or until done.
  • OR Preheat oven to 350. In skillet melt butter over low hear. Add onion and garlic, cook until softened. Add other ingredients and heat through. Place in baking dish-level with spatula. Arrange uncooked bacon on top in spoke formation. Bake uncovered 40-45 minutes.

Nutrition Facts : Calories 311.1, Fat 21.6, SaturatedFat 8.8, Cholesterol 38.4, Sodium 1377.3, Carbohydrate 25.5, Fiber 1.7, Sugar 19.1, Protein 5.7

2 tablespoons butter or 2 tablespoons margarine
1 medium onion, chopped
1 garlic clove, minced
1 (8 ounce) can tomato sauce
1/4 cup ketchup
1/4 cup water
1/4 cup maple syrup
1/4 cup chopped fresh parsley
1 teaspoon mustard powder
1 teaspoon dried sage
1 teaspoon salt
1/2 teaspoon pepper
4 (19 ounce) cans beans
6 slices bacon

SYLVIA'S EASY BAKED BEANS

One of my very dear friends shared this easy yet tasty "doctored up" beans recipe and I have relied on it for years. I usually like to use Bush's Maple Cured Beans in this. Sylvia used regular pork & beans when I first tasted it. Either way it is delicious.

Provided by HeatherFeather

Categories     Beans

Time 50m

Yield 6 serving(s)

Number Of Ingredients 6



Sylvia's Easy Baked Beans image

Steps:

  • Mix all ingredients together except for the bacon strips.
  • Pour into a 9" square glass casserole (sprayed with nonstick baking spray) laying bacon strips on top if desired (I omit the bacon).
  • Bake in a preheated 350 F oven for 30-45 minutes.

Nutrition Facts : Calories 174.4, Fat 0.6, SaturatedFat 0.1, Sodium 659.2, Carbohydrate 40.2, Fiber 6.3, Sugar 19.4, Protein 7.4

1 (32 ounce) can baked beans
1 tablespoon Worcestershire sauce
1 tablespoon dried minced onion flakes
2 tablespoons brown sugar
1/4 cup ketchup
2 -4 slices bacon (optional)

EASY BAKED BEANS

Make and share this Easy Baked Beans recipe from Food.com.

Provided by looneytunesfan

Categories     Beans

Time 2h20m

Yield 4-6 serving(s)

Number Of Ingredients 7



Easy Baked Beans image

Steps:

  • Preheat oven to 350°F.
  • Cook bacon until crisp; drain, reserving 2 tablespoons drippings. Crumble bacon; set aside.
  • Cook onion in drippings until tender; add bacon, beans, brown sugar, ketchup, Worcestershire sauce, and prepared mustard; mix well. Turn into a 1-1/2 quart oven proof casserole.
  • Bake uncovered for 1 1/2 to 1 3/4 hours, checking periodically. Add a little water if mixture becomes too dry.
  • Let stand a few minutes before serving.

Nutrition Facts : Calories 350.5, Fat 7.6, SaturatedFat 2.7, Cholesterol 23.1, Sodium 1256.2, Carbohydrate 62, Fiber 14.3, Sugar 9.7, Protein 14.5

4 slices bacon
1/2 cup chopped onion
2 (16 ounce) cans pork and beans
2 tablespoons brown sugar
2 tablespoons ketchup
1 tablespoon Worcestershire sauce
1 teaspoon prepared mustard

MY FAVORITE BAKED BEANS

Here ya go. This is my favorite recipe. My mom would make it all the time when I was little. Easy Baked Beans My Mom's (Pat) Recipe

Provided by Sean Coate

Categories     Beans

Yield 6 serving(s)

Number Of Ingredients 8



My Favorite Baked Beans image

Steps:

  • Cook bacon till crisp.
  • Remove bacon, reserving about 3 Tbsp drippings in skillet. Drain and crumble bacon; set aside. Cook chopped onion in reserved drippings till tender.
  • Stir in two cans pork and beans in tomato sauce, brown sugar, catsup, Worcestershire sauce, and prepared mustard.
  • Turn into a 1 1/2 quart casserole. Bake, uncovered, in a 350 degree oven for 1 1/2 to 1 3/4 hours, or cook in the microwave oven on HI for 10 to 12 minutes.
  • Stir 1/2 way through cooking time, Top with bacon.
  • Let stand a few minutes before serving.
  • - - - - - - - - - - - - - - - - - - Kim C.

Nutrition Facts : Calories 198.1, Fat 3.9, SaturatedFat 1.3, Cholesterol 14.2, Sodium 818.9, Carbohydrate 36, Fiber 6.4, Sugar 15.1, Protein 8.8

4 slices bacon
3 tablespoons drippings
1/2 cup onion, chopped
2 (16 ounce) cans pork and beans in tomato sauce
2 tablespoons brown sugar
2 tablespoons catsup
1 tablespoon Worcestershire sauce
1 tablespoon prepared mustard

REBA MCENTIRE'S BEANS

I love Reba.........and her beans!

Provided by Vicki Butts (lazyme)

Categories     Other Side Dishes

Time 50m

Number Of Ingredients 9



Reba Mcentire's Beans image

Steps:

  • 1. Brown onion in same skillet used to cook bacon, over medium-high heat about 5 to 6 minutes.
  • 2. Add ground beef and cook until browned. Drain off excess grease.
  • 3. Add rest of ingredients except bacon. Reduce heat to medium-low and simmer 15 to 20 minutes until it tastes real gooooooood!
  • 4. Crumble bacon over the top before serving.

5 slice bacon, cooked and drained
1 medium onion, chopped
1 lb ground beef, extra lean
28 oz pork and beans
16 oz stewed tomatoes
1/4 c barbecue sauce
3 Tbsp brown sugar, packed
2 Tbsp spicy brown mustard
1 tsp red pepper sauce

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