Red Cabbage And Grape Salad Recipes

GRAPE AND CABBAGE SALAD

This is a recipe I created using the grapes grown in our state. The flavor and texture brings many compliments, and its combination of color adds to its appeal.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 4-6 servings.

Number Of Ingredients 7

Grape and Cabbage Salad image

Steps:

In a bowl, combine the cabbage, grapes, green pepper and parsley. In another bowl, whisk together salad dressing, water and vinegar. Pour over cabbage mixture and toss to coat. Cover and refrigerate overnight.

Nutrition Facts : Calories 65 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 174mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.

Ingredients

2 cups finely shredded cabbage
1 cup halved red grapes
1/2 cup chopped green pepper
2 tablespoons minced fresh parsley
1/4 cup Italian salad dressing
2 tablespoons water
1 tablespoon cider vinegar

RED COLESLAW WITH GRAPES

Provided by Food Network Kitchen

Categories side-dish

Time 1h20m

Yield 6-8 servings

Number Of Ingredients 9

Red Coleslaw With Grapes image

Steps:

Make the dressing: Whisk the vinegar, mustard, sugar, 1 teaspoon salt and 1/2 teaspoon pepper in a large bowl. Gradually whisk in the olive oil until well blended.
Add the cabbage, parsley, scallions and grapes to the bowl and toss to coat with the dressing. Cover and refrigerate 1 to 4 hours before serving.

Ingredients

2 tablespoons apple cider vinegar
1 tablespoon dijon mustard
2 teaspoons sugar
Kosher salt and freshly ground pepper
1/4 cup extra-virgin olive oil
1 small or 1/2 large head red cabbage, finely shredded
1/3 cup chopped fresh parsley
6 scallions, chopped
2 cups seedless red grapes, chopped

RED CABBAGE-ENDIVE SALAD

Provided by Food Network Kitchen

Categories side-dish

Time 55m

Yield 8 to 10 servings

Number Of Ingredients 13

Red Cabbage-Endive Salad image

Steps:

Preheat the oven to 350 degrees F. Spread the walnuts on a baking sheet; roast until golden, about 12 minutes. Soak the shallot in cold water, 10 minutes, then drain and rinse. Toss the cabbage with 1 teaspoon salt in a large bowl.
Whisk the vinegar, lemon juice, mustard, sugar and 1/2 teaspoon pepper in another bowl. Gradually whisk in the olive oil, then the creme fraiche. Stir in the celery and shallots. Add to the cabbage and toss. Cover and chill at least 30 minutes or up to 6 hours. Before serving, thinly slice the endive lengthwise and toss with the cabbage mixture; season with salt and pepper. Sprinkle with the nuts.

Ingredients

1/2 cup walnuts
1 medium shallot, minced
1 small head red cabbage, shredded
Kosher salt
2 tablespoons red wine vinegar
2 tablespoons fresh lemon juice
1 tablespoon dijon mustard
1 tablespoon sugar
Freshly ground pepper
1/4 cup extra-virgin olive oil
1/4 cup creme fraiche or heavy cream
2 stalks celery, thinly sliced
3 heads endive, trimmed

THE BEST RED CABBAGE SALAD

This red cabbage salad is perfect for potlucks!

Provided by The Sea Salt

Categories Salad Coleslaw Recipes No Mayo

Time 1h10m

Yield 8

Number Of Ingredients 9

The Best Red Cabbage Salad image

Steps:

Combine sugar, onion, and celery salt in a large bowl. Let sit for 1 hour.
Add cabbage to the marinade and stir to combine. Pour in vinegar and oil and mix well. Season with black pepper; top with blue cheese and almonds.

Nutrition Facts : Calories 318.8 calories, Carbohydrate 26.7 g, Cholesterol 12.7 mg, Fat 21 g, Fiber 4.4 g, Protein 8.6 g, SaturatedFat 4.9 g, Sodium 832.4 mg, Sugar 18.8 g

Ingredients

½ cup white sugar
4 tablespoons grated yellow onion
1 tablespoon celery salt
1 large head red cabbage, thinly sliced
⅓ cup cider vinegar
⅓ cup olive oil
fresh ground black pepper to taste
1 cup crumbled blue cheese
1 cup slivered toasted almonds

RED GRAPE SALAD

My mother-in-law shared this recipe with me 40 years ago. She served this salad at all holiday meals, and the tradition has continued in our family. Preparation is so much easier today, thanks to red grapes without seeds! Another "updated" shortcut in the preparation is miniature marshmallows...cooks from the good old days know what "sticky fun" it was to snip regular-sized marshmallows!

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 10-12 servings.

Number Of Ingredients 6

Red Grape Salad image

Steps:

Drain the pineapple, reserving 2 tablespoons juice; set pineapple aside. In a bowl, beat juice, cream cheese and mayonnaise until fluffy. Stir in pineapple, marshmallows and grapes. Fold in whipped cream. Serve immediately or refrigerate.

Nutrition Facts : Calories 193 calories, Fat 12g fat (6g saturated fat), Cholesterol 36mg cholesterol, Sodium 48mg sodium, Carbohydrate 22g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

Ingredients

1 can (20 ounces) pineapple tidbits
6 ounces cream cheese, softened
2 tablespoons mayonnaise
3 cups miniature marshmallows
2 cups seedless red grapes, halved
1 cup heavy whipping cream, whipped

RED CABBAGE W/APPLES AND GRAPE JELLY

Sweet and tangy cabbage, apples and onions cooked in grape jelly and butter! This is a very unique combination, and very good! Enjoy!

Provided by Wildflour

Categories Low Protein

Time 30m

Yield 6 serving(s)

Number Of Ingredients 6

Red Cabbage W/Apples and Grape Jelly image

Steps:

Place cabbage in colander in sink. Boil about 2 quarts water, pour half over cabbage, drain well, pour rest over and drain completely.
In large skillet, melt butter. Add cabbage, onions and apples. Stir in grape jelly and salt; cover and simmer to desired tenderness.
I only cook mine for 10 minutes. I like this as is, but you can sweeten this further with a little sugar to taste *if desired.

Nutrition Facts : Calories 253.9, Fat 8, SaturatedFat 4.9, Cholesterol 20.4, Sodium 300, Carbohydrate 47.6, Fiber 4.6, Sugar 32.1, Protein 2.5

Ingredients

1 head red cabbage, shredded
4 tablespoons butter
0.5 (18 ounce) jar grape jelly
1 cup chopped sweet onion
1 large granny smith apples (cored and sliced 1/4, thick, thicker if you like your apples to be more crisp) or 1 large any good baking apple (cored and sliced 1/4, thick, thicker if you like your apples to be more crisp)
1/2 teaspoon salt

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Red Cabbage And Grape Salad Recipes

GRAPE AND CABBAGE SALAD

This is a recipe I created using the grapes grown in our state. The flavor and texture brings many compliments, and its combination of color adds to its appeal.

RED COLESLAW WITH GRAPES

RED CABBAGE-ENDIVE SALAD

THE BEST RED CABBAGE SALAD

This red cabbage salad is perfect for potlucks!

RED GRAPE SALAD

RED CABBAGE W/APPLES AND GRAPE JELLY

Sweet and tangy cabbage, apples and onions cooked in grape jelly and butter! This is a very unique combination, and very good! Enjoy!

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