Restaurant Style Ranch Dressing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

RESTAURANT STYLE RANCH DRESSING

I have never been satisfied with store bought or ranch dressing recipes. This one is thick, fresh tasting and doesn't have that "mayonnaise" flavor. Tastes very similar to that dressing from that famed "aussie" steak restaurant if you add paprika and cayenne to it. This is my own recipe and I had a party and served it with fresh veggies and it got rave reviews. Hope you like it.

Provided by southern_gal12000

Categories     Salad Dressings

Time 15m

Yield 2 cups

Number Of Ingredients 12



Restaurant Style Ranch Dressing image

Steps:

  • Mix all ingredients well and chill for about an hour (I used a food processor to mix).

Nutrition Facts : Calories 507.6, Fat 43, SaturatedFat 14.3, Cholesterol 57.4, Sodium 975.6, Carbohydrate 27.1, Fiber 0.2, Sugar 9.4, Protein 6.1

2/3 cup sour cream (add more for thicker dressing or dip)
2/3 cup mayonnaise
2/3 cup buttermilk
1 teaspoon buttermilk ranch salad dressing mix
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon dried parsley flakes
1/4 teaspoon salt
1/8 teaspoon black pepper
1/4 teaspoon paprika (optional)
cayenne (optional)
season salt (optional)

More about "restaurant style ranch dressing recipes"

HOMEMADE RANCH DRESSING (VIDEO) - NATASHASKITCHEN.COM
Web Feb 24, 2023 This is very easy to do: Combine 1 tablespoon of white vinegar (or lemon juice) with enough milk to make 1 cup. Stir, then leave the mixture to sit and curdle for 5-10 minutes and stir again. Tada, homemade buttermilk. This is a handy substitute that you can use not just in this ranch recipe, but in baking as well.
From natashaskitchen.com


HOMEMADE RANCH DRESSING RECIPE: JUST LIKE RESTAURANTS!
Web Sep 20, 2023 How to Make Ranch Dressing. In a small bowl, stir the ingredients together until completely blended if the dressing is too thick, thin it with more cream, adding 1 teaspoon at a time. Store in an airtight container in the refrigerator for up to a week.
From natashassouthernflavor.com


RESTAURANT RANCH DRESSING RECIPE - SUNDAY SUPPER MOVEMENT
Web Sep 21, 2023 Instructions. Carefully combine all ingredients in a large shallow mixing bowl. ½ cup Greek yogurt, 1 cup buttermilk, ¼ cup mayonnaise, 2 Tablespoons olive oil, 1 teaspoon lemon juice, 2 cloves garlic, 1 teaspoon onion powder, ½ teaspoon salt, ¼ teaspoon pepper, 1 Tablespoon fresh dill, 1 Tablespoon fresh chives, 1 teaspoon fresh …
From sundaysuppermovement.com


KATIE LEE BIEGEL SHARED THE SECRETS TO HER BEST HOMEMADE RANCH DRESSING
Web Oct 14, 2023 As a refresher, Biegel’s "best" ranch is simply 1 cup mayo + 1/2 cup buttermilk + 2 tablespoons each minced fresh chives and minced fresh parsley + 1/4 teaspoon each garlic powder, salt, and pepper. It makes about 1 1/4 cups, and any ranch not used immediately can be stored in the refrigerator for up to one week.
From southernliving.com


HOW TO MAKE RESTAURANT STYLE RANCH DRESSING - THAT SALAD LADY
Web Oct 11, 2021 Ingredients. 1 cup plain full-fat (4-5% fat) Greek-style yogurt*. 1/4-1/2 cup buttermilk or regular milk, as needed for desired consistency**. 2 teaspoons fresh lemon juice, more or less to taste. 1-2 teaspoons Dijon-style grainy mustard. 1/4-1/2 teaspoon Worcestershire sauce. 2 teaspoons dried parsley.
From thatsaladlady.com


RESTAURANT STYLE RANCH DRESSING RECIPE - LITTLE SPROUTS LEARNING
Web Jun 26, 2020 Delicious restaurant style creamy thick ranch dressing mix for homemade salads that will make you swoon. Prep Time5 mins. Cook Time0 mins. Total Time5 mins. Course: Seasoning Mix. Cuisine: American. Keyword: ranch dressing, restaurant style ranch dressing, salad dressing. Servings: 12. Calories: 54kcal.
From littlesproutslearning.co


RESTAURANT STYLE RANCH DRESSING - THIS MOMS MENU
Web May 30, 2023 Restaurant Style Ranch Dressing. Sabra - This Mom's Menu. This creamy and flavorful condiment is the perfect accompaniment to salads, veggies, pizza, wings, and more. Enjoy the rich and tangy goodness with this easy recipe. Take your food to the next level with homemade restaurant-style ranch dressing. 5.
From thismomsmenu.com


HOMEMADE RESTAURANT RANCH DRESSING RECIPE - THE WEARY CHEF
Web Whisk together the sour cream, mayonnaise, and buttermilk in a medium size bowl. Whisk in remaining 7 ingredients until all ingredients are incorporated. Pour mixture into a sealable jar or air tight container. Refrigerate at least one hour before enjoying.
From wearychef.com


HOMEMADE RESTAURANT STYLE BUTTERMILK RANCH RECIPE - HIDDEN VALLEY® RANCH
Web Oct 6, 2023 Steps (2) 1. Combine all ingredients in a medium bowl and whisk until combined. 2. Cover and chill for at least 30 minutes to let the dressing thicken.
From hiddenvalley.com


RESTAURANT STYLE RANCH (BEST DRESSING RECIPE) - MY KITCHEN …
Web Mar 10, 2023 Instructions. Combine all three ingredients in a blender bottle or a bowl. Refrigerate for 30 minutes to let the dressing thicken. Store any leftovers in the fridge inside a blender bottle or airtight container for up to 10 days.
From mykitchenescapades.com


RESTAURANT STYLE RANCH DRESSING - WHOLESOME FARMHOUSE RECIPES
Web Jan 3, 2021 If the adjustment is not made the dried herbs can overtake the recipe with too strong of a flavor. While I prefer the element that fresh herbs adds to this recipe, you can certainly use dried herbs in this recipe. If using dried herbs, make sure to let this ranch dressing sit overnight. This helps them rehydrate and flavor the buttermilk mixture.
From wholesomefarmhouserecipes.com


HOMEMADE RESTAURANT-STYLE RANCH DRESSING - OLIVIA'S CUISINE
Web Dec 5, 2019 Yield: 16 Serving Size: 1. Amount Per Serving: Calories: 119 Total Fat: 13g Saturated Fat: 3g Trans Fat: 0g Unsaturated Fat: 10g Cholesterol: 11mg Sodium: 121mg Carbohydrates: 1g Fiber: 0g Sugar: 1g Protein: 1g. Nutritional values are approximate, please use your own calculations if you require a special diet.
From oliviascuisine.com


RESTAURANT STYLE RANCH DRESSING RECIPE (COPYCAT) - PLATINGS
Web Jan 19, 2023 Instructions. In a bowl, combine the mayonnaise, sour cream, dill, parsley, chives, garlic powder, Worcestershire sauce, onion powder, salt, pepper and vinegar or lemon juice. Add the buttermilk to desired consistency and mix to combine, tasting frequently and adjusting seasonings as needed.
From platingsandpairings.com


RESTAURANT RANCH DRESSING RECIPE • LOAVES AND DISHES
Web Jul 17, 2020 Instructions. Mix all the ingredients together in a medium sized bowl and whisk briskly. Allow to stand for 5-10 minutes and mix will thicken slightly. Pour into the container you wish to keep the dressing in, cover tightly and refrigerate.
From loavesanddishes.net


HOW TO MAKE RESTAURANT STYLE RANCH DRESSING
Web Add the white wine vinegar to achieve the texture you want. Step 2: Add the dried parsley, fresh dill, dried chives, and onion powder to the base of your dressing. Step 3: Add the remaining ingredients in small increments, tasting every now and then to make sure the flavor isn't too strong. Step 4:
From allfreecopycatrecipes.com


RESTAURANT-STYLE BUTTERMILK RANCH DRESSING RECIPE
Web Jul 25, 2020 Instructions. Chop herbs and peel, smash, and mince garlic (or use a garlic press). Combine in a medium bowl and whisk well. Taste and adjust spices to taste if needed. The dressing will thicken the next day. May be thinned the following day if desired/needed.
From peasandcrayons.com


RESTAURANT-STYLE RANCH DRESSING - OUR BEST BITES
Web May 16, 2012 Restaurant-Style Ranch Dressing Recipe from Our Best Bites, inspired by Kneaders Bakery. 1 cup mayonnaise or light mayonnaise (not Miracle Whip) 1/2 cup Greek yogurt or sour cream 1/2 cup buttermilk 1 packet Hidden Valley Ranch dressing mix. Instructions: Whisk ingredients together. Serve as a salad dressing or dip for …
From ourbestbites.com


HOMEMADE BUTTERMILK RANCH DRESSING RECIPE {RESTAURANT STYLE}
Web Nov 21, 2019 Add 4 oz jarred jalapenos, sliced or chopped. Place all ingredients in a food processor or blender and mix until smooth. Yogurt Ranch Dressing – Replace the sour cream with greek yogurt and make as directed. BBQ Ranch Dressing – Make the ranch dressing as directed, then stir in 1/2 cup BBQ sauce and mix until blended.
From easyfamilyrecipes.com


EASY HOMEMADE RESTAURANT STYLE RANCH DRESSING
Web Aug 18, 2022 Instructions. Mix 1 cup buttermilk, 1 cup mayo, and 1 Hidden Valley Ranch Packet in a mixing bowl. Serve with anything! Or: Mix 1 cup buttermilk, 1 cup mayo, 1 tsp salt, and 1 tbsp of pepper, onion powder, garlic powder, mustard powder, dried parsley and dried dill in a mixing bowl. Serve with anything! Posted By: Staley Lane · In: , Sauce ...
From saucedupfoods.com


THE SECRET TO RESTAURANT STYLE RANCH DRESSING - FOODIE FATHER
Web Dec 2, 2019 Here is how I make mine; first I mix 1 cup of mayo with 1/2 cup of sour cream and 1/2 cup of buttermilk. Then I add about a teaspoon each of freshly minced garlic and chive. Finally, I add the contents of one Hidden Valley Restaurant Style Dressing and mix. Pretty simple. If you would like the written recipe, check it out here.
From foodiefather.net


RESTAURANT-STYLE RANCH DRESSING - SWEET TEA AND SPRINKLES
Web May 19, 2023 Instructions: In a large bowl, add the packet of Hidden Valley Ranch Dressing Seasonings. Add the cup of mayonnaise to the bowl and mix well with the seasonings until they are fully integrated. Slowly pour the milk into the bowl while continuously stirring to incorporate it well into the mixture.
From sweetteaandsprinkles.com


29 RECIPES WITH RANCH DRESSING - TASTE OF HOME
Web Feb 28, 2018 Loaded Potato Salad. Get a load of this loaded potato salad with sour cream, bacon, shredded cheddar, green onions and more. The ingredients come together to give you all the richness of restaurant potato skins at your next picnic. —Monique Boulanger, Greenwood, Nova Scotia. Go to Recipe. 11 / 29.
From tasteofhome.com


SMALL BATCH RESTAURANT RANCH DRESSING RECIPE - A FLAVOR JOURNAL
Web Jun 3, 2022 How to Make Homemade Ranch. Whisk the mayonnaise, buttermilk, and sour cream together in a medium bowl. Stir in all of the herbs (chives, minced onion, onion powder, garlic powder, dill, and parsley). Stir in a pinch of salt and pepper. Add more buttermilk for a thinner consistency, if preferred.
From aflavorjournal.com


    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #appetizers     #salads     #eggs-dairy     #american     #southern-united-states     #easy     #kid-friendly     #dips     #salad-dressings     #food-processor-blender     #dietary     #copycat     #novelty     #equipment     #small-appliance     #number-of-servings     #3-steps-or-less

Related Search