RICE COOKER MEXICAN RICE
Easy to make rice like you get at the mexican restaurant. Cooks up in your rice cooker without any fuss, mess or stirring! Haven't tried it- but could be made on the stovetop in a covered pot.
Provided by SuperSpike
Categories Long Grain Rice
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- combine all ingredients in rice cooker.
- cook according to manufacturer instructions.
- when cooking time finished let it sit uncovered for 3 minutes or so to thicken.
- stir before serving.
BEST RICE COOKER SPANISH RICE
A spicy, easy to prepare side dish to accompany any mexican dish. White rice is standard, but you can use any type of rice you like for this yummy recipe. You can even adapt this recipe for couscous by omitting the cooking in the rice cooker. UPDATED to account for error in rice and water proportion. Note that the type of rice you use and the type of rice cooker may require further adjustment.
Provided by strawberrybird
Categories Rice
Time 25m
Yield 3/4 cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together rice, cumin, garlic powder, diced onion or dried onion, cayenne pepper, and chili powder.
- Place in rice cooker.
- Boil water; add bullion cubes and stir until dissolved.
- Pour water over rice; stir briefly to combine.
- Set rice cooker to cook.
- When done, let sit approximately 10 minutes.
Nutrition Facts : Calories 279.7, Fat 0.7, SaturatedFat 0.2, Sodium 11.4, Carbohydrate 61.5, Fiber 1.7, Sugar 1.2, Protein 5.4
MEXICAN RICE
Are you craving that great Mexican rice from your favorite taco stand? Here it is. This is just like a good Mexican restaurant rice. Many recipes taste good... but the texture just isn't right. You know how it is... you have prepared scores of Mexican rice recipes but always have been disappointed. It may be delicious but kinda "gloopy and wet." Try this. Everything is pureed and cooked in. There are no chunks of anything... just dry fluffy rice with all the seasonings and just the tiniest hint of a tomato flavor. I will throw away all of my Mexican rice recipes- this is the one I have been looking for for years! I don't own a rice cooker but some people have had disappointing results using one. You will also need to adjust your cooking time if you want to use brown rice. I recommend following the cooking instructions as directed. Proceed at your own peril if you stray. Enjoy.
Provided by Pot Scrubber
Categories Long Grain Rice
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Adjust rack to middle position and preheat oven to 350.
- Process tomato and onion in processor or blender until pureed and thoroughly smooth. Transfer mixture to measuring cup and reserve exactly 2 cups. Discard excess.
- Remove ribs and seeds from 2 jalapenos and discard. Mince flesh and set aside. Mince remaining jalapeno. Set aside.
- Place rice in a fine mesh strainer and rinse under cold running water until water runs clear- about 1 1/2 minutes.Shake rice vigorously to remove excess water.This step removes the starch from the rice so it will not stick. IF YOU OMIT THIS STEP YOUR RICE WILL NOT BE DRY AND FLUFFY.
- Heat oil in heavy bottomed ovensafe 12 inch straight sided sautee pan or Dutch oven with tight fitting lid over low-medium heat about 2 minutes. (The recipe is very specific about this but I used a 10 inch dutch oven and it worked out fine.) Drop a few rice grains in and if they sizzle then it is ready. Add rice and fry stirring until rice is light golden and translucent, about 6-8 minutes. Be careful that the oil doesn't get too hot too fast or the oil will splatter.
- Reduce heat to medium, add garlic and 2 minced jalapenos and cook , stirring constantly until fragrant, about 1 1/2 minutes.
- Stir in broth, pureed mixture,tomato paste, and salt. Increase heat to medium high, and bring to a boil.
- Cover pan and transfer pan to oven to bake until liquid is absorbed and rice is tender, 30-35 minutes.Stir well after 15 minutes.
- Stir in cilantro, minced jalapeno to taste, and pass lime wedges separately.
- Edited to add 6-15-05: If you can't get good fresh tomatoes you are better off using canned tomatoes. Don't use those awful hard and underipe tomatoes that are at most supermarket chains. Just be sure that the processed tomatoes and the one onion equals 2 cups. One the other hand- if you find that after processing your tomatoes and onions that you have less than 2 cups- simply add enough bottled salsa to make up the difference.
- Edited 8-21-06: Do not skip any of the steps. It may seem stupid- but rinsing the rice to remove the starch is very important if you want fluffy rice. It will only take two minutes of your time but it makes the difference.
- Edited 8-15-08: Leftovers are just as delicious the next day so this is a perfect dish to make ahead time for potlucks. This rice also freezes well. For Freezing Ahead: Cool, portion and freeze in a ziploc bag. To reheat from frozen: Place in a pyrex dish and warm in the microwave, stirring every 2-3 minutes until heated through.
- You'll love this rice! Money back guarantee.
MEXICAN GREEN RICE (RICE COOKER)
Serve this as a side dish with Enchiladas and chiles rellenos. I discovered this in the Rice Cooker Cookbook.
Provided by Bev I Am
Categories Long Grain Rice
Time 53m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Set rice cooker to Quick Cook or regular/Brown Rice cycle.
- Place the butter in the rice bowl.
- When melted, add the onion.
- Cook stirring, until onion is softened and translucent, about 5 minutes.
- Add rice, water, salt and cilantro to the rice cooker bowl.
- Stir to combine.
- Close the cover and reset for the regular/Brown Rice cycle, or allow the regular/Brown Rice cycle to complete.
- When the machine switches over to the Keep Warm cycle, let the rice steam for 15 minutes.
- Fluff rice with wooden or plastic rice paddle, or wooden spoon.
- This rice will hold on Keep Warm for up to 1 hour.
- Serve hot.
RICE COOKER SPANISH RICE
This is a great, easy way to make a delicious side dish when cooking Mexican for dinner. My kids really love it, too. Substitutions for spices and vegetables are fine -- add the tastes that your family likes most. You can make this on the stovetop in a skillet with a lid, as well. Bring all ingredients to a boil and stir well; cover and simmer for 25 minutes or until rice is soft. If you add some of the optional ingredients, this can be an excellent main dish. Try adding chopped green chile peppers. Tastes great with the Enchilada II recipe.
Provided by suept
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 35m
Yield 8
Number Of Ingredients 12
Steps:
- Combine tomatoes, rice, tomato sauce, chicken broth, corn, bacon, onion, red bell pepper, olives, salsa, and chili powder in a rice cooker. Seal the cooker and select rice setting according to manufacturer's instructions; cook until tender, 20 to 25 minutes.
Nutrition Facts : Calories 280.1 calories, Carbohydrate 47.6 g, Cholesterol 8.4 mg, Fat 6.9 g, Fiber 2.9 g, Protein 6.7 g, SaturatedFat 2 g, Sodium 693 mg, Sugar 4.5 g
More about "rice cooker mexican rice recipes"
RICE COOKER MEXICAN RICE - I HEART VEGETABLES
From iheartvegetables.com
5/5 (33)Calories 192 per servingCategory Side Dish
- Add the onion, garlic, rice, broth, and tomato paste to the rice cooker. Add salt if desired. Stir until combined.
RICE COOKER MEXICAN RICE - NOSHING WITH THE NOLANDS
From noshingwiththenolands.com
4.5/5 (245)Calories 117 per serving
RICE COOKER MEXICAN RICE - COMFORT FOOD INFUSION
From comfortfoodinfusion.com
INSTANT POT MEXICAN RICE (SPANISH RICE RECIPE)
From kristineskitchenblog.com
MEXICAN RICE {ELECTRIC PRESSURE COOKER RECIPE} - THE COOK'S TREAT
From thecookstreat.com
RICE COOKER MEXICAN RICE - HAPPILY FROM SCRATCH - ERICA …
From ericajulson.com
MEXICAN GREEN RICE (RICE COOKER) RECIPE - FOOD NEWS
From foodnewsnews.com
RICE COOKER MEXICAN STYLE RICE : RICECOOKERRECIPES - FOOD NEWS
From foodnewsnews.com
EASY SPANISH RICE RECIPE | BEST RICE COOKER RECIPES
From blessthismessplease.com
8 MEXICAN RICE RECIPES SO FLAVORFUL, YOU'LL NEVER MAKE PLAIN RICE …
From wideopeneats.com
PRESSURE COOKER RECIPE FOR MEXICAN RICE - FOOD NEWS
From foodnewsnews.cc
MEXICAN-INSPIRED RICE IN THE RICE COOKER - WEED 'EM & REAP
From weedemandreap.com
MEXICAN RICE IN THE RICE COOKER - LYNN'S KITCHEN ADVENTURES
From lynnskitchenadventures.com
RICE COOKER VEGAN MEXICAN RICE - THE CHEEKY CHICKPEA
From thecheekychickpea.com
EASY MEXICAN RICE - MOMMY'S HOME COOKING
From mommyshomecooking.com
MEXICAN RICE - ONCE UPON A CHEF
From onceuponachef.com
EASY MEXICAN RICE RECIPE - RACHEL COOKS®
From rachelcooks.com
MEXICAN RICE - FOOD LOVER
From 338c517345a52b3caa9a196b4c76e9c8.blogspot.com
HOW TO MAKE MEXICAN RICE IN A RICE COOKER – HERENCIA COOK BOOK
From herenciacookbook.com
3 INGREDIENT MEXICAN RICE - JO COOKS
From jocooks.com
TOP 50 MEXICAN RICE SLOW COOKER RECIPE RECIPES
From tprecipes.com
RICE COOKER RECIPE | MEXICAN RICE | SPANISH RICE — PY'S KITCHEN ...
From pyskitchen.com
BEEF FRIED RICE - AVERIE COOKS
From averiecooks.com
PERFECT CILANTRO LIME RICE – IN A RICE COOKER!
From ricecookerjunkie.com
MEAL IN A RICE COOKER - MEXICAN STYLE RICE | CHEAP LAZY VEGAN
From thecheaplazyvegan.com
RICE COOKER MEXICAN RICE RECIPE - FOOD.COM | RECIPE | MEXICAN …
From pinterest.ca
RICE COOKER MEXICAN RICE RECIPE - THERESCIPES.INFO
From therecipes.info
MEXICAN RICE SLOW COOKER RECIPE - THERESCIPES.INFO
From therecipes.info
HOW TO COOK MEXICAN RICE IN A RICE COOKER
From ricecookerjunkie.com
25 DELICIOUS AND EASY RICE COOKER RECIPES - ALPHA RAGAS
From alpharagas.com
MEXICAN RICE | FOOD AND COOKING RECIPES
From foodrecipescafe.com
MEXICAN RICE RECIPE FOR STOVETOP OR RICE COOKER - OH, THAT'S GOOD!
From ohthatsgood.com
MEXICAN RICE RECIPES: HOW TO COOK | MAHATMA® RICE
From mahatmarice.com
BROWN RICE COOKER RECIPES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
HOW TO MAKE MEXICAN RICE THE TRADITIONAL WAY - DE SU MAMA
From desumama.com
MEXICAN RICE: AN EASY, AUTHENTIC 30-MIN RECIPE - THE WOKS OF LIFE
From thewoksoflife.com
MEXICAN RICE - CULINARY HILL
From culinaryhill.com
BEST EVER RESTAURANT-STYLE MEXICAN RICE (TIPS AND TRICKS!)
From carlsbadcravings.com
MEXICAN RICE {RESTAURANT STYLE} | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
MEXICAN BROWN RICE RECIPE - COOKIE AND KATE
From cookieandkate.com
RICE COOKER MEXICAN RICE RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
RICE COOKER MEXICAN RICE - PINCH AND SWIRL
From pinchandswirl.com
MEXICAN RICE IN RICE COOKER : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #side-dishes #rice #mexican #easy #vegan #vegetarian #dietary #free-of-something #pasta-rice-and-grains #equipment #small-appliance
You'll also love