Ruths Salad Dressing Recipes

RUTH'S SALAD DRESSING

This is a great Thousand Island Dressing that I clipped out of the paper a long time ago. Not for dieters. I think the sour cream makes the difference.

Provided by mary winecoff

Categories < 15 Mins

Time 10m

Yield 1 quart

Number Of Ingredients 11

Ruth's Salad Dressing image

Steps:

Combine onion, sour cream and mayonnaise.
Mix until thoroughly blended.
Add oil, ketchup, vinegar, salt, sugar, paprika, celery salt and pepper.
Mix well and put in quart jar.
Refrigerate for several hours to blend flavors.

Nutrition Facts : Calories 3544.8, Fat 345.6, SaturatedFat 69.9, Cholesterol 162.3, Sodium 5461.9, Carbohydrate 113.3, Fiber 3, Sugar 51.9, Protein 12.9

Ingredients

1 medium onion, chopped
1 cup sour cream
1 cup mayonnaise
1 cup vegetable oil
1/2 cup ketchup
1/2 cup vinegar
1 teaspoon salt
1 teaspoon sugar
1 teaspoon paprika
1/2 teaspoon celery salt
1/2 teaspoon fresh ground black pepper

ALMOST LE RUTH'S ITALIAN SALAD DRESSING

I found a recipe on cdkithen.com and adapted it to meet my tastes and this is the end result. My family no longer uses bottled italian dressing anymore.

Provided by Bridget Elaine

Categories Salad Dressings

Time 5m

Yield 1 Cup, 4 serving(s)

Number Of Ingredients 8

Almost Le Ruth's Italian Salad Dressing image

Steps:

Combine all of the ingrediants and mix well.
Allow flavors to combine for several hours.

Nutrition Facts : Calories 253.4, Fat 27.3, SaturatedFat 3.5, Sodium 582.1, Carbohydrate 2.4, Fiber 0.1, Sugar 1.6, Protein 0.2

Ingredients

3 garlic cloves (minced)
1/4 teaspoon oregano (dried)
1/4 teaspoon red pepper flakes
1/4 cup vinegar (use whatever kind you like, I use either white or cider)
1/2 cup vegetable oil
1 teaspoon salt
1 1/2 teaspoons sugar
3 tablespoons water

CHOPPED SALAD WITH LEMON BASIL DRESSING

This is one of my all-time favorite salads! I've had it twice at Ruth's Chris Steak House and was excited to find this copycat recipe on the web.It's an eclectic mix of 11 ingredients and you can customize it to suit personal tastes.The restaurant makes the onion rings by coating thinly sliced red onion rings with flour, then deep-frying in oil, but you can substitute canned french-fried onion rings if desired (granted, they're not the same) or skip the onion rings entirely. This recipe makes 4 main-dish salads ( my girlfriend and I usually split one salad at the restaurant and it's plenty!)

Provided by Leslie in Texas

Categories < 30 Mins

Time 30m

Yield 4-8 serving(s)

Number Of Ingredients 17

Chopped Salad With Lemon Basil Dressing image

Steps:

In a very large bowl, combine lettuce,spinach,radicchio,red onions,green olives,mushrooms,eggs,hearts of palm and bacon; toss well.
Add crumbled blue cheese, croutons and about 1/2 to 3/4 of Lemon Basil Dressing; toss until well mixed.
Divide salad among 4 dinner plates, garnish with cherry tomato halves and top salads with crispy fried onions.
For Lemon Basil Dressing:.
Combine all ingredients,add seasoned salt and garlic pepper to taste.
Mix well; refrigerate until serving.
Refrigerate any leftover dressing.

Ingredients

8 cups packed julienne strips iceberg lettuce (or chopped iceberg lettuce or can substitute romaine lettuce)
1 cup packed julienned strips fresh spinach
1 cup packed julienned strips radicchio
1/3 cup very thin slices red onion (or chopped red onions)
1/2 cup chopped green olives
6 ounces fresh mushrooms, sliced, washed and drained (about 2 cups)
4 eggs, hard-boiled and chopped
1 (14 ounce) can chilled hearts of palm, rinsed, well-drained and sliced
1/2 lb applewood-smoked bacon, chopped, fried until crisp, drained
1 cup crumbled blue cheese (4 oz.)
1/2 cup crouton
cherry tomatoes, halved
crispy fried onions, for garnish
2 cups sour cream (or use 1 cup sour cream and 1 cup mayonnaise)
1/4 cup chopped fresh basil
4 -5 tablespoons fresh lemon juice (1 lemon)
seasoned salt and garlic pepper seasoning

RUTH'S CHRIS CHOPPED SALAD RECIPE - (3.9/5)

Provided by KDCooks

Number Of Ingredients 18

Ruth's Chris Chopped Salad Recipe - (3.9/5) image

Steps:

In a very large bowl, combine lettuce, spinach, radicchio, red onions, green olives, mushrooms, eggs, hearts of palm and bacon; toss well. Add crumbled blue cheese, croutons and about 1/2 to 3/4 of Lemon Basil Dressing; toss until well mixed. Divide salad among 4 dinner plates, garnish with cherry tomato halves and top salads with crispy fried onions. LEMON BASIL DRESSING: Combine all ingredients, add seasoned salt and garlic pepper to taste. Mix well; refrigerate until serving. Refrigerate any leftover dressing.

Ingredients

LEMON BASIL DRESSING:
8 cups packed julienned strips iceberg lettuce, can substitute romaine lettuce
1 cup packed julienned strips fresh spinach
1 cup packed julienned strips radicchio
1 ⁄3 cup red onion, sliced very thin
1/2 cup chopped green olives
6 ounces fresh mushrooms , sliced, washed and drained, about 2 cups
4 eggs, hard-boiled and chopped
1 (14-ounce) can chilled hearts of palm , rinsed, well-drained and sliced
1/2 pound applewood-smoked bacon , chopped, fried until crisp, drained
1 cup crumbled blue cheese (4 ounces)
1/2 cup croutons
8 cherry tomatoes, halved
Crispy fried onions, for garnish
2 cups sour cream, or use 1 cup sour cream and 1 cup mayonnaise
1/4 cup chopped fresh basil
5 tablespoons fresh lemon juice, about 1 lemon
Seasoned salt and garlic pepper seasoning

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In a very large bowl, combine lettuce, spinach, radicchio, red onions, green olives, mushrooms, eggs, hearts of palm and bacon; toss well.

Ruths Salad Dressing Recipes

RUTH'S SALAD DRESSING

This is a great Thousand Island Dressing that I clipped out of the paper a long time ago. Not for dieters. I think the sour cream makes the difference.

ALMOST LE RUTH'S ITALIAN SALAD DRESSING

I found a recipe on cdkithen.com and adapted it to meet my tastes and this is the end result. My family no longer uses bottled italian dressing anymore.

CHOPPED SALAD WITH LEMON BASIL DRESSING

RUTH'S CHRIS CHOPPED SALAD RECIPE - (3.9/5)

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