Seasoning Blend Creole Style Recipes

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THE BEST CREOLE/CAJUN SEASONING MIX

Move over Emeril!... you will never purchase Creole or Cajun seasoning again once you taste this one --- I have searched for the longest time to find the best seasoning blend, this is it! --- four tablespoons of seasoned salt will not be overly-salty if you prefer a more salty taste then add in some white salt --- this makes a fair amount of seasoning, just store in a tightly-sealed glass jar in the refrigerator to use in ground beef recipes, soups, or stews, homemade pasta sauce recipes, or use it to season roasts, chickens, pork, beef, I use it on just about everything! If you like extreme spice then increase the cayenne up to 4-5 teaspoons. This makes a great gift for a spice-lover!

Provided by Kittencalrecipezazz

Categories     Cajun

Time 5m

Yield 18-20 serving(s)

Number Of Ingredients 10



The Best Creole/Cajun Seasoning Mix image

Steps:

  • Mix all ingredients in a glass jar.
  • Store in the refrigerator to keep the spices fresh.
  • Shake the jar before using.

Nutrition Facts : Calories 16.7, Fat 0.4, SaturatedFat 0.1, Sodium 3.1, Carbohydrate 3.6, Fiber 1.5, Sugar 0.3, Protein 0.8

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon fresh ground black pepper
1 tablespoon white pepper (or 2 use tablespoons black pepper)
3 teaspoons cayenne pepper
5 tablespoons paprika
4 -5 tablespoons seasoning salt (I use Hy's seasoned salt for this but Lawry's is good also!)

CREOLE SEASONING MIX

I make up this creole seasoning to have on hand when a recipe calls for Creole or Cajun seasoning. -Marian Platt, Sequim, Washington

Provided by Taste of Home

Time 5m

Yield 1/2 cup.

Number Of Ingredients 8



Creole Seasoning Mix image

Steps:

  • In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Use to season chicken, seafood, beef and vegetables.

Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

2 tablespoons plus 1-1/2 teaspoons paprika
2 tablespoons garlic powder
1 tablespoon salt
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon cayenne pepper
1 tablespoon pepper

CREOLE SEASONING BLEND

Here's another recipe I found on Allrecipes.com. It was submitted by Joslyn H. She stated: "This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached." I'll be making up a batch of this soon. It looks like a very good blend of spices.

Provided by Happy Hippie

Categories     Creole

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 10



Creole Seasoning Blend image

Steps:

  • In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt.
  • Store in an airtight container.

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons salt

CREOLE SEASONING BLEND

This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.

Provided by JOSLYN

Time 5m

Yield 20

Number Of Ingredients 10



Creole Seasoning Blend image

Steps:

  • In a small bowl, combine onion powder, garlic powder, oregano, basil, thyme, black pepper, white pepper, cayenne pepper, paprika and salt. Store in an airtight container.

Nutrition Facts : Calories 15.8 calories, Carbohydrate 3.4 g, Fat 0.4 g, Fiber 1.5 g, Protein 0.7 g, SaturatedFat 0.1 g, Sodium 1048.2 mg, Sugar 0.7 g

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons salt

SEASONING BLEND - CREOLE STYLE

This is a great Creole seasoning mix. It's perfect for seasoning meats, fish, soups and stews, rice - you name it!

Provided by LifeIsGood

Categories     Creole

Time 10m

Yield 1 1/4 cups

Number Of Ingredients 10



Seasoning Blend - Creole Style image

Steps:

  • Mix all of the ingredients together and store in an airtight container.

Nutrition Facts : Calories 239.9, Fat 5.4, SaturatedFat 1.1, Sodium 16787.6, Carbohydrate 51.6, Fiber 21.2, Sugar 4.7, Protein 10.8

2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons kosher salt

EMERIL'S ESSENCE CREOLE SEASONING

Provided by Emeril Lagasse

Time 7m

Yield 2/3 cup

Number Of Ingredients 8



Emeril's Essence Creole Seasoning image

Steps:

  • Combine all ingredients thoroughly.

2 1/2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried oregano
1 tablespoon dried thyme

CREOLE SEASONING

This spicy seasoning adds warmth-in more ways than one!-to the holidays and all year-round. The versatile mix is as good on popcorn as it is on chicken or potato wedges. Try packaging it in pretty shakers.

Provided by Taste of Home

Time 5m

Yield About 2 cups.

Number Of Ingredients 6



Creole Seasoning image

Steps:

  • In a bowl, combine all ingredients. Store in an airtight container for up to 6 months.

Nutrition Facts : Calories 1 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

2/3 cup cayenne pepper
1/2 cup plus 2 teaspoons salt
1/4 cup garlic powder
1/4 cup onion powder
1/4 cup chili powder
2 tablespoons plus 2 teaspoons pepper

CREOLE SEASONING

From the Dinosaur Barbecue restaurant in Rochester. This seasoning will make whatever you rub it into earthy, spicy, and complex. But don't use it only on meat destined for barbecue; sprinkle it on anything you're grillin', including veggies. Mix it into breadcrumbs before coating food, or stir it into a casserole. It's a great flavor-boostin' agent.

Provided by byZula

Categories     Creole

Time 10m

Yield 2 1/2 cups

Number Of Ingredients 10



Creole Seasoning image

Steps:

  • Combine everything in a bowl and store in a plastic or glass container with a lid.

Nutrition Facts : Calories 291.1, Fat 4.8, SaturatedFat 0.9, Sodium 31.3, Carbohydrate 64.3, Fiber 18, Sugar 23.2, Protein 11.2

1/2 cup paprika
1/2 cup garlic granules
1/4 cup granulated onion
3 tablespoons black pepper
2 teaspoons white pepper
2 teaspoons cayenne pepper
1/4 cup dried oregano
1/4 cup dried thyme
2 teaspoons ground cumin
2 tablespoons sugar

CREOLE SEASONING

This recipe has been submitted for play in ZWT9 - Cajun/Creole. Recipe from cookbook The Spice Kitchen, everyday Cooking with Organic Spices. This lovely versatile spice is perfect with fish, chicken, pork, shrimp, potatoes and vegetables. Sprinkle it on and the spice will do the rest.

Provided by Baby Kato

Categories     Low Cholesterol

Time 2m

Yield 3 tbsp

Number Of Ingredients 7



Creole Seasoning image

Steps:

  • Combine all ingredients in small bowl and stir.
  • Store in an airtight container.

Nutrition Facts : Calories 13.8, Fat 0.1, Sodium 1164.9, Carbohydrate 3.2, Fiber 0.8, Sugar 0.1, Protein 0.6

2 teaspoons garlic powder
2 teaspoons kosher salt
1 teaspoon pepper, ancho chile, ground
1 teaspoon oregano
1 teaspoon thyme
1 teaspoon onion powder
1 teaspoon black pepper

CREOLE SPICE MIX

Added to dishes, it adds a Creole savory taste. First tried in black-eyed peas. Oh my goodness.

Provided by Shawn Englert

Time 10m

Yield 10

Number Of Ingredients 11



Creole Spice Mix image

Steps:

  • Mix brown sugar, cumin, garlic, onion powder, oregano, thyme, chili powder, paprika, pepper, celery seed, and cayenne together. Store in an airtight container.

Nutrition Facts : Calories 62.5 calories, Carbohydrate 14.6 g, Fat 0.8 g, Fiber 1.5 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 15.3 mg, Sugar 11.1 g

½ cup brown sugar
2 tablespoons ground cumin
1 tablespoon granulated garlic
1 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon thyme leaves
1 tablespoon chili powder
1 tablespoon ground paprika
1 tablespoon ground black pepper
2 teaspoons ground celery seed
2 teaspoons cayenne pepper

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