Simpleyetdeliciouspizzas Recipes
SIMPLE, YET DELICIOUS PIZZAS!
I made this recipe in college when I was low on ingredients, starving, yet too busy studying to really cook anything. Very simple recipe and VERY tasty. Great for kids and picky husbands!
Provided by Mrs. Unrath
Categories Lunch/Snacks
Time 2m
Yield 1-10 serving(s)
Number Of Ingredients 4
Steps:
- Toast english muffins.
- Put a spoonful of pizza sauce or marinara sauce on each side of english muffin.
- Top with cheese and pepperoni.
- Place in oven broiler or toaster oven until cheese is melted.
- Enjoy!
SIMPLE, EASY PIZZA
Make and share this Simple, Easy Pizza recipe from Food.com.
Provided by Cire2476
Categories European
Time 1h20m
Yield 5 pizzas, 20 serving(s)
Number Of Ingredients 8
Steps:
- Add water, yeast, sugar, and salt to mixing bowl.
- Let sit 10 minutes. You should see bubbles of yeast (if not, you may have the wrong water temperature: start over).
- Mix in flour conservatively - don't add too much. After mixing it in, keep adding until dough is not wet looking and can be kneaded.
- Knead dough until smooth.
- Let rise at least 30 minutes (ideally 1 hour) at room temperature.
- Pre-heat oven to 475 degrees.
- Split dough into pieces (3-5 depending on size of pizza).
- Roll dough out each to the size of your pan (toss if desired to help reach appropriate size).
- Sprinkle corn meal onto each pan.
- Place dough onto pans, stretching or squeezing if necessary to fit properly.
- Spread some tomato sauce onto dough, leaving about an inch around the outside without sauce.
- Spread some cheese on top of the sauce.
- Add additional toppings as desired.
- Bake for 8-12 minutes, or until dough is fully cooked. The bottom of the pizza should be at least a little crispy.
Nutrition Facts : Calories 305.4, Fat 8.1, SaturatedFat 4.5, Cholesterol 26.5, Sodium 741.8, Carbohydrate 44.1, Fiber 2.1, Sugar 4.4, Protein 13.4
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