Simply Sensational Sausage Skillet Recipes
SAUSAGE SKILLET DINNER
Quick to assemble and easy to clean up, this is my favorite dish to serve when we all need something simple and good. -Tinda Davis, Franklin, Tennessee
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute sausage in butter for 3-4 minutes or until lightly browned. Add the potatoes, onion and apple; saute 4-5 minutes longer or until apple is tender and potatoes are golden brown. Stir in the vinegar, sugar and caraway seeds., Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until heated through. Sprinkle with parsley.
Nutrition Facts : Calories 452 calories, Fat 29g fat (13g saturated fat), Cholesterol 72mg cholesterol, Sodium 1268mg sodium, Carbohydrate 33g carbohydrate (21g sugars, Fiber 4g fiber), Protein 15g protein.
HAWAIIAN SAUSAGE SKILLET
I made this up one day when I couldn't find a recipe anywhere with these ingredients. So I kind of threw it together on a whim. Sugar can be adjusted for sweetness, and if the sauce gets a bit thicker than desired I suggest adding a little chicken broth as it's thickening. Serve immediately over rice.
Provided by elttlbit78
Categories Main Dish Recipes Stir-Fry
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium heat. Cook and stir sausage, onion, and green bell pepper until vegetables start to become tender, about 8 minutes; add pineapple and cook, stirring occasionally, until the pineapple is hot, about 5 minutes more.
- Beat pineapple juice and cornstarch together in a bowl using a whisk. Stir brown sugar, cider vinegar, soy sauce, and minced garlic with the pineapple juice until the sugar dissolves into the liquid; pour over the sausage mixture and cook until the sauce thickens, 5 to 8 minutes.
Nutrition Facts : Calories 450.4 calories, Carbohydrate 45.2 g, Cholesterol 54 mg, Fat 25.6 g, Fiber 3.4 g, Protein 11.4 g, SaturatedFat 11.2 g, Sodium 930.2 mg, Sugar 33.9 g
SIMPLY SENSATIONAL SAUSAGE SKILLET
Sometimes you just got to have those" boxed hamburger helper type meals", but who says you have to have to use the hamburger ?So, I came up with the idea of using some ground pork that I had in my freezer stash.I used a combo of red and green peppers. Please feel free to change the amounts of peppers and onions according to your family's taste. Submitted to "ZAAR" on July 16th,2008.
Provided by Chef shapeweaver
Categories < 60 Mins
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet over medium heat, add pork,green pepper, and onion.
- Cook until pork is brown and the peppers and onion are slightly tender,drain and return to pan.
- Add water and contents of the hamburger helper box, stirring to combine.
- Bring to a boil, cover with lid and then turn the heat down to a medium/low simmer.
- Cook for 20 minutes or until noodles are done.
- Serve with a veggie or salad and dinner is complete.
Nutrition Facts : Calories 236.8, Fat 15.8, SaturatedFat 5.9, Cholesterol 71.1, Sodium 59, Carbohydrate 2.9, Fiber 0.6, Sugar 1.3, Protein 19.8
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