SITKA CHANNEL CLUB STEAK RECIPE - (3.8/5)
Provided by LolaFoss
Number Of Ingredients 4
Steps:
- Mix three liquids in a spray bottle or a squirt bottle (picnic ketchup bottle works best). Heat grill. Dry both sides of steak, then butter both sides of steak. Grill, sear in a criss-cross pattern by turning 90 degrees, spray with the mixture, add pepper and Johnny Seasoning, spray, sear, turn over, repeat.
STEAKHOUSE STEAKS
Provided by Ina Garten
Time 37m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees.
- Heat a large cast-iron skillet over high heat for 5 to 7 minutes.
- Meanwhile, pat dry the filets mignons with paper towels. Brush the filets lightly all over with the oil. Combine the fleur de sel and cracked pepper on a plate and roll the filets on all sides in the mixture, pressing lightly to help the salt and pepper adhere. The steaks should be evenly coated with the salt and pepper.
- When the pan is extremely hot, add the steaks and sear evenly on all sides (top, bottom, and sides) for about 2 minutes per side. (Be sure the cooking area is well ventilated.) You'll probably need about 3 turns to sear the sides and about 10 minutes total.
- Remove the pan from the heat and arrange all the filets flat in the pan. Top each with a tablespoon of butter, then place the pan in the oven. Cook the filets for 8 to 12 minutes to 120 degrees for rare and 125 degrees for medium-rare. Remove the steaks to a platter, cover tightly with aluminum foil, and allow to rest for 5 to 10 minutes.
FAMOUS 21 CLUB'S STEAK DIANE
I have several recipes for Steak Diane, and this one is from the 21 Club. Cooks Notes: Use the best steak you can afford, from a good butcher.
Provided by NcMysteryShopper
Categories Steak
Time 25m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Trim all outside fat off the steak. The steak should now weigh about 12 ounces.
- Cut the steak in half horizontally, creating 2 6-ounce steaks.
- Pound the steaks lightly to flatten them to 1/4-inch thick. Season them on both sides with salt and freshly ground black pepper.
- Heat a 12-inch skillet until a drop of water dances on the surface.
- Add 1 tablespoon of the butter. As soon as the foam subsides, add the seasoned meat.
- Cook on each side for 1 minute. Remove to a plate. Immediately adjust the heat under the pan to low.
- Add the second tablespoon of butter and the shallots. Sauté the shallots for 1 minute.
- Increase the heat to high. Add 3 tablespoons cognac and flambé, if desired.
- Add the wine, and with a wooden spoon, scrape up any browning in the pan (deg laze the pan). Stir in the mustard and A-1 sauce.
- Cook for about a minute, or until the liquid is reduced to a syrup. Add the broth and continue to boil for about a minute, until reduced to a few tablespoons.
- Add the cream and stir well to incorporate. Boil a few seconds.
- Taste for seasoning and add freshly ground pepper to taste. Add the remaining cognac and ignite. When the flames die down, stir in the chives, taste for salt and pepper, and adjust if necessary.
- Add the reserved steaks and their juices (that have accumulated on the plate) to the simmering sauce.
- Turn the steaks in the sauce a couple of times, as the sauce reduces a little more. Place the steaks on individual plates.
- Divide the sauce on the steaks. Serve with mashed potatoes or brown rice, and some bread to mop up the sauce.
Nutrition Facts : Calories 184.6, Fat 17.4, SaturatedFat 10.8, Cholesterol 51.1, Sodium 289.8, Carbohydrate 3.7, Fiber 0.2, Sugar 0.3, Protein 1.8
MARINATED CLUB STEAKS
From Mom's notebooks. Calorie count will reflect the full amount of the marinade, even though most of it will be left behind. Marinade can be frozen and reused for up to a year.
Provided by DrGaellon
Categories Steak
Time 6h16m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine marinade ingredients in large zip top bag. Add steaks. Press out as much air as possible and seal. Refrigerate 2-6 hours, turning several times.
- Drain steak from marinade and bring to room temperature. Grill or broil 6-8 minutes on each side.
Nutrition Facts : Calories 798.8, Fat 82.7, SaturatedFat 11.3, Sodium 4350.7, Carbohydrate 11.8, Fiber 1.9, Sugar 3.8, Protein 7.5
More about "sitka channel club steak recipe 385"
CHANNEL CLUB IN SITKA - RESTAURANT MENU AND REVIEWS
Web May 13, 2023 Restaurant menu Frequently mentioned in reviews an excursion rockfish cruise patrick sophisticated white King Salmon royal …
From restaurantguru.com
4.1/5 (408)Location 2906 Halibut Point Rd, at Harbor, Mt bypass Rd, Sitka, AlaskaCuisine SeafoodPhone (907) 747-7440
From restaurantguru.com
4.1/5 (408)Location 2906 Halibut Point Rd, at Harbor, Mt bypass Rd, Sitka, AlaskaCuisine SeafoodPhone (907) 747-7440
HOW TO PREP SALMON STEAKS — SITKA SALMON SHARES
Web After removing the bones, wrap the belly flaps around to form a round spiral then tie with kitchen twine. Steaks can be separated into two fillets and …
From sitkasalmonshares.com
Author Grace Parisi
From sitkasalmonshares.com
Author Grace Parisi
CHANNEL CLUB - 41 PHOTOS & 57 REVIEWS - YELP
Web 57 reviews Claimed $$$ Seafood, Steakhouses, Wine Bars Closed See hours Updated by business owner 1 month ago See all 41 photos Write …
From yelp.com
98 Yelp reviewsLocation 2906 Halibut Point Rd Sitka, AK 99835
From yelp.com
98 Yelp reviewsLocation 2906 Halibut Point Rd Sitka, AK 99835
MENU AT CHANNEL CLUB, SITKA - RESTAURANT GURU
Web Sep 3, 2020 Fly In Fish Inn menu #39 of 110 places to eat in Sitka
From restaurantguru.com
From restaurantguru.com
SEAFOOD RECIPES FROM SITKA SALMON SHARES
Web Crispy Coconut-Crusted Fish Fingers with Sweet and Spicy Dipping Sauce. All salmon All whitefish coho salmon halibut keta salmon king salmon lingcod pacific cod rockfish sablefish (black cod) sockeye salmon 30 …
From sitkasalmonshares.com
From sitkasalmonshares.com
HOW TO COOK PERFECT CLUB STEAK AT HOME - YOUR HOME AND LIVING
WHAT IS CLUB STEAK? - THE SPRUCE EATS
Web Sep 8, 2022 Updated on 09/8/22 The Spruce / Lindsay Kreighbaum In tracing the origin of the "club steak," you might come across the theory that the name developed because …
From thespruceeats.com
From thespruceeats.com
THE STEAK HAD SO MUCH FLAVOR! - CHANNEL CLUB - TRIPADVISOR
Web May 21, 2019 Channel Club: The steak had so much flavor! - See 201 traveler reviews, 23 candid photos, and great deals for Sitka, AK, at Tripadvisor. Sitka. Sitka Tourism …
From tripadvisor.com
From tripadvisor.com
CLUB STEAK - WHAT IS A CLUB STEAK AND HOW TO PREPARE IT - DINNER …
Web Rinse steaks in cold water and pat dry. Lightly sprinkle with salt & pepper. Microwave butter and Worcestershire until melted. Stir to combine. Place steaks in broiler pan and broil for …
From dinnerplanner.com
From dinnerplanner.com
GREAT STEAK - REVIEW OF THE CHANNEL CLUB, SITKA, AK - TRIPADVISOR
Web Jun 14, 2014 The Channel Club: Great steak - See 201 traveler reviews, 23 candid photos, and great deals for Sitka, AK, at Tripadvisor. Sitka. Sitka Tourism Sitka Hotels …
From tripadvisor.com
From tripadvisor.com
CHANNEL CLUB, SITKA - 42 REVIEWS, MENU AND PHOTOS - FOOD96.COM
Web I know this is a steak spot but please consider offering more than just the salad bar to vegetarians and vegans :) EH. Eric Haseltine. google. 02.21.2018 ... Channel Club in …
From channel-club.food96.com
From channel-club.food96.com
SAVORY CLUB STEAK | RECIPES - KOSHER.COM
Web 1. Preheat oven to 350 degrees Fahrenheit. 2. Rinse steaks and pat dry; place them in a roasting pan. Rub steaks with minced garlic. Season with salt and pepper and sprinkle …
From kosher.com
From kosher.com
GAME RECIPES & NUTRITION - SITKA GEAR'S COLLECTION OF OUR …
Web David Halloran's Wild Turkey Smash Burger Recipe. After a successful hunt putting in the miles chasing gobblers, there are few things better than getting that wild turkey on the …
From sitkagear.com
From sitkagear.com
RECIPES – SITKA SALMON SHARES
Web Clear Filters. Sitka Salmon Shares was founded on the traditional homelands of the Sheet’ka Kwaan. We acknowledge and thank the Lingít people for their stewardship …
From sitkasalmonshares.com
From sitkasalmonshares.com
STILL A GREAT STEAKHOUSE - THE CHANNEL CLUB SITKA
Web Jul 26, 2014 Alaska 135 120 Reviewed July 26, 2014 Still a Great SteakHouse I ate here in the early '70's, although the building looks nothing like it did then, the food is still …
From tripadvisor.com
From tripadvisor.com
CHANNEL CLUB, SITKA - RESTAURANT REVIEWS, PHOTOS & PHONE …
Web Sep 1, 2015 Share. 201 reviews #5 of 23 Restaurants in Sitka $$$$ American Seafood Gluten Free Options. 2906 Halibut Point Rd, Sitka, AK 99835-9668 +1 907-747-7440 …
From tripadvisor.com.au
From tripadvisor.com.au
ONLINE MENU OF CHANNEL CLUB, SITKA, AK
Web Alaska Sitka Sitka Channel Club View Menus Read Reviews Write Review Directions Channel Club ($$$) 4.3 Stars - 9 Votes Select a Rating! View Menus Sitka Sitka, AK …
From menupix.com
From menupix.com
THE STEAK HAD SO MUCH FLAVOR! - THE CHANNEL CLUB - TRIPADVISOR
Web May 21, 2019 The Channel Club: The steak had so much flavor! - See 201 traveler reviews, 23 candid photos, and great deals for Sitka, AK, at Tripadvisor. Sitka. Sitka …
From tripadvisor.com
From tripadvisor.com
THE CHANNEL CLUB SITKA - TRIPADVISOR
Web May 19, 2023 Share 203 reviews #5 of 22 Restaurants in Sitka $$$$ American Steakhouse Seafood 2906 Halibut Point Rd., Sitka, AK 99835 +1 907-747-7440 Website …
From tripadvisor.com
From tripadvisor.com
You'll also love