Smores Quesadilla Recipes
S'MORE QUESADILLAS
In this Southern twist on a fireside classic, flour tortillas replace traditional graham crackers; be sure to buy the large size and portion out to guests after grilling.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 4 quesadillas
Number Of Ingredients 3
Steps:
- Heat a grill or grill pan. Place 4 tortillas on a clean work surface; scatter each with chocolate pieces and marshmallows. Place the 4 remaining tortillas on top, press them together to seal. Grill until tortillas are browned and chocolate and marshmallows are melted and gooey, about 30 seconds per side. Cut into wedges, and serve.
S'MORES QUESADILLA
Make and share this S'mores Quesadilla recipe from Food.com.
Provided by Alyssia Mind Over
Categories Dessert
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Spread chocolate hazelnut spread on tortilla and sprinkle graham cracker crumbs.
- Top with remaining ingredients on one half of the tortilla.
- Fold the tortilla over in half and transfer to a sprayed skillet over medium-high heat.
- Allow to cook 3-4 minutes until golden brown, flipping to cook both sides.
- Allow to cool slightly before cutting into wedges.
Nutrition Facts : Calories 521.2, Fat 20.1, SaturatedFat 13.8, Sodium 494.1, Carbohydrate 77.4, Fiber 4.9, Sugar 34.1, Protein 8.8
PB&J S'MORES QUESADILLAS
This mash-up recipe combines peanut butter and jelly and s'mores to make dessert quesadillas they'll flip for!
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Spread peanut butter onto half of each tortilla; top with marshmallows, chocolate and bananas. Fold tortillas in half. Spray both sides with cooking spray.
- Cook in large nonstick skillet on medium-high heat 2 min. on each side or until chocolate and marshmallows are melted, and quesadillas are golden brown on both sides.
- Cut into wedges; drizzle with jelly.
Nutrition Facts : Calories 540, Fat 24 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 14 g
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