GARLIC-CHEESE MASHED POTATOES
Provided by Aaron McCargo Jr.
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Boil potatoes off in a large pot of salted water until tender. Drain the water and place potatoes back in pan.
- In a large saucepan, heat heavy cream, butter and garlic to a light simmer. Once cream starts to simmer, turn off the heat and add to the potatoes. Mash together. Fold in cheese, peppercorns and salt, to taste. Garnish with chopped chives.
SPECIAL GARLIC & CHEESE POTATO CASSEROLE
The recipe doesn't designate a cooking time so I'm guessing. However, cooking time aside, this sounds scrumptious! I'll be making it very soon.
Provided by Nana Lee
Categories Potato
Time 55m
Yield 1 casserole
Number Of Ingredients 5
Steps:
- The Pan:.
- Large oven dish, must be at least 6 inches deep.
- If not this deep, make sure it is large around. I'd say minimum 4" deep.
- A large disposable foil casserole pan should work fine.
- Directions:.
- Peel (or not) and slice potatoes to no thicker than a dime (2-3mm).
- Layer the bottom of your oven dish with 2-3 layers of potatoes.
- Cover potatoes with a thick layer of grated cheese.
- Crush one clove of garlic over the top of the cheese, spreading out evenly.
- NOTE: If you know how much cheese and garlic you WILL use, just crush the garlic and mix it with the cheese to make spreading easier.
- Continue to do this 3-4 times depending on how deep your oven dish is.
- End up with a cheese and garlic layer to finish, not potatoes.
- Mix milk and egg together and pour over the top of the cheese.
- Bake at 180º C (350º F)until potatoes are soft and cheese topping is browned off
- Cooking time will vary depending on number of layers and thickness of potato slices.
- VARIATION: adding meat of your choice to this with the cheese/garlic layer, would make this a great main dish.
- If other ingredients are added, you may have to double the egg/milk mixture, and adjust the cooking time.
Nutrition Facts : Calories 1553.3, Fat 52.2, SaturatedFat 31.2, Cholesterol 338.8, Sodium 960.8, Carbohydrate 210.5, Fiber 24.6, Sugar 9.5, Protein 65.5
CHEESY POTATO CASSEROLE RECIPE BY TASTY
This cheesy potato casserole is the perfect way to feed a family of picky eaters. With all of the components of beloved loaded potato skins (like bacon, sour cream, and cheese), it's practically impossible for anyone to dislike this casserole. It's make-ahead friendly, filling, and easily made vegetarian by omitting the bacon. If you're looking for the ultimate weeknight casserole, this is your recipe.
Provided by Hannah Williams
Categories Dinner
Time 1h5m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Place potatoes on a baking sheet and poke holes in two sides with a fork.
- Coat potatoes with olive oil, and sprinkle with salt and pepper.
- Bake for at 425°F (220°C) for 45 minutes.
- Remove potatoes from oven, and let cool. Chop into 1-inch (2 ½ cm) pieces.
- Lay half of the potatoes on the bottom of a greased 9x13 inch (23x33 cm) baking dish.
- Sprinkle on half of the bacon, spread half of the sour cream, and sprinkle on half of the cheese.
- Repeat for a second layer.
- Bake for 20 minutes at reduced temp of 350°F (180°C), or until cheese is golden brown and the edges start crisping up.
- Sprinkle with chives.
- Enjoy!
Nutrition Facts : Calories 396 calories, Carbohydrate 30 grams, Fat 24 grams, Fiber 2 grams, Protein 13 grams, Sugar 3 grams
CHEESY SCALLOPED POTATOES
Simple, yummy scalloped potatoes!
Provided by Kim
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a casserole dish.
- Arrange sliced potatoes in the casserole dish; season with salt.
- Melt butter in a saucepan over medium heat. Stir in flour until a paste forms. Pour in milk gradually, stirring constantly, until a thick white sauce forms, about 5 minutes. Stir in cheese and remove from heat. Pour sauce over the potatoes.
- Bake in the preheated oven until potatoes are cooked through and tops are lightly browned, about 1 hour.
Nutrition Facts : Calories 289.1 calories, Carbohydrate 42.8 g, Cholesterol 27.5 mg, Fat 9 g, Fiber 4.8 g, Protein 10.3 g, SaturatedFat 5.7 g, Sodium 866.2 mg, Sugar 4.7 g
CHEESY POTATOES
Make and share this Cheesy Potatoes recipe from Food.com.
Provided by wlidman
Categories Low Cholesterol
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- First quarter your potatoes.
- Then mix your ingredients saving your oil for the last step.
- Once all ingredients are mixed lay your mixture into your aluminum foil.
- Then drizzle your oil over the mixture and close the foil around your entire mixture.
- Cook until potatoes are soft to a fork.
Nutrition Facts : Calories 234.1, Fat 10.8, SaturatedFat 3.4, Cholesterol 12.9, Sodium 94, Carbohydrate 29.2, Fiber 2.7, Sugar 1.8, Protein 6.1
CHEESY POTATO CASSEROLE
Make and share this Cheesy Potato Casserole recipe from Food.com.
Provided by Lvs2Cook
Categories Potato
Time 55m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine the soup, sour cream, salt, pepper, green onions, and cheese in a large bowl and mix well.
- Add the potatoes and mix well.
- Spoon into a greased 9x13-inch baking pan.
- Top with a mixture of the butter and cornflakes.
- Bake at 350º for 45 minutes or until bubbly around the edges.
Nutrition Facts : Calories 439.5, Fat 30, SaturatedFat 17.9, Cholesterol 73, Sodium 991.4, Carbohydrate 32, Fiber 1.9, Sugar 1.3, Protein 12.7
TARTIFLETTE (FRENCH POTATO, BACON, AND CHEESE CASSEROLE)
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes Potatoes Au Gratin Recipes
Time 1h25m
Yield 8
Number Of Ingredients 10
Steps:
- Boil unpeeled potatoes with salt in water over high heat; reduce heat and simmer until potatoes are easily pierced with a knife but are not too soft, 15 to 25 minutes depending on size. Remove potatoes from water to cool.
- Preheat oven to 375 degrees F (190 degrees C).
- Cook bacon in a skillet over medium to medium-high heat until cooked but not quite crisp and most of the fat is rendered out, 5 to 7 minutes. Push bacon to one side of the pan and blot up some of the fat with a wadded paper towel. Add onion slices. Season with kosher salt and freshly ground black pepper and cayenne. Cook and stir over medium heat until onions are soft, sweet, and golden, about 6 minutes. Add white wine; cook for 2 minutes and deglaze pan. Remove from heat.
- Cut wheel of cheese into 2 semi-circles. Place each half cut side down and split in half to form 2 more semi-circles, each with a rind side and creamy cheese side.
- When potatoes are cool enough to handle, peel off the skin. Slice into fairly thick slices, about 1/3 inch thick.
- Place a little over half the potato slices onto bottom of a 2-quart shallow baking dish. A little overlapping is fine. Sprinkle with a bit of salt. Pour in bacon/onion/wine mixture and spread over potatoes in an even layer. Arrange the remaining potato slices over the top, overlapping as needed. Spread creme fraiche over the potatoes. Place down cheese pieces, rind side up. Transfer pan to a baking sheet. Bake in center rack of preheated oven until browned and potatoes are tender, 45 to 50 minutes.
Nutrition Facts : Calories 497.5 calories, Carbohydrate 36 g, Cholesterol 90.6 mg, Fat 29.6 g, Fiber 2.9 g, Protein 21.3 g, SaturatedFat 16.9 g, Sodium 1120.2 mg, Sugar 3.8 g
FAVORITE CHEESY POTATO CASSEROLE
Make and share this Favorite Cheesy Potato Casserole recipe from Food.com.
Provided by Kippy2
Categories Potato
Time 35m
Yield 1 8x11 baking dish, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Peel and cut potaoes into bite sized chunks. Place in pan with water and boil until fork tender. Drain.
- Spray a 8x11 baking dish with non stick cooking spray.
- Add drained potatoes, Cream of Chicken Soup and Sour Cream. Mix well in baking dish. Stir in 1/2 cup shredded cheese. Top with remaining cheese.
- Bake at 350 degrees for 25 - 30 minutes.
- Note: I sometimes add cooked, crumbled bacon and or scallions to this dish.
Nutrition Facts : Calories 625.9, Fat 25.9, SaturatedFat 14.2, Cholesterol 66.8, Sodium 783.7, Carbohydrate 82, Fiber 9.4, Sugar 6, Protein 18.7
More about "specialgarliccheesepotatocasserole recipes"
SPECIAL K* | POTATO ONION CASSEROLE
From specialk.ca
BAKED CHEESY POTATO CASSEROLE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
GARLIC CHEESY POTATOES - SLICE OF ... - SLICE OF KITCHEN LIFE
From sliceofkitchenlife.com
32 RECIPES IDEAS IN 2022 | FOOD, YUMMY FOOD, COOKING
From pinterest.com
POTATO WITH CHEESE - OSRS WIKI - OLD SCHOOL RUNESCAPE WIKI
From oldschool.runescape.wiki
CHEESY HASHBROWN CASSEROLE RECIPE (44 ... - GOOD CHEAP EATS
From goodcheapeats.com
53 RECIPES IDEAS | RECIPES, YUMMY FOOD, FOOD
From pinterest.ca
LOADED MASHED POTATO CASSEROLE - IMMACULATE BITES
From africanbites.com
10 BEST CHEESY POTATO BAKE RECIPES | YUMMLY
From yummly.com
CHEDDAR GARLIC MASHED POTATOES - I HEART RECIPES
From iheartrecipes.com
10 BEST CHEESY POTATOES RECIPES | YUMMLY
From yummly.com
SPECIALGARLICCHEESEPOTATOCASSEROLE BEST RECIPES
From cookingtoday.net
CHEDDAR CHEESE POTATOES | RICARDO
From ricardocuisine.com
SPECIAL GARLIC & CHEESE POTATO CASSEROLE RECIPE - FOOD.COM ...
From pinterest.com.au
SPECIAL GARLIC & CHEESE POTATO CASSEROLE RECIPE - FOOD.COM ...
From pinterest.co.uk
FOODISTA | RECIPES, COOKING TIPS, AND FOOD NEWS | GARLIC ...
From foodista.com
CHEESY POTATO CASSEROLE RECIPE VIDEO BY COPYKAT | IFOOD.TV
From ifood.tv
CHEESY BAKED POTATO CASSEROLE - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
CHEESY POTATO CASSEROLE - CRAVING HOME COOKED
From cravinghomecooked.com
GARLIC CHEESE POTATO CHIPS - BIGOVEN
From bigoven.com
DOG FOOD - DOG FOOD - WARRENTON, VIRGINIA | FACEBOOK ...
From facebook.com
POTATO PANCAKES | RECIPE | POTATO PANCAKES, FOOD ...
From pinterest.ca
BAKED GARLIC POTATO CASSEROLE | FOOD.COM
From food.com
CHEESY POTATO CASSEROLE - THE PERFECT SIDE DISH FOR A ...
From splendry.com
33 CHEAP CASSEROLES THAT KEEP DINNER EASY ON THE BUDGET
From tasteofhome.com
PIN ON FOOD
From pinterest.ca
CHEESY POTATOES RECIPE BY CANADIAN.RECIPES | IFOOD.TV
SCALLOPED POTATO CASSEROLE RECIPE VIDEO BY TOYSTORES ...
From ifood.tv
SPECIAL GARLIC & CHEESE POTATO CASSEROLE RECIPE - FOOD.COM ...
From pinterest.ca
FOOD | WARRENTON, VA - MANTA.COM
From manta.com
IFOOD.TV
You'll also love