Spiced Cranberry Wheat Bread Recipes
SPICY CRANBERRY NUT BREAD
Whenever Maxine Smith of Owanka, South Dakota serves slices of this favorite treat, someone asks for her recipe. "It's a moist, dark holiday bread chock-full of old-fashioned, spicy goodness," she notes.
Provided by Taste of Home
Time 1h20m
Yield 2 loaves (16 loaves each).
Number Of Ingredients 13
Steps:
- In a large saucepan, combine 1-1/2 cups cranberries, sugar and orange zest. Bring to a boil; reduce heat and cook for 6-8 minutes or until the cranberries are softened. Remove from the heat; stir in the remaining berries and set aside. , In a large bowl, combine the flour, brown sugar, baking soda, cinnamon, salt and cloves. Combine the eggs, sour cream and butter; stir into dry ingredients just until blended. Fold in cranberries and pecans. , Pour into two greased 8x4-in. loaf pans. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 126 calories, Fat 5g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 178mg sodium, Carbohydrate 18g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
SPICED CRANBERRY WHEAT BREAD
"Here's a healthy, hearty bread that's perfect for toasting or just snacking," shares Trisha Kruse in Eagle, Idaho. "The spices and orange flavors really blend well with the cranberries to make this a fall and winter favorite."
Provided by Taste of Home
Time 3h25m
Yield 1 loaf (2 pounds, 16 slices).
Number Of Ingredients 12
Steps:
- In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select whole grain bread setting. Choose crust color and 2-lb. loaf setting if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., Just before the final kneading (your machine may audibly signal this), add the cranberries and orange peel.
Nutrition Facts : Calories 150 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 32g carbohydrate (11g sugars, Fiber 2g fiber), Protein 4g protein.
CRANBERRY PECAN SPICED BREAD
Start this spicy whole wheat yeast bread with lots of warm spices, dried cranberries and chopped pecans in your bread machine. When done, shape it and bake it! This recipe is fun to play with! Change the spices, nuts and dried fruit according to your preference. Tastes great as a sandwich bread, toasted, warm with butter or French toast!
Provided by Fervent Frugal Foodie
Categories Bread Yeast Bread Recipes
Time 2h55m
Yield 12
Number Of Ingredients 12
Steps:
- Place water, olive oil, brown sugar, salt, powdered milk, cinnamon, allspice, nutmeg, pecans, flour, yeast, and cranberries in a bread machine in the order listed. Run "dough" cycle. Check dough halfway through kneading cycle to ensure it has a tacky consistency.
- Grease a loaf pan. Transfer dough to a lightly floured work surface. Shape into a loaf; place in the loaf pan. Cover loosely with a towel or waxed paper and let rise in warm place until doubled, 30 to 45 minutes.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake in the preheated oven until golden brown, about 30 minutes. Invert onto a wire rack to cool.
Nutrition Facts : Calories 270.7 calories, Carbohydrate 43.2 g, Cholesterol 1.9 mg, Fat 7.1 g, Fiber 5.9 g, Protein 9.1 g, SaturatedFat 0.6 g, Sodium 400.3 mg, Sugar 8.9 g
CRANBERRY WHEAT BREAD
Make and share this Cranberry Wheat Bread recipe from Food.com.
Provided by Barb Witherspoon
Categories Yeast Breads
Time 2h10m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- Add ingredients to bread machine pan in the order suggested by manufacturer.
- Select basic/whole wheat cycle; light/normal color setting for a 1 1/2 pound loaf.
Nutrition Facts : Calories 1865.2, Fat 33.6, SaturatedFat 4.7, Cholesterol 4.5, Sodium 2494, Carbohydrate 349.4, Fiber 38.7, Sugar 69.8, Protein 57.4
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