CHOCOLATE SUGAR WAFERS
Provided by Food Network
Categories dessert
Yield 20 to 25 oversized cookies
Number Of Ingredients 9
Steps:
- Beat the butter with an electric mixer until creamy, then gradually add the sugar, beating until light and fluffy. Add the egg, vanilla, and milk, and beat thoroughly. Sift the dry ingredients together and add to the mixture. Blend well. Remove dough from bowl onto a floured surface. With floured hands, shape into a log about 4 inches in diameter. Wrap well and refrigerate for at least 3 hours.
- Preheat the oven to 350 degrees. Slice cookie dough 1/8 inch thick and place flat 2 inches apart on ungreased cookies sheet. Bake 8 to 10 minutes until centers are set. Remove from cookies sheets and cool on a wire rack.
WAFERS
Provided by Food Network
Time 2h38m
Number Of Ingredients 4
Steps:
- Mix all the ingredients thoroughly in a bowl. Allow to stand for at least 3 hours. Butter some heated wafer irons (these are not waffle irons), by rubbing them with a small knob of butter wrapped in a piece of muslin. Pour 1 tablespoon of the batter on to the lower plate of the irons and close the upper plate tight. Cook the wafer on both sides for a few minutes over hot charcoal or over a low gas flame. When cooked, remove carefully from the irons.
CRISP CHOCOLATE WAFERS
Steps:
- Combine butter, sugars and vanilla in the bowl of an electric mixer and beat on medium speed until light, about 5 minutes, scraping bowl and beaters occasionally. Beat in the egg whites, one at a time, beating smooth after each addition.
- While the mixture is beating, sift the cocoa with the flour and salt. Stop mixer, scrape down bowl and beaters and add dry ingredients. Mix on low speed until incorporated.
- Scrape the dough out onto a piece of plastic wrap. Cover with another piece of wrap and press the dough into a rough disk. Refrigerate the dough until it is firm -- several hours or overnight.
- About 20 minutes before you intend to bake the cookies, set a rack at the middle level of the oven and preheat to 350 degrees.
- Divide the dough into 3 parts and roll one at a time on a lightly floured work surface into a 6-inch square. Cut the dough with a fluted or plain round cutter into nine 2-inch cookies and place them on the prepared pan. Continue with the remaining dough. After rolling all the dough, press the scraps back together and make about 9 more cookies. Pierce the cookies several times with a fork and sprinkle them lightly with granulated sugar.
- Bake the cookies about 20 minutes, until slightly puffed and firm. Cool the cookies on the pan.
- Serve with any creamy or plain dessert, or ice cream. They're also great by themselves. Storage suggestion: Keep the cookies between layers of waxed paper in an air-tight tin or plastic container
CHOCOLATE WAFERS
You can freeze any leftover dough to use later, but you may not be able to resist making the whole batch of these chocolatey wafers.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 6 dozen
Number Of Ingredients 1
Steps:
- Place a 12-by-16-inch piece of parchment on a work surface. Spoon dough down center. Fold parchment over dough. Using a ruler, roll and press dough into a tight log. Wrap in parchment; chill at least 1 hour.
- Heat oven to 350 degrees. Line two baking sheets with parchment. Unwrap log, and slice into 1/8-inch-thick rounds. Place rounds on baking sheets, spaced 1 1/2 inches apart.
- Bake wafers until firm to the touch, 20 to 25 minutes. Transfer wafers to a wire rack to cool. Bake or freeze remaining dough. Store baked cookies in an airtight container for up to 2 weeks.
SPICY CHOCOLATE WAFERS
Steps:
- Whisk together the flour, cocoa powder, baking soda, salt, and optional spices. Using an electric mixer, cream the butter, sugars and vanilla extract and beat on high speed for about one minute until well blended. Beat in the egg white. Add the flour mixture and beat just until incorporated. Place the dough on wax paper and shape it into a log. Wrap the dough in the paper and fold or twist the ends. Try not to flatten the log. Refrigerate for at least one hour or overnight. Preheat the oven to 350 degrees F and place the oven rack in the center of the oven. Line two baking sheets with parchment paper. Using a sharp knife, slice into 1/4 inch thick wafers. Place on the baking sheet spacing about 1 inch apart. Bake for approximately 10-12 minutes or until the the cookies puff and the tops of the cookies have crackles (ripples). Remove from oven and let cookies cool on baking sheet for about 5 minutes before removing to a wire rack to cool completely. Can be stored in an airtight container, at room temperature, for about 10 days The dough spreads but not much, so it could also be rolled flat and refrigerated that way for use with (not very detailed) cookie cutters.
More about "spicy chocolate wafers recipes"
CHOCOLATE WAFERS RECIPE | KING ARTHUR BAKING
Web To make the cookies: In a medium-sized bowl, beat together the sugar, butter, salt, baking powder, and espresso powder. Beat in the egg and …
From kingarthurbaking.com
4.6/5 (24)Total Time 1 hr 25 minsServings 40
From kingarthurbaking.com
4.6/5 (24)Total Time 1 hr 25 minsServings 40
- Lightly grease (or line with parchment) two baking sheets, or more if you have them; you'll make 3 to 4 baking sheets' worth of cookies., To make the cookies: In a medium-sized bowl, beat together the sugar, butter, salt, baking powder, and espresso powder., Beat in the egg and vanilla, then the flour and cocoa.
- While the dough is chilling, preheat the oven to 350°F., Roll the dough about 1/8" thick; use cocoa instead of flour to dust your rolling board and the dough., Cut into 2 1/2"-round cookies.
CHOCOLATE WAFER COOKIES - THE FLOURED TABLE
Web Feb 28, 2022 Follow the photos below to learn how to make chocolate wafer cookies. Step 1: In a medium bowl, whisk together the flour, cocoa …
From theflouredtable.com
5/5 (3)Category DessertCuisine AmericanTotal Time 57 mins
From theflouredtable.com
5/5 (3)Category DessertCuisine AmericanTotal Time 57 mins
SPICY CHOCOLATE RECIPES - CHILI PEPPER MADNESS
Web Dec 27, 2011 Sprinkle cayenne pepper into chocolate a bit at a time and mix until fully blended. Dip each pretzel into the chocolate and coat each side. Set the chocolate pretzels on wax paper to cool. Refrigerate to …
From chilipeppermadness.com
From chilipeppermadness.com
HOMEMADE CHOCOLATE WAFER COOKIES : RECIPES
Web 1/2 cup (1 stick) unsalted butter, softened 3/4 cup sugar 1/2 cup dark brown sugar, well packed 1 teaspoon vanilla 1 cup all-purpose flour 3/4 cup cocoa powder (Dutch processed) 1/2 teaspoon baking soda 1/4 teaspoon salt …
From cookingchanneltv.com
From cookingchanneltv.com
CHOCOLATE WAFER ICEBOX CAKE RECIPE - BUTTER YOUR BISCUIT
Web Aug 10, 2022 Instructions. Place the bowl and whisk of a stand mixer in the freezer for 10 minutes. If you are not using a stand mixer place the beaters of a hand held mixer in the freezer. In the chilled bowl beat the …
From butteryourbiscuit.com
From butteryourbiscuit.com
ARGENTINA'S CHOCOTORTA DESSERT - CREATIVE CULINARY
Web Aug 27, 2019 Cream the softened cream cheese with a mixer until light; add the dulce de leche and beat on medium for 2 minutes until light. Prepare an 8X8" baking pan; cut parchment paper into to long pieces to …
From creative-culinary.com
From creative-culinary.com
10 BEST CHOCOLATE WAFER DESSERT RECIPES | YUMMLY
Web Apr 16, 2023 cream cheese, flour, sugar, vanilla, chocolate wafers, sugar and 5 more Baked Chocolate Custard Tart Veena Azmanov powdered sugar, butter, all purpose flour, melted butter, vanilla extract and 14 more …
From yummly.com
From yummly.com
20 BEST NILLA WAFER RECIPES - INSANELY GOOD
Web Jun 10, 2022 8. Strawberry Shortcake Fudge. Smooth and creamy fudge topped with crushed Nilla Wafers is a dreamy treat that’s perfect for the strawberry lovers in your life. The fruit flavor isn’t as rich as chocolate or …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
PISTACHIO-CHERRY ICE CREAM PIE RECIPE - FOOD NETWORK
Web Press firmly into the bottom and up the sides of a 9-inch pie plate. Refrigerate 30 minutes. Make the filling: Spread the pistachio ice cream in the crust and top with the chopped …
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
NO-BAKE MEXICAN CHOCOLATE WAFER CAKE | REDPATH SUGAR
Web Step 1. Lightly grease and line the bottom and sides of a 6 x 3-inch round cake pan with parchment paper, ideally a springform pan or one with a loose bottom (see Chef’s Tips …
From redpathsugar.com
Total Time 6 mins
From redpathsugar.com
Total Time 6 mins
GHIRARDELLI RECIPES
Web Coffee Lover’s Cookies. Medium. Semi-Sweet Chocolate Chips (Case of 12 Bags) Grand Chocolate Chip Cookie. 30 minutes. Easy. Grand Chips Semi-Sweet Chocolate Chips …
From ghirardelli.com
From ghirardelli.com
SMELLS LIKE HOME
Web Garlic Bread Spicy Meatball Parm Subs ALL ITALIAN RECIPES the best cAKE recipes From crumb cakes to birthday cakes, we’ve got you covered! ALL CAKES + CUPCAKES …
From smells-like-home.com
From smells-like-home.com
CHOCOLATE WAFER COOKIES RECIPE - THE SPRUCE EATS
Web Dec 14, 2021 4 ounces ( 1/2 cup) unsalted butter, softened to room temperature 3/4 teaspoon salt 1/2 teaspoon baking powder 1 egg 1 teaspoon pure vanilla extract 1 1/2 …
From thespruceeats.com
From thespruceeats.com
CHOCOLATE DIPPED WAFERS {THIN MINT COPYCAT} - I AM BAKER
Web Apr 19, 2021 Add the chocolate and oil to a small, microwave-safe bowl. Melt the mixture by heating in 20-second intervals, stirring after each interval, until the chocolate is …
From iambaker.net
From iambaker.net
HOMEMADE VANILLA WAFERS RECIPE (COPYCAT NILLA WAFERS) | KITCHN
Web Nov 22, 2022 1 1/2 cups all-purpose flour 3/4 teaspoon baking powder 1/2 cup powdered sugar 1/4 cup granulated sugar 3/4 teaspoon kosher salt 1 tablespoon vanilla bean paste …
From thekitchn.com
From thekitchn.com
CHOCOLATE-DIPPED STRAWBERRY WAFER COOKIES | KITCHN
Web Feb 11, 2020 Heat on HIGH in 30-second bursts, stirring between bursts, until melted, 1 1/2 to 2 minutes total. Set aside to cool for 2 minutes. Working with 1 wafer cookie at a …
From thekitchn.com
From thekitchn.com
HOMEMADE CHOCOLATE WAFERS | FOODTASIA
Web Oct 26, 2017 Combine flour, cocoa, sugar, baking soda, and salt in a food processor.Pulse several times to mix. Cut the butter into 4 pieces and add to food processor.Pulse …
From foodtasia.com
From foodtasia.com
CHOCOLATE WAFER COOKIES | ALLRECIPES
Web Chocolate wafer cookies | Allrecipes Homemade chocolate wafer cookies: Ditch the store-bought wafers and EASILY make your own for pie and cheesecake crusts, sandwich …
From allrecipes.com
From allrecipes.com
LIME SWIRL - DUNLOP BROTHERS FAMILY COOKBOOK
Web Nov 9, 2013 Place the 25 - 30 chocolate wafer cookies in a large clear plastic bag (or between two sheets of wax paper). Roll the chocolate wafer cookies with a rolling pin. …
From dunlopbrothers.ca
From dunlopbrothers.ca
You'll also love