Spicy Stuffed Burger With Chipotle Sauce Recipes

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SLIDERS WITH SPICY BERRY SAUCE

For patriotic food, you can't beat a burger. My sliders have red tomatoes, white cheddar and blueberry sauce. For extra pop, I mix in ginger beer and chipotle. -Crystal Schlueter, Northglenn, Colorado

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 2 dozen.

Number Of Ingredients 17



Sliders with Spicy Berry Sauce image

Steps:

  • In a saucepan, combine the first eight ingredients; bring to a boil. Reduce heat; simmer, uncovered, 15-20 minutes or until thickened, stirring occasionally. Cool slightly. Transfer to a food processor; process until pureed. Reserve 1/4 cup sauce for brushing burgers., For sliders, split rolls horizontally in half. Spread bottoms with butter. In a large bowl, combine beef, salt and pepper, mixing lightly, but thoroughly. Shape into twenty-four 1/2-in.-thick patties, pressing an indentation in the center of each., In two batches, grill burgers, covered, over medium heat 3-4 minutes on each side or until a thermometer reads 160°, brushing tops with reserved sauce after turning. Top with cheese; grill, covered, 15-30 seconds longer or until melted. Serve on rolls with onion, tomatoes and remaining sauce.

Nutrition Facts : Calories 272 calories, Fat 13g fat (6g saturated fat), Cholesterol 62mg cholesterol, Sodium 422mg sodium, Carbohydrate 23g carbohydrate (11g sugars, Fiber 2g fiber), Protein 16g protein.

2 cups fresh blueberries
1 cup ginger beer or ginger ale
1/2 cup balsamic ketchup
2 tablespoons steak sauce
2 tablespoons honey
1 to 2 tablespoons finely chopped chipotle peppers in adobo sauce
1/4 teaspoon salt
1/4 teaspoon pepper
SLIDERS:
2 packages (12 ounces each) Hawaiian sweet rolls
3 tablespoons butter, softened
3 pounds ground beef
1-1/2 teaspoons salt
3/4 teaspoon pepper
6 slices sharp white cheddar or provolone cheese, quartered
1 medium red onion, halved and thinly sliced
3 plum tomatoes, thinly sliced

SPICY CHIPOTLE TURKEY BURGERS

With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!

Provided by mbaucum

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 35m

Yield 4

Number Of Ingredients 10



Spicy Chipotle Turkey Burgers image

Steps:

  • Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
  • Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.

Nutrition Facts : Calories 376.2 calories, Carbohydrate 25.8 g, Cholesterol 101.6 mg, Fat 15.3 g, Fiber 1.8 g, Protein 33.3 g, SaturatedFat 5.6 g, Sodium 725.3 mg, Sugar 1.5 g

1 pound ground turkey
½ cup finely chopped onion
2 tablespoons chopped fresh cilantro
1 chipotle chile in adobo sauce, finely chopped
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon seasoned salt
¼ teaspoon black pepper
4 slices mozzarella cheese
4 hamburger buns, split and toasted

CHIPOTLE CHEESEBURGERS

Heat up a casual meal with these zippy mozzarella burgers. You can substitute ground turkey for the beef and your favorite sliced cheese. -Crystal Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 11



Chipotle Cheeseburgers image

Steps:

  • In a small bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties. , Grill, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Cook 1-2 minutes longer or until cheese is melted. Serve on buns with lettuce and tomato if desired.

Nutrition Facts : Calories 458 calories, Fat 23g fat (10g saturated fat), Cholesterol 101mg cholesterol, Sodium 838mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 1g fiber), Protein 36g protein.

1 small onion, finely chopped
2 tablespoons minced fresh cilantro
1 chipotle pepper in adobo sauce, finely chopped
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon seasoned salt
1/4 teaspoon pepper
1 pound ground beef
4 slices part-skim mozzarella cheese
4 hamburger buns, split and toasted
Lettuce leaves and tomato slices, optional

SPICY STUFFED BURGER WITH CHIPOTLE SAUCE

Satisfy your taste buds when you prepare this Spicy Stuffed Burger with Chipotle Sauce. Stuff the burger patties with KRAFT Colby Cheese before grilling.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 2 servings

Number Of Ingredients 5



Spicy Stuffed Burger with Chipotle Sauce image

Steps:

  • Heat broiler.
  • Shape meat into 4 (1/4-inch-thick) patties. Place 1 cheese piece and peppers evenly onto center of each of 4 patties. Top with remaining patties; pinch edges together to seal.
  • Reserve 1 Tbsp. chipotle sauce. Broil patties, 6 inches from heat, 7 to 9 min. on each side or until done (160ºF), brushing occasionally with remaining sauce for the last few minutes.
  • Fill buns with burgers and reserved sauce.

Nutrition Facts : Calories 390, Fat 16 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 85 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 29 g

1/2 lb. lean ground beef
1 oz. KRAFT Colby Cheese, cut into 4 pieces
2 canned chipotle peppers in adobo sauce, chopped
2 Tbsp. A.1. Spicy Chipotle Sauce, divided
2 hamburger buns, toasted

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