BASIC SPICY TOMATO SAUCE
This sauce can be used for spaghetti, ravioli, chicken Parmesan, or anything Italian! It's very quick and very easy! Anything from seasoning to spices can be adjusted without compromising the basic flavor of the sauce. Sometimes we add bell peppers or tomatoes with green chiles. Add anything you like.
Provided by SUNNILOVE
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Heat the olive oil in a large skillet over medium-high heat. Cook the onion in the oil until translucent. Add the garlic and cook and stir another 2 to 3 minutes. Stir in the tomatoes, red pepper flakes, and Italian seasoning. Season with salt. Cook until completely heated, another 2 to 3 minutes.
Nutrition Facts : Calories 100.7 calories, Carbohydrate 13.6 g, Fat 5.1 g, Fiber 3.5 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 174.3 mg, Sugar 1.3 g
TOMATO COULIS WITH BASIL (STEWED TOMATOES WITH BASIL)
Steps:
- Drop tomatoes into boiling water for 12 seconds to loosen skin. Peel tomatoes with a paring knife, cut them in half and squeeze to extract seeds. Chop tomatoes coarsely. There should be about 2 cups.
- Heat the butter in a small saucepan. Add shallots, cook briefly and add the tomatoes, salt and pepper to taste. Add the basil and cook, stirring, for 2 minutes. Serve immediately with the fish.
Nutrition Facts : @context http, Calories 82, UnsaturatedFat 2 grams, Carbohydrate 7 grams, Fat 6 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 4 grams, Sodium 422 milligrams, Sugar 4 grams, TransFat 0 grams
SPICY TOMATO COULIS
Steps:
- In a frying pan over medium heat, sauté tomatoes, garlic, shallots in olive oil until tender. Add basil and red chili flakes and cook 1-2 minutes more. Puree in a blender or food processor until smooth. Add more chili flakes if desired and salt Add more chili flakes if desired and salt and pepper to taste. Push mixture through a mesh sieve with the back of wooden spoon into a bowl. Transfer to a squeeze bottle for garnishing. DO AHEAD: Tomato coulis can be made one day in advance.
SPICY TOMATO SAUCE
This piquante tomato sauce keeps well, and makes a great dip for fishcakes
Provided by Antony Worrall Thompson
Categories Buffet, Condiment
Time 1h15m
Yield Makes 300ml/½ pt, serves 4 adults and 4 kids
Number Of Ingredients 7
Steps:
- Blend the chillies, peppers, garlic, shallot and tomatoes in a food processor until smooth.
- Pour the purée into a stainless steel saucepan, add the sugar and vinegar, then bring to the boil, stirring from time to time. Reduce the heat and simmer for 40-60 mins until thick, stirring regularly, especially in the latter stages of cooking.
- Pour into large, warm sterilized jars then cool. This will keep for up to 2 weeks in the fridge.
Nutrition Facts : Calories 31 calories, Carbohydrate 8 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.18 milligram of sodium
More about "spicy tomato coulis recipes"
FRESH TOMATO COULIS RECIPE - I'D RATHER BE A CHEF
From idratherbeachef.com
4.8/5 (6)Total Time 35 minsCategory SauceCalories 138 per serving
- Blend on low to get everything chopped up, then increase the speed to medium-high. You are looking for the mixture to turn from red to more of a salmon color. You will see it when it happens. Don’t blend it too fine- we need to strain it next!
TOMATO COULIS - ONLINE CULINARY SCHOOL (OCS)
From onlineculinaryschool.net
POTATO LASAGNA WITH LEMON RICOTTA, PESTO AND SPICY …
From idahopotato.com
FRENCH TOMATO COULIS + HOW TO CAN IT | MASALAHERB.COM
From masalaherb.com
SPICY TOMATO-CHILI COULIS RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
TOMATO COULIS RECIPE - GRACE PARISI - FOOD & WINE
From foodandwine.com
3/5 Author Grace Parisi
PENNE WITH HOT-AS-YOU-DARE ARRABBIATA SAUCE RECIPE
From seriouseats.com
5/5 (1)Total Time 15 minsCategory Mains, Quick Dinners, PastaCalories 426 per serving
TOMATO COULIS RECIPE - ALAIN COUMONT - FOOD & WINE
From foodandwine.com
Author Alain CoumontTotal Time 15 mins
BAKED ARANCINI WITH SPICY TOMATO SAUCE - THE FEEDFEED
From thefeedfeed.com
GRILLED CALAMARI SALAD WITH TOMATO COULIS - LIDIA
From lidiasitaly.com
SPICY TOMATO COULIS | GASTRONOMIXS
From gastronomixs.com
THE 2 BEST WAYS TO MAKE SIMPLE FRESH TOMATO PUREE - SERIOUS EATS
From seriouseats.com
CRISPY HUMBOLDT SQUID AND SPICY TOMATO COULIS
From foodserviceandhospitality.com
GRILLED VEGETABLES AND FRESH MOZZARELLA WRAP WITH SPICY TOMATO …
From plain.recipes
QUICK-COOKED TOMATO PUREE (PASSATA DI POMODORO) RECIPE
From seriouseats.com
RICE SIZZLER WITH TOMATO COULIS RECIPE – SOUTHERN SPICY
From southernspicy.com
CHILLED GULF SHRIMP, BLUE CRAB | CHEF TECHNIQUES & RECIPES - GREAT …
From greatchefs.com
HOW TO MAKE TOMATO COULIS: 4 STEPS (WITH PICTURES) - WIKIHOW
From wikihow.com
SPICY TOMATO COULIS RECIPE - FOODGURUUSA.COM
From foodguruusa.com
You'll also love