Spicytacodip Recipes

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TACO DIP I

This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

Provided by Rose Starkowicz

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 10m

Yield 25

Number Of Ingredients 8



Taco Dip I image

Steps:

  • In a medium-sized mixing bowl, combine cream cheese, sour cream and taco seasoning. Spread this mixture in a 9-inch (or a little larger) round serving dish. Top the mixture with lettuce, Cheddar cheese, tomatoes, bell pepper and black olives.

Nutrition Facts : Calories 78.4 calories, Carbohydrate 5.2 g, Cholesterol 17.4 mg, Fat 4.9 g, Fiber 0.4 g, Protein 2.6 g, SaturatedFat 3 g, Sodium 203.9 mg, Sugar 2 g

1 (8 ounce) package cream cheese, softened
1 (16 ounce) container nonfat sour cream
1 (1.25 ounce) package taco seasoning mix
¼ head iceberg lettuce - rinsed, dried, and shredded
1 cup shredded Cheddar cheese
3 chopped tomatoes
1 green bell pepper, chopped
1 (2.25 ounce) can black olives, drained

SPICY TACO DIP

Make and share this Spicy Taco Dip recipe from Food.com.

Provided by JamesDeansGirl

Categories     Mexican

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 4



Spicy Taco Dip image

Steps:

  • Combine the mayonnaise and sour cream; add the taco seasoning and blend well.
  • Pour into a serving bowl; garnish with chopped scallions, if desired.
  • Serve with corn chips or cut-up vegetables.

3/4 cup mayonnaise
3/4 cup sour cream
1 package taco seasoning mix or 1 package chili seasoning mix
1 tablespoon chopped scallion, for garnish (optional)

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