SPINACH-STUFFED CHICKEN BREASTS FOR TWO
Delight in our Spinach-Stuffed Chicken Breasts for Two. Spinach-Stuffed Chicken Breasts for Two are perfect for an intimate evening with a loved one.
Provided by My Food and Family
Categories Home
Time 1h
Yield 2 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Bring water and 1 Tbsp. dressing to boil in large skillet on medium-high heat. Stir in spinach, stuffing mix and peppers; cover. Remove from heat. Let stand 5 min.
- Place chicken, top sides down, on cutting board; spread with stuffing mixture. Roll up, starting at one short end of each breast. Place, seam sides down, in 8-inch square baking dish; brush with remaining dressing.
- Bake 35 min. or until chicken is done (165ºF). Top with cheese; bake 5 min. or until melted.
Nutrition Facts : Calories 270, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 75 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g
SPINACH STUFFED CHICKEN BREASTS
Spinach and cheese stuffed into boneless, skinless chicken breasts. Serve with rice, noodles, or a great Greek salad!
Provided by Laurie Wheeler
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, mix mayonnaise, spinach, feta cheese, and garlic until well blended. Set aside.
- Carefully butterfly chicken breasts, making sure not to cut all the way through. Spoon spinach mixture into chicken breasts. Wrap each with a piece of bacon, and secure with a toothpick. Place in shallow baking dish. Cover.
- Bake in the preheated oven for 1 hour, or until chicken is no longer pink in the center and the juices run clear. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 448.8 calories, Carbohydrate 5.2 g, Cholesterol 104.2 mg, Fat 32.8 g, Fiber 2.1 g, Protein 33.4 g, SaturatedFat 8.1 g, Sodium 684.6 mg, Sugar 1.5 g
SPINACH STUFFED CHICKEN BREAST
This is a spicier version of spinach stuffed chicken breasts. They are both tender and delicious, and they look good too.
Provided by JERSEYGIRL_CHELL
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Place spinach in a large glass bowl, and heat in the microwave for 3 minutes, stirring every minute or so, or until wilted. Stir in sour cream, pepperjack cheese, and garlic.
- Lay the chicken breasts out on a clean surface, and spoon some of the spinach mixture onto each one. Roll up chicken to enclose the spinach, then wrap each chicken breast with two slices of bacon. Secure with toothpicks, and arrange in a shallow baking dish.
- Bake uncovered for 35 minutes in the preheated oven, then increase heat to 500 degrees F (260 degrees C), or use the oven's broiler to cook for an additional 5 to 10 minutes to brown the bacon.
Nutrition Facts : Calories 356.3 calories, Carbohydrate 5.7 g, Cholesterol 113.4 mg, Fat 20.5 g, Fiber 1.7 g, Protein 36.5 g, SaturatedFat 9.5 g, Sodium 564.7 mg, Sugar 0.4 g
SPINACH-STUFFED CHICKEN BREASTS
Celebrate inner beauty with our Spinach-Stuffed Chicken Breasts recipe. It's what's on the inside that counts with these Spinach-Stuffed Chicken Breasts.
Provided by My Food and Family
Categories Chicken
Time 1h
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350ºF.
- Bring water and 2 Tbsp. dressing to boil in large skillet on medium-high heat. Stir in spinach, stuffing mix and peppers; cover. Remove from heat. Let stand 5 min.
- Spread onto chicken breasts. Roll up each breast, starting at one short end; place, seam-side down, in 13x9-inch baking dish. Brush with remaining dressing.
- Bake 35 min. or until chicken is done (165ºF). Top with cheese; bake 5 min. or until melted.
Nutrition Facts : Calories 260, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 65 mg, Sodium 830 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 4 g, Protein 25 g
SPINACH-STUFFED CHICKEN BREASTS
Provided by Carole Schreder
Categories Cheese Chicken Leafy Green Poultry Bake Sauté Low Carb Dinner Cream Cheese Spinach Bon Appétit Lancaster Pennsylvania
Yield Serves 6
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F. Melt butter in heavy medium skillet over medium heat. Add mushrooms and sauté until tender, about 5 minutes. Cool slightly. Blend spinach, cream cheese and chives in medium bowl. Mix in mushrooms; season with salt and pepper.
- Run fingers under skin of each chicken breast to loosen, creating pocket. Spread 1/6 of cheese mixture between skin and meat of each breast. Arrange chicken breasts on baking sheet. Spread 1 tablespoon Dijon mustard over each chicken breast. Bake chicken until golden brown and cooked through, about 20 minutes. Serve immediately.
BREADED SPINACH-STUFFED CHICKEN
These moist chicken rolls get their appealing look from a golden crumb coating and wonderful spinach and onion filling. They're good right out of the oven, but you can also serve them chilled for an elegant lunch. -Mary Jones of St. Louis, Missouri
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a large nonstick skillet, cook spinach in 1/2 in. of water over medium heat just until wilted, about 2 minutes. Drain and set spinach aside. In the same skillet, saute the onion, mushrooms and garlic in oil until tender. Stir in the seasonings; add spinach and set aside., Flatten chicken to 1/4-in. thickness. Spread spinach mixture down the center of each chicken breast. Fold one side over filling and roll up tightly; secure with a toothpick. In a shallow bowl, combine bread crumbs, Parmesan cheese and paprika. In another bowl, combine egg substitute and water. Dip each roll-up in egg mixture, then roll in crumb mixture., Place seam side down, in a 13-in. x 9-in. baking pan coated with cooking spray. Drizzle with butter. Bake, uncovered, at 350° for 20-25 minutes or until juices run clear. Discard toothpicks.
Nutrition Facts : Calories 260 calories, Fat 9g fat (4g saturated fat), Cholesterol 78mg cholesterol, Sodium 497mg sodium, Carbohydrate 11g carbohydrate, Fiber 1g fiber), Protein 32g protein. Diabetic Exchanges
SPINACH-STUFFED CHICKEN BREASTS
Combining spinach and chicken in one dish is a favorite standby for country cooks. The addition of ricotta and Parmesan cheeses makes this chicken extraordinary.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute onion in butter and 1 tablespoon oil until tender. Add spinach; cook until heated through and any moisture has evaporated. Remove from the heat; cool. Stir in cheeses, basil, salt and pepper. Loosen skin on one side of each chicken breast. Place 1/3 cup filling under skin; place chicken with filling side up in an ungreased 13-in. x 9-in. baking dish. Drizzle with remaining oil. Sprinkle with thyme and salt. Bake, uncovered, at 375° for 45 minutes or until chicken juices run clear.
Nutrition Facts :
SPINACH-STUFFED CHICKEN BREASTS
This recipe came from Family Circle I believe. I LOVE IT!!! My husband loves spinach and I can't stand it, but we both love this recipe!
Provided by piranhabriana
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Prepare grill.
- In medium sized skillet heat 1 tbsp oil over medium high heat.
- Add onion and red pepper; saute 5 minutes.
- Add spinach, 1 tsp rosemary, 1/2 tsp salt and 1/4 tsp pepper; cook 3 minutes.
- Remove from heat; let cool slightly.
- Stir in cheese.
- For rub, in small cup, combine 1 tbsp oil, 2 tsp rosemary, 1/2 tsp salt, 1/4 tsp pepper.
- In each breast, cut a pocket horizontally through thicker side.
- Fill each with 3-4 tbsp spinach stuffing.
- With 2 toothpicks, secure pocket closed.
- With fingers, spread rub on both sides of each chicken breast.
- Grill 10-12 minutes per side or till thermometer registers 170.
Nutrition Facts : Calories 223.4, Fat 10, SaturatedFat 2.5, Cholesterol 82.9, Sodium 619, Carbohydrate 3.8, Fiber 1.9, Sugar 1.2, Protein 29.1
More about "spinachstuffedchickenbreastsfortwo recipes"
SPINACH-STUFFED CHICKEN | CHICKEN.CA
From chicken.ca
Servings 6Calories 500 per serving
15 BEST STUFFED CHICKEN BREAST RECIPES | STUFFED CHICKEN BREAST …
From foodnetwork.com
Author By
SPINACH STUFFED CHICKEN BREAST RECIPE - HOW TO MAKE SPINACH
From delish.com
5/5 (37)Calories 444 per serving
CHEESY SPINACH STUFFED CHICKEN BREASTS (VIDEO)
From natashaskitchen.com
10 BEST SPINACH STUFFED CHICKEN BREAST RECIPES | YUMMLY
From yummly.com
BREADED CHICKEN BREASTS STUFFED WITH SPINACH AND CHEESE
From gimmedelicious.com
SPINACH AND FETA STUFFED CHICKEN BREASTS - COOKING LIGHT
From cookinglight.com
STUFFED CHICKEN BREAST - EXTRA VEGETABLES
From extravegetables.com
SPINACH STUFFED CHICKEN BREASTS - A HEALTHY LOW CARB DINNER OPTION!
From thatlowcarblife.com
10 BEST CHICKEN BREAST SPINACH MOZZARELLA RECIPES | YUMMLY
From yummly.com
SPINACH AND FETA-STUFFED CHICKEN RECIPE | MYRECIPES
From myrecipes.com
SPINACH STUFFED CHICKEN BREAST RECIPE - MOMSDISH
From momsdish.com
CREAM CHEESE SPINACH STUFFED CHICKEN BREASTS - SCRAMBLED CHEFS
From scrambledchefs.com
SPINACH STUFFED CHICKEN BREASTS - THE FUN OF COOKING FOR YOURSELF
From letscookeat.com
SPINACH STUFFED CHICKEN BREASTS - STRIPED SPATULA
From stripedspatula.com
SPINACH STUFFED CHICKEN BREASTS FROM COOKINGNOOK.COM.
From cookingnook.com
SPINACH STUFFED CHICKEN BREASTS {WITH FETA} - WELL SEASONED STUDIO
From wellseasonedstudio.com
HOW TO COOK SPINACH STUFFED CHICKEN BREASTS - YOUTUBE
From youtube.com
20-MINUTE STUFFED CHICKEN BREAST - THE MEDITERRANEAN DISH
From themediterraneandish.com
SPINACH CREAM CHEESE STUFFED CHICKEN BREASTS - TO SIMPLY INSPIRE
From tosimplyinspire.com
SPINACH STUFFED CHICKEN BREAST | COOKTORIA
From cooktoria.com
STUFFED CHICKEN BREAST WITH MOZZARELLA AND SPINACH
From eatwell101.com
RICOTTA AND SPINACH STUFFED CHICKEN BREAST - COOKING FOR MY SOUL
From cookingformysoul.com
BAKED SPINACH-STUFFED CHICKEN BREAST - MY GORGEOUS RECIPES
From mygorgeousrecipes.com
SPINACH STUFFED CHICKEN BREASTS - TASTY KITCHEN
From tastykitchen.com
SPINACH STUFFED CHICKEN BREAST. IT'S THE BEST! - KALDZAR
From kaldzar.com
HOW TO MAKE STUFFED CHICKEN BREAST WITH SPINACH & CHEESE
From thekitchn.com
SPINACH STUFFED CHICKEN BREAST RECIPE - WHOLESOME YUM
From wholesomeyum.com
SPINACH STUFFED CHICKEN BREAST WITH TOMATO AND FETA
From skinnytaste.com
SPINACH AND FETA STUFFED CHICKEN BREASTS - SKINNYTASTE
From skinnytaste.com
10 BEST BAKED STUFFED CHICKEN BREAST WITH SPINACH RECIPES - YUMMLY
From yummly.com
SPINACH-STUFFED CHICKEN BREASTS RECIPE | HEALTH.COM
From health.com
SPINACH STUFFED CHICKEN BREAST RECIPE
From easychickenrecipes.com
SPINACH STUFFED CHICKEN (+ VIDEO) - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
SPINACH-STUFFED CHICKEN BREASTS RECIPE | MYRECIPES
From myrecipes.com
SPINACH STUFFED CHICKEN BREASTS - SPEND WITH PENNIES
From spendwithpennies.com
SPINACH-STUFFED CHICKEN IS EASY, DELICIOUS AND HEALTHY - NOVANT …
From novanthealth.org
SPINACH-STUFFED CHICKEN BREAST RECIPE - SIDECHEF
From sidechef.com
SPINACH STUFFED CHICKEN BREASTS - BASIL AND BUBBLY
From basilandbubbly.com
SPINACH STUFFED CHICKEN BREAST RECIPE | HIDDEN VALLEY® RANCH
From hiddenvalley.com
STUFFED CHICKEN BREAST WITH SPINACH & CHEESE | EASIER EATS
From recipes.easiereats.com
You'll also love