Strawberryfieldssalad Recipes
STRAWBERRY FIELDS SALAD
Make and share this Strawberry Fields Salad recipe from Food.com.
Provided by Munchkin Mama
Categories Greens
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- Slice strawberries into ¼-inch slices and mix with balsamic vinegar, sugar and water to coat strawberries. Set aside to marinate.
- Mix chopped pecans with brown sugar and water in a pan and saute until glazed. (Be careful not to overcook). Set aside.
- Chop red leaf and Romaine lettuce into 2-inch pieces.
- Toss lettuce, parmesan cheese, balsamic vinaigrette, and glazed pecans together and place in salad bowls.
- Strain strawberries from glaze and arrange on top of salad.
- Top with cracked pepper.
Nutrition Facts : Calories 533.5, Fat 32.5, SaturatedFat 5.6, Cholesterol 16.6, Sodium 339.3, Carbohydrate 53.2, Fiber 9.8, Sugar 41.1, Protein 14.9
STRAWBERRY FIELDS
A delicious salad with a sweet and tangy dressing.
Provided by newcook89
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 15m
Yield 6
Number Of Ingredients 11
Steps:
- Whisk the olive oil, vinegar, honey, sugar, mustard, salt, and pepper together in a bowl to make the dressing.
- Toss the strawberries, baby greens, cranberries, and onion together in a bowl; top with the feta cheese. Drizzle the dressing over the salad to serve.
Nutrition Facts : Calories 425.2 calories, Carbohydrate 44.7 g, Cholesterol 5.6 mg, Fat 28.6 g, Fiber 2.9 g, Protein 2 g, SaturatedFat 4.7 g, Sodium 145 mg, Sugar 36.9 g
STRAWBERRY FIELDS
Provided by Food Network
Time 10m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Juice the pineapple first. Add the filtered water to flush the juice through. Put the pineapple juice in the blender with the banana. Start on a low setting while you add the strawberries. Pour into a tall glass. Pour the wheatgrass into the glass. Enjoy.
STRAWBERRY FRUIT SALAD
This is a very nice salad that I serve all the time when I make brunch. Hope you like it too!
Provided by MS.CHEF
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h10m
Yield 6
Number Of Ingredients 6
Steps:
- Mix gelatin and water together. Stir until dissolved, then add frozen strawberries. Chill until slightly firm. Fold in nuts and pineapple. Add whipped topping. Keep in the fridge until serving.
Nutrition Facts : Calories 411.3 calories, Carbohydrate 51.6 g, Fat 20.3 g, Fiber 2.1 g, Protein 5.9 g, SaturatedFat 8.8 g, Sodium 117.6 mg, Sugar 43.2 g
T.G.I.F.'S STRAWBERRY FIELDS SALAD
This is my favorite salad at TGIF! i LOVE it! :D They serve it with grilled chicken so i'd just add it to the recipe!
Provided by MeliBug
Categories Strawberry
Time 20m
Yield 2 salads, 2 serving(s)
Number Of Ingredients 12
Steps:
- Mix chopped pecans with brown sugar and water and heat; set aside.
- Slice strawberries into 1/4-inch slices.
- Mix balsamic vinegar, sugar and water and coat strawberries; set aside.
- Chop red leaf and romaine lettuce into 2-inch pieces. Toss lettuce, Parmesan cheese, balsamic vinaigrette and Glazed Pecans.
- Strain strawberries from glaze and place on top of salad. Top with cracked pepper.
Nutrition Facts : Calories 1182.1, Fat 91.4, SaturatedFat 16.1, Cholesterol 24.9, Sodium 509.9, Carbohydrate 81.9, Fiber 14.6, Sugar 63.8, Protein 22.3
CHICKEN STRAWBERRY SALAD
Salads are the meal of choice when our Texas temperatures hover in the 90s. In this one, I use locally grown strawberries, fresh greens and chicken strips. It makes a light and colorful lunch on a hot summer day.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 16
Steps:
- In a small bowl, combine the dressing ingredients. In a large skillet, cook and stir chicken in oil and butter until no longer pink. Add 1/2 cup salad dressing; cook 1 minute longer. , Place the salad greens in a serving bowl. Top with chicken, sliced strawberries and walnuts. Garnish with whole strawberries if desired. Serving immediately with remaining dressing.
Nutrition Facts : Calories 389 calories, Fat 12g fat (2g saturated fat), Cholesterol 65mg cholesterol, Sodium 549mg sodium, Carbohydrate 47g carbohydrate (37g sugars, Fiber 5g fiber), Protein 28g protein.
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