Sun Brewed Mint Tea Recipes

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BREWED SUN TEA

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 1 gallon

Number Of Ingredients 4



Brewed Sun Tea image

Steps:

  • Place the tea in a lidded jar that will hold at least one gallon. Fill the jar with a gallon of water, and tighten the lid.
  • Place the jar in a sunny spot outdoors, and allow the tea to brew for 4 hours.

1 ounce tea, bagged or loose
1 gallon water
1 sunny day
Fresh mint sprigs or citrus slices, for garnish

HIBISCUS MINT TEA

Hibiscus is a beautiful flower that does so much for our health and it tastes great! This tea is a phenomenal summer tea and is excellent served iced. It's also good to have warm before bed. This tea is great no matter how it's served, so sit back and enjoy this easy-to-make herbal tea!

Provided by Brealyn Hamilton

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 15m

Yield 3

Number Of Ingredients 4



Hibiscus Mint Tea image

Steps:

  • Fill a stovetop kettle with water and bring to a boil. Remove from heat; add mint leaves, hibiscus petals, and lemon juice. Stir once or twice and cover. Steep for 3 to 5 minutes before serving either hot or iced.

Nutrition Facts : Calories 4.8 calories, Carbohydrate 1 g, Protein 0.1 g, Sodium 8.4 mg

3 ½ cups water
½ cup fresh mint leaves, or to taste
18 dried hibiscus petals
1 teaspoon lemon juice, or more to taste

LAVENDER MINT TEA

This mood-boosting tea is delicious hot or iced. And fresh lavender and mint from the garden make it even more special!

Provided by J Henry

Categories     Drinks Recipes     Tea     Hot

Time 20m

Yield 4

Number Of Ingredients 3



Lavender Mint Tea image

Steps:

  • Place lavender petals and mint leaves into a saucepan, pour water over lavender and mint, and bring to a boil. Turn heat to low and simmer tea until flavor is your desired strength, 15 to 20 minutes. Strain out mint and lavender petals and serve tea hot. If you prefer, let strained tea cool serve over ice.

Nutrition Facts : Calories 4 calories, Carbohydrate 0.7 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 8.6 mg

¼ cup fresh lavender petals
1 cup fresh mint leaves
4 cups water

SUN TEA WITH MINT

Make and share this Sun Tea With Mint recipe from Food.com.

Provided by Charlotte J

Categories     Beverages

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 5



Sun Tea With Mint image

Steps:

  • Combine water, tea bags, rind, and mint leaves in a glass pitcher and set in sun for 6 to 8 hours.
  • No time? Boil water, add ingredients and steep for 5 minutes.
  • Refrigerate until chilled and serve over ice; garnish with a sprig of fresh mint.

Nutrition Facts : Calories 1.1, Sodium 5.2, Carbohydrate 0.2, Fiber 0.1, Protein 0.1

4 cups water
4 black tea bags
1 lemon, rind of
1/4 cup fresh mint leaves
fresh mint leaves

SUNSATIONAL SUN-BREWED ICED TEA

Make and share this Sunsational Sun-Brewed Iced Tea recipe from Food.com.

Provided by CookingONTheSide

Categories     Beverages

Time 4h5m

Yield 2 quarts

Number Of Ingredients 4



Sunsational Sun-Brewed Iced Tea image

Steps:

  • Place 2 quarts water in a large clear pitcher.
  • Add 6 large mint sprigs, crushed.
  • Add 1/4 cup sugar.
  • Add 6-7 tea bags.
  • Cover pitcher and let stand in sun 2 to 4 hours.
  • Remove tea bags.
  • Serve over ice, garnished with additional mint sprigs, if desired.
  • Refrigerate tea up to 3 days, if it lasts that long.

Nutrition Facts : Calories 96.8, Sodium 19, Carbohydrate 25, Sugar 25

2 quarts water
6 large mint sprigs, crushed
1/4 cup sugar
6 -7 tea bags

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