Sunrise Pizza Recipes

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SUNRISE MINI PIZZAS

I created this recipe for "something different" at breakfast. Even though they look like I went to a lot of trouble, these little pizzas do go together quickly. I even make them for our three children on rushed school mornings.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 10 pizzas.

Number Of Ingredients 7



Sunrise Mini Pizzas image

Steps:

  • In a bowl, beat the eggs. Add milk, salt and pepper. Melt butter in a skillet; add the egg mixture. Cook and stir over medium heat until the eggs are set. Remove from the heat and set aside. , Roll each dinner roll into a 5-in. circle. Place on greased baking sheets. Spoon egg mixture evenly over crusts. Sprinkle with bacon and cheese. Bake at 350° for 15 minutes or until the cheese is melted.

Nutrition Facts :

8 to 10 large eggs
3 tablespoons whole milk
Salt and pepper to taste
1 tablespoon butter
10 frozen bread dough dinner rolls, thawed
10 bacon strips, cooked and crumbled
2 cups shredded cheddar cheese

SUNRISE BREAKFAST PIZZA

Rise and shine! This breakfast pizzawill help you do just that with its healthy egg whites, vegetables and turkey sausage.

Provided by Butch Fertic

Categories     Other Breakfast

Time 15m

Number Of Ingredients 8



Sunrise Breakfast Pizza image

Steps:

  • 1. Preheat oven to 400 degrees F. Coat a 10" x 15" baking sheet with cooking spray.
  • 2. Unroll dough onto coated baking sheet. Partially bake dough for 5 minutes then remove from oven and set aside.
  • 3. Meanwhile, in a large skillet, melt butter over medium heat. Add egg whites, salt, and pepper; scramble and cook until eggs are firm.
  • 4. Spoon scrambled eggs over prepared crust; top evenly with vegetables, cheese, and sausage pieces.
  • 5. Bake 8 to 10 minutes, or until crust is golden and cheese is melted. Slice and serve
  • 6. I PREFER WHOLE EGGS RATHER THAN EGG WHITES.
  • 7. Start Your Transformation Now! http://fertic13.SkinnyFiberPlus.com

1 oz (11-ounce) package refrigerated pizza crust
1 Tbsp tablespoon butter
2 c cups refrigerated liquid egg whites. prefer whole eggs my self
1/2 oz teaspoon salt
1/4 oz teaspoon black pepper
1 1/2 c cups frozen vegetables (broccoli, spinach and red bell peppers,
1 c cup shredded cheddar cheese
2 frozen turkey sausage patties, thawed and cut into bite-sized pieces

ST. LOUIS-STYLE PIZZA

Provel cheese and a cracker-thin crust are the hallmarks of this St. Louis-style pizza recipe. Don't forget to cut your pizza as they would in Missouri-square pieces only! -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 2 pizzas (4 servings each.)

Number Of Ingredients 13



St. Louis-Style Pizza image

Steps:

  • In a large bowl, whisk flour, baking powder and salt. Stir in water and oil until combined. Turn onto a lightly floured surface. Gently form into a ball. Cover and let rest 10 minutes. Divide dough in half. On parchment, roll each half into a 10-in. circle. Transfer (leaving dough on parchment) to a 12-in. pizza pan. , Preheat oven to 425°. Combine sauce ingredients; spread over pizzas. Top with pepperoni, green pepper, onion and cheese. If desired, sprinkle with additional dried basil and oregano. Bake on a low oven rack, one at a time, until bottom of crust is golden and cheese is lightly browned, 15-20 minutes. Cut into squares.

Nutrition Facts : Calories 382 calories, Fat 23g fat (10g saturated fat), Cholesterol 50mg cholesterol, Sodium 755mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 2g fiber), Protein 17g protein.

2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
8 to 10 tablespoons water
2 tablespoons olive oil
2/3 cup crushed tomatoes in puree
2 tablespoons tomato paste
1/2 teaspoon sugar
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
12 ounces Provel cheese, shredded or 1-1/2 cups shredded white cheddar plus 1 cup shredded provolone plus 1 cup shredded Swiss
1 package (3-1/2 ounces) sliced pepperoni
1 small green pepper, thinly sliced

SUNRISE PIZZA

A hearty breakfast pizza.

Provided by Mikekey *

Categories     Other Breakfast

Time 30m

Number Of Ingredients 10



Sunrise Pizza image

Steps:

  • 1. Preheat oven to 375 degrees F.
  • 2. Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain off fat and add eggs. Cook eggs and sausage together until eggs are set.
  • 3. Place pizza crust on a pizza pan or baking sheet. Spread crust with ricotta cheese leaving the outer edge of the crust bare. Spread the egg and sausage mixture over the ricotta cheese. Sprinkle with onion, tomato, red pepper, green pepper and mushrooms. Top with mozzarella.
  • 4. Bake in preheated oven for 15 minutes, or until cheese and edges of crust are golden brown.

8 oz turkey sweet italian sausage (if using links, remove casings)
5 eggs, slightly beaten
1 12-inch prepared pizza crust (such as boboli)
1 c ricotta cheese
1/4 c chopped red onion
1/4 c chopped fresh tomato
1/4 c chopped green bell pepper
1/4 c chopped red bell pepper
1/2 c sliced mushrooms
8 oz shredded mozzarella cheese

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