Swedish Coleslaw Recipes
CREAMY GERMAN COLESLAW
This has been my favorite coleslaw recipe for thirty years. It's easy to make and tastes delicious. Blend dressing in the food processor if desired.
Provided by Catherine S
Categories Salad Coleslaw Recipes With Mayo
Time 2h10m
Yield 6
Number Of Ingredients 6
Steps:
- Place cabbage in a large bowl.
- Mix sugar, vinegar, celery seed, and salt together in a separate bowl. Stir mayonnaise into sugar-vinegar mixture until dressing is smooth and creamy. Pour dressing over cabbage; toss to coat.
- Marinate coleslaw in refrigerator for 2 to 3 hours; stir well before serving.
Nutrition Facts : Calories 182.7 calories, Carbohydrate 12.7 g, Cholesterol 7 mg, Fat 14.7 g, Fiber 2.5 g, Protein 1.5 g, SaturatedFat 2.2 g, Sodium 316.3 mg, Sugar 9.6 g
NORWEGIAN COLESLAW
This tasty recipe was give to me by a friend whose ancestors were from Norway. I especially enjoy bringing this salad dish to family get-togethers since I can make it days ahead. A pint of it also makes a nice gift.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 12-16 servings.
Number Of Ingredients 10
Steps:
- Shred cabbage and toss with salt. Cover and refrigerate at least 2 hours. In a saucepan, heat sugar, vinegar, mustard and celery seeds. Cook until the sugar dissolves, about 10 minutes. Cool completely. Add to the cabbage along with remaining vegetables; toss. Cover and refrigerate at least 1 week before serving. Keeps for 4-6 weeks in the refrigerator.
Nutrition Facts :
SWEDISH COLESLAW
Make and share this Swedish Coleslaw recipe from Food.com.
Provided by D. Todd Miller
Categories Greens
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix shredded cabbage, bell pepper, onion, mustard seed, and celery seed in a bowl with a cover. Set aside.
- In a saucepan, bring sugar, vinegar, and oil to a boil, and pour over cabbage while hot. Do NOT stir cabbage mixture until cold.
- Cover and place in the refrigerator. This will keep for several days.
Nutrition Facts : Calories 417.9, Fat 24.7, SaturatedFat 3.2, Sodium 41.1, Carbohydrate 48.9, Fiber 5.5, Sugar 42.5, Protein 3.5
SCANDINAVIAN FENNEL, APPLE COLE SLAW
This slaw stays crisp because the vegetables are sliced, not grated. You will be carried away with the buttermilk/caraway combination dressing. Adapted from Moosewood Restaurant New Classics cookbook. Cook time is chill time.
Provided by Sharon123
Categories Salad Dressings
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Place fennel, green and red cabbage, apples, and celery in a bowl.
- In a separate small bowl, whisk together the oil, caraway, buttermilk, sugar, and vinegar.
- Pour the marinade over the vegetables and toss thoroughly.
- Cover and chill for about 1 hour. Add salt to taste just before serving. Enjoy!
Nutrition Facts : Calories 212.9, Fat 13, SaturatedFat 1.9, Cholesterol 2.5, Sodium 112.3, Carbohydrate 23, Fiber 4.4, Sugar 16.7, Protein 3.8
SWEDISH COLE-SLAW WITH FENNEL
Provided by Food Network
Number Of Ingredients 8
Steps:
- Finely slice the fennel. Grate the carrots. Grate the clove of garlic. In medium mixing bowl, mix the fennel, carrot, cranberries and garlic. Add the dressing to taste. Let sit for at least 4 hours for all the flavors to come out and for the fennel to become marinated.
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SCANDINAVIAN SLAW {COLESLAW WITH VINEGAR}
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SWEDISH 'PIZZASALLAD' CABBAGE SLAW RECIPE - PUREWOW
2. Place the cabbage in a large bowl and add the roasted red pepper and onion. In a small bowl, whisk the oil and vinegar together with the …
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3/5 (272)Total Time 30 minsServings 4Calories 137 per serving
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COLESLAW - WIKIPEDIA
Coleslaw (from the Dutch term koolsla meaning 'cabbage salad'), also known as cole slaw, or simply as slaw, is a side dish consisting primarily of finely …
From en.wikipedia.org
Place of origin NetherlandsAlternative names SlawType SaladCourse condiment
From en.wikipedia.org
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GERMAN COLESLAW RECIPE (KRAUTSALAT) | MASALAHERB.COM
SWEDISH MEATBALLS WITH VEGE MASH AND SLAW - HEALTHY FOOD GUIDE
From healthyfood.com
4.8/5 Total Time 35 minsCategory MainsPublished 2018-05-16
- In a large frying pan, heat 1 tablespoon of the oil over medium. Add onion and garlic and cook, stirring, for about 2 minutes. Transfer to a large bowl. Add mince, breadcrumbs, egg, spices and salt and combine well. Roll into tablespoon-sized balls, you should get about 24 balls.
- Add remaining oil to the frying pan and cook meatballs in two batches until browned and cooked through (about 8-10 minutes per batch). Transfer to a plate while you cook the rest of the meatballs.
- Meanwhile, in a large saucepan, place carrot, parsnip and pumpkin and cover with water. Bring to the boil then reduce heat and simmer until tender. Drain, cover and set aside.
15 MOST POPULAR SWEDISH CHRISTMAS DISHES - CHEF'S PENCIL
From chefspencil.com
- Swedish Meatballs. The most beloved Swedish delicacy, eaten as an everyday treat with gravy and potatoes. Eaten throughout the year, they are also a must during the Swedish holiday season, when these bite-size balls are specially flavored with allspice and nutmeg.
- Janssons Frestelse. Janssons frestelse is a relatively new dish created by the Swedish opera singer Per Janzon at the end of the 1800s or by the Swedish home cock Elvira Stigmark after seeing a movie of same name in the year 1928.
- Christmas Ham. The classic Swedish Christmas ham is a joint of salted pork cooked in brine, dried and cooled, the fat then topped with mustard and breadcrumbs, and finally decorated with cloves, and baked in the oven until golden.
FOOD IN TUBES A VERY SWEDISH WAY TO PACKAGE FOOD ...
A while back I put together a full collection about the very Swedish way to package food in tubes and I’ve also dug deep in the world of Swedish kaviar that is almost always packaged in tubes. […] Food in Tube Packaging with a Twist is both good looking & clever - AterietAteriet | Food Culture says: 09/05/2016 at 08:34 […] take a look at a food in tube …
From ateriet.com
Estimated Reading Time 4 mins
From ateriet.com
Estimated Reading Time 4 mins
TRADITIONAL KRAUTSALAT (GERMAN COLESLAW /CABBAGE SALAD)
There is no difference between German coleslaw and German cabbage salad. One is the other. Coleslaw and cabbage salad literally mean the same thing with the former word being rooted in the Dutch koolsla, kool=cabbage and sla=salad.The German term Krautsalat shares the same structure, kraut=cabbage and salat=salad.Traditionally white cabbage is used, therefore …
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BEST COLESLAW WITH QUICK PICKLED VEGETABLES • ELECTRIC ...
Squeeze the pickle juice out of the pickled vegetables pressing them between your hands or against a colander. Discard all the pickle juice and dry the bowl with a paper towel. Put vegetables back in. Add the mayonnaise and stir in homogeneously. Taste test and if desired stir in a sprinkle or salt and freshly cracked black pepper.
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POLISH COLESLAW RECIPE - POLISH FOODIES
The term ‘coleslaw’ is an anglicized version of the Dutch word ‘koolsa’ which means cabbage salad. And ‘colis’ means cabbage in Latin. The English took the ‘kool’ from the Dutch and the ‘cole’ from Latin and named it coleslaw. In Poland, coleslaw is either referred to as coleslaw or koleslaw. But because cabbage is the main ...
From polishfoodies.com
Category SaladsCalories 158 per servingTotal Time 15 mins
From polishfoodies.com
Category SaladsCalories 158 per servingTotal Time 15 mins
CABBAGE SALADS (VITKåL SALLADER) - SWEDISH FOOD
Add to the coleslaw and mix well. Taste and adjust the seasoning. Cover and refrigerate for a few hours or overnight before serving. Coleslaw with dill Coleslaw med dill. This is a nice simple coleslaw which seems, to me at least, to have a particularly Swedish flavour. It goes really well with barbecued fish. Coleslaw base for 4 people
From swedishfood.com
Estimated Reading Time 7 mins
From swedishfood.com
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From ifood.tv
Cabbage 6 Cup (96 tbs) , finely shredded (1 Head)Green pepper 1 Medium , dicedCelery ribs 4 , dicedCalories 266 per serving
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SWEDISH COLE-SLAW WITH FENNEL - BIGOVEN.COM
Finely slice the fennel. Grate the carrots. Grate the clove of garlic. In medium mixing bowl, mix the fennel, carrot, cranberries and garlic.
From bigoven.com
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From bigoven.com
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THE MYSTERIOUS SWEDISH PIZZA SALAD | SWEDISH LANGUAGE BLOG
Swedish coleslaw is the absolute best. I just got back from a 2 week trip to Stockholm. IMO the Swedish coleslaw is not just synonymous with pizza, but with any “dagensratt” anywhere in Stockholm, and probably Sweden. Anyway I just love the stuff, which is what brought me to this page.
From blogs.transparent.com
Reviews 29Estimated Reading Time 5 mins
From blogs.transparent.com
Reviews 29Estimated Reading Time 5 mins
SWEDISH COLESLAW BEST RECIPES
Coleslaw is generally eaten as a side dish with foods such as fried chicken and barbecued meats and may be accompanied by French fries or potato salad as another side dish. It also may be used as a sandwich ingredient, being placed on barbecue sandwiches, hamburgers, and hot dogs along with chili and hot mustard.
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Swedish Cole-Slaw with Fennel Recipe | Food Network great www.foodnetwork.com. Finely slice the fennel. Grate the carrots. Grate the clove of garlic. In medium mixing bowl, mix the fennel, carrot, cranberries and garlic. Add the dressing to taste. Let sit for at least 4 hours...
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The term coleslaw (Swedish: coleslaw, or Swedish: kålsallad) is reserved for cabbage salad with carrots and mayonnaise-based dressing, and is typically seen as part of the American cuisine. Why does coleslaw go bitter? But when garden pests nibble cabbage leaves, these oils are indeed put to use. When plant cells are broken, the oils are separated from the …
From topcookingstories.com
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The term coleslaw (Swedish: coleslaw, or Swedish: kålsallad) is reserved for cabbage salad with carrots and mayonnaise-based dressing, and is typically seen as part of the American cuisine. What is the difference between salad and coleslaw? is that salad is a food made primarily of a mixture of raw or cold ingredients, typically vegetables, usually served with …
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From thelocal.se
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You can hand shred with a knife (like in the photos below), use a mandoline or use your food processor shredding attachment. Quartering the cabbage makes removing the core easier. For the best coleslaw, slice the cabbage into very thin shreds. Recipe shortcut: Use Bagged Coleslaw Mix . As an alternative, you can buy bags of pre-shredded cabbage or coleslaw …
From inspiredtaste.net
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After all, a large pot of KFC coleslaw contains 22.4 g of fat, according to a Food Commission report, more than the company’s steak burger (15.6 g) or large French fries. (19.4 g). If that mixture of shredded cabbage, carrots, and mayo is unhealthy, you wonder what the heck is it.
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Swedish Meatballs (Svenska Kottbullar) Rating: 4.5 stars. 744. Our family's traditional Christmas recipe, frequently doubled and kept warm in a crock pot. Worth the effort, and the meatballs are even better the next day! Reserve brown gravy and add sour cream to it the day you serve the leftovers. By Nom Nom Nom.
From allrecipes.com
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SWEDISH COLE-SLAW WITH FENNEL RECIPE
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SWEDISH COLE-SLAW WITH FENNEL RECIPE
Swedish cole-slaw with fennel recipe. Learn how to cook great Swedish cole-slaw with fennel . Crecipe.com deliver fine selection of quality Swedish cole-slaw with fennel recipes equipped with ratings, reviews and mixing tips. Get one of our Swedish cole-slaw with fennel recipe and prepare delicious and healthy treat for your family or friends ...
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SWEDISH RECIPE OF THE WEEK: COLESLAW WITH CINNAMON ...
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From australianews.today
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From mtlblog.com
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SWEDISH COLE SLAW WITH FENNEL RECIPE
Swedish cole slaw with fennel recipe. Learn how to cook great Swedish cole slaw with fennel . Crecipe.com deliver fine selection of quality Swedish cole slaw with fennel recipes equipped with ratings, reviews and mixing tips. Get one of our Swedish cole slaw with fennel recipe and prepare delicious and healthy treat for your family or friends ...
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HOW TO SAY COLESLAW IN SWEDISH
The Swedish for coleslaw is kålsallad. Find more Swedish words at wordhippo.com!
From wordhippo.com
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SWEDISH COLE SLAW WITH FENNEL RECIPE RECIPE
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When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
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IS COLESLAW AN AMERICAN FOOD?
The term coleslaw (Swedish: coleslaw, or Swedish: kålsallad) is reserved for cabbage salad with carrots... Home; Contacts; Cookbook; Top recipes; Best practicies; Ideas; Home; Contacts; Cookbook; Top recipes; Best practicies; Ideas; Is coleslaw an American food? Last topics. How long can you keep garlic butter in the fridge? 2021-10-18. Can you cook corn on the cob from …
From topcookingstories.com
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When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
SCANDINAVIAN FRUIT SLAW RECIPE - FOOD NEWS
Scandinavian Slaw {coleslaw with vinegar} Or mix just the fruit with a little vinegar or lemon juice and a pinch of salt, and let it sit for a few minutes until pickle-y, then toss with some torn herbs and a little nice olive oil for a simple slaw—or fold them into any salad, grainy or leafy or otherwise, for a hit of brightness.
From foodnewsnews.com
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From cooks.com
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JAN'S HEALTHY FOOD: MERRIDEE'S BREADBASKET SWEDISH COLESLAW
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From janshealthyfood.blogspot.com
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Try new ways of preparing cabbage with top-rated favorite coleslaw recipes and more from the expert chefs at Food Network.
From foodnetwork.com
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