Sweet And Sour Sauce With Pineapple Recipes

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SWEET AND SOUR SAUCE I

An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!

Provided by NAG_CA

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 12m

Yield 16

Number Of Ingredients 6



Sweet and Sour Sauce I image

Steps:

  • Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. Stir continuously until the mixture has thickened.

Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Protein 0.3 g, Sodium 236.3 mg, Sugar 9.6 g

¾ cup white sugar
⅓ cup white vinegar
⅔ cup water
¼ cup soy sauce
1 tablespoon ketchup
2 tablespoons cornstarch

PINEAPPLE SWEET AND SOUR SAUCE

This is an simple yet delicious sauce that will go well with many different things, you may omit the pineapple tidbits if desired, and if you are not a lover of garlic you may omit that too ----this sauce goes well with my recipe#132546

Provided by Kittencalrecipezazz

Categories     Sauces

Time 20m

Yield 6 serving(s)

Number Of Ingredients 10



Pineapple Sweet and Sour Sauce image

Steps:

  • Drain both cans of pineapple over a bowl.
  • Add/whisk in cornstarch until smooth and combined (no need to measure out the juice) set aside.
  • In a small saucepan heat oil over medium-low heat; add in garlic and a small pinch cayenne pepper; stir for 2 minutes.
  • Add in ketchup, brown sugar, vinegar and soy sauce; cook stirring until simmering.
  • Add in the juice/cornstarch mixture; bring to a boil, stirring or whisking constantly until thickened.
  • Reduce heat to low and simmer for 3-4 minutes.
  • Mix in the pineapple tidbits.
  • Season with black pepper to taste if desired.

Nutrition Facts : Calories 195.7, Fat 2.5, SaturatedFat 0.3, Sodium 567.6, Carbohydrate 44.1, Fiber 2, Sugar 34.7, Protein 1.8

2 (14 ounce) cans pineapple tidbits (drained and reserve the juice from both cans)
3 tablespoons cornstarch
1 -2 tablespoon vegetable oil
2 garlic cloves (minced, or to taste)
1 pinch cayenne pepper
1/2 cup ketchup
1/2 cup brown sugar
1/3 cup white vinegar
2 tablespoons soy sauce
black pepper (to taste) (optional)

SWEET & SOUR SAUCE

Enjoy this simple version of a Chinese takeaway favourite as a dipping sauce or mix it through meat and veg for a tangy, flavourful dish

Provided by Adam Bush

Categories     Condiment

Time 10m

Yield Serves 4-6 (makes 350ml)

Number Of Ingredients 6



Sweet & sour sauce image

Steps:

  • Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.
  • Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.

Nutrition Facts : Calories 105 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 23 grams sugar, Fiber 0.1 grams fiber, Protein 0.5 grams protein, Sodium 0.9 milligram of sodium

200ml pineapple juice
100g light brown soft sugar
4 tbsp tomato ketchup
2 tbsp soy sauce
3 tbsp rice wine vinegar
1 tbsp cornflour

SWEET AND SOUR SAUCE WITH PINEAPPLE

Simple, quick and easy sweet and sour sauce

Provided by ellenb3

Time 7m

Yield Serves 4

Number Of Ingredients 0



Sweet and sour sauce with pineapple image

Steps:

  • Juice half of the pineapple, use the juice for the base of the sauce in step two and then the leftover chunks in step 4
  • Add water, vinegar, pineapple juice, ketchup and sugar into a pan.
  • Dissolve cornflour in 1 tablespoon water and add to pan.
  • Continuously stirring, bring all ingredients to the boil, then turn down to simmer and add pineapple, before stirring for another 2 minutes.

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